101 champagne s Recipes

shallot, minced, dijon mustard, grapeseed oil, virgin olive oil, white balsamic vinegar, champagne , sherry, or red wine vinegar, salt, freshly ground black pepper, mesclun salad mix, bosc pear, thinly sliced, dried cranberries, crumbled gorgonzola , to taste

white rum, champagne, peach schnapps, sangria, peach syrup or juice, ice

sparkling wine or 1 oz champagne, peach schnapps, vodka, lemon juice, fresh, orange juice, peach nectar (peach juice), ice

brandy, orange liqueur, crushed ice cubes, lemon wedge, lemon rind twist, champagne or sparkling wine

brandy, orange liqueur, crushed ice cubes, lemon wedge, lemon rind twist, champagne or sparkling wine

brandy, grenadine, lemon juice, ice cubes, chilled champagne

dry champagne, white wine, chopped shallot, chicken bouillon cubes, brie cheese, with rind left on, heavy cream

cranberry juice cocktail, fresh ginger, cinnamon stick, star anise, brandy, champagne, fresh cranberry, for garnish

water, cornstarch, champagne or white wine vinegar, olive oil, dried oregano, salt, pepper

vanilla bean, sugar (made by leaving a vanilla bean stick in your over a long period of time, you need enough to co), chambord raspberry liquor (raspberry liquor), chambord raspberry liquor, raspberries, enough champagne , to fill the rest of the glass

hearts of romaine, chopped, tomatoes, cut in 1/2, roasted salted almonds, roughly chopped , plus more for garnish, s green goddess dressing , recipe follows, kosher salt and freshly ground black pepper, crumbled feta, roughly chopped flat-leaf parsley, roughly chopped tarragon, roughly chopped basil, shallot, roughly chopped, garlic, roughly chopped, buttermilk, light sour cream, champagne vinegar, juice of 1/2 lemon

parts hendrick s gin, part st. germain elderflower liqueur (elderflower cordial), strawberry, part lemon juice, part simple syrup, champagne (brut or brut rose), ice, strawberries or fresh edible flower, for decoration

quail, salt, sugar, foie gras, cream, dry sherry or 1 tsp madeira wine, salt and pepper, to taste, sugar, kumquats, thinly sliced, champagne vinegar, dry vermouth

peach nectar, fresh lemon juice , 1 oz, peach schnapps, crushed ice, sparkling white wine or 3/4 cup champagne, chilled and divided