17718 champagne elderflower mint Recipes

loosely packed fresh mint leaves, superfine sugar, elderflower liqueur, champagne vinegar, fresh lemon juice, fresh lime juice, chilled sparkling wine, garnish: fresh mint leaves

champagne, chilled, mint sprigs, sugar, lime juice, lime wedge

elderflower heads (picked on a sunny july day), water, cold, boiling water, granulated sugar, lemons , juice and rind of, white wine vinegar

elderflower cordial (i add a little extra), extra virgin olive oil (i use a lighter flavored olive oil so as not to overpower the cordial), white wine vinegar (apple cider vinegar works well too), dijon mustard, honey

elderflower cordial, extra virgin olive oil, white wine vinegar, dijon mustard, honey

elderflower heads, oranges, lemon, water, citric acid (powdered ), sugar

sugar, water, hulled fresh strawberries (about three 12-oz baskets), halved, light corn syrup, fresh lemon juice, vanilla extract, cold extra-dry champagne, fresh mint sprigs

champagne, chopped shallot, white wine vinegar, whole black peppercorn, butter, cut into 16 pieces, champagne, olive oil, chopped shallots, salt & fresh ground pepper, shrimp, chopped fresh chives, chopped fresh tarragon, chopped fresh parsley (or use 1 tsp dried , each)

champagne mango, peeled and cubed, ripe avocado, peeled and cubed, vine tomato, diced, green onions, trimmed & chopped, several handfuls of baby romaine or other baby greens, olive oil, orange muscat champagne vinegar (from trader joe s, or similar), black pepper to taste, freshly ground

champagne, preferably pink (about 3 1/2 cups), sugar, zest of 1/4 lemon, rose water (optional), vanilla bean , split lengthwise (optional), pears (such as bosc) or 4 small (such as seckel), peeled (firm, slightly underripe work best)

champagne, brown sugar, honey, dijon mustard, tarragon, boneless skinless chicken breasts

champagne, fruit puree (raspberry, passion fruit, blood orange, peach, pomegranate)

prosecco (recommend korbel brut) or 100 ml champagne, brut (recommend korbel brut), sparkling water, elderflower syrup, organic mint leaf, organic limes , juice of, organic lime, sliced, ice cube

scoops lemon sorbet, chilled vodka or 2 oz citrus-infused vodka (italian lemon liqueur) or 2 oz limoncello (italian lemon liqueur), prosecco or 2 oz other sparkling wine or 2 oz champagne, fresh mint

elderflower heads, water, jam sugar (2 -- 1), lemons (freshly squeezed ), oranges (freshly squeezed )

champagne, white sugar, strawberries, blueberries, fresh mint leaves (optional)

champagne vinegar, champagne, raspberry vinegar, shallot, minced, pink peppercorns, coarsely ground, black peppercorns, coarsely ground

champagne vinegar, champagne or sparkling wine, shallots, minced, minced fresh flat-leaf parsley, freshly ground black pepper