36 ceviche cooked juice Recipes

  • Peruvian Mixed Cebiche (Ceviche Mixto)
    fish fillets (flounder or sea bass) and
    10 More
    fish fillets (flounder or sea bass), cooked shrimp (cooled ), red aji limo chile (red peruvian peppers can be found at south american stores, with or without veins depending on how s), yellow aji limo chile (remove veins), lime juice (do not squeeze limes fully to avoid bitterness, squeeze about halfway), cooked sweet potato (optional), cilantro (leaves only ), red onion (thinly sliced ), sea salt, ice cubes, white corn kernels (previously boiled and cooled, this better known as giant white cusco corn, also optional)
    30 min, 11 ingredients
  • Conch Ceviche
    conch, rinsed, drained and sliced, cooked small shrimp and
    14 More
    conch, rinsed, drained and sliced, cooked small shrimp, bay scallop , muscle remove and sliced in half, fresh snapper, bones removed and cubed, chopped cilantro, jalapeno, seeded and diced, red onion, small diced, juice of 6 limes, juice of 2 lemons, salt and pepper, add later, cucumber (not the seedy part) small dice, avocado, diced, green onions, halved and sliced, extra virgin olive oil, tortilla chips , for serving
    16 ingredients
  • Shellfish Watermelon Ceviche
    navel orange, fresh orange juice, fresh lime juice and
    10 More
    navel orange, fresh orange juice, fresh lime juice, diced (1/4 inch) seeded watermelon, grated peeled fresh ginger, diced red onion, chopped fresh jalapeno chile, salt, sea scallops , tough muscle removed from side of each if necessary and scallops cut into 1/2-inch pieces, shrimp in shell (21 to 25 per lb), peeled, deveined , and cut into 1/2-inch pieces, cooked lobster meat , cut into 1/2-inch pieces, chopped fresh mint, heads bibb or 2 heads boston lettuce (1 1/4 lb)
    1 hour 45 min, 13 ingredients
  • Tilapia Ceviche (Marcela Valladolid)
    tilapia fillets, finely diced* see cook's note and
    14 More
    tilapia fillets, finely diced* see cook s note, lime juice (about 8 large limes), seeded chopped tomato, cucumber, peeled, seeded and finely diced, chopped onion, chopped fresh cilantro leaves, salt and freshly ground black pepper, clam-tomato juice (recommended : clamato), optional, bottled hot sauce (recommended : huichol), optional, serrano chile , optional, grilled tostadas , recipe follows, or 6 purchased tostadas, mayonnaise , for spreading, avocado, halved, pitted, peeled, and thinly sliced, lime, cut into wedges, corn tortillas
    15 min, 15 ingredients
  • Salmon-and-Shrimp Ceviche
    sockeye salmon, cut into about 1/2-inch cubes and
    13 More
    sockeye salmon, cut into about 1/2-inch cubes, shallots, diced, fresh lime juice, cooked, peeled, and deveined shrimp, tomatoes, seeded and diced, serrano pepper, very thinly sliced, chopped fresh cilantro, olive oil, salt, ground cumin, brown sugar, smoked paprika, black pepper, avocado, cubed
    20 min, 14 ingredients
  • Shrimp and Pineapple Ceviche
    chopped cooked shrimp meat, chopped red bell pepper and
    8 More
    chopped cooked shrimp meat, chopped red bell pepper, chopped fresh pineapple, avocado, peeled, pitted and chopped, red onion, finely chopped, cilantro, chopped, garlic, minced, serrano pepper, minced , or to taste, limes, juiced, salt and pepper to taste
    30 min, 10 ingredients
  • Spicy Shrimp Ceviche With Cilantro
    peeled large shrimp, cooked and
    9 More
    peeled large shrimp, cooked, fresh lime juice (about 2 limes), chopped fresh cilantro, garlic clove, minced, chopped scallions, diced red bell pepper, chopped peeled jicama, orange sections, jalapeno pepper, seeded and minced, salt
    10 ingredients
  • Halibut Ceviche Salad (Giada De Laurentiis) Halibut Ceviche Salad (Giada De Laurentiis)
    vegetable oil cooking spray and
    19 More
    vegetable oil cooking spray, four 6-to-7-inch corn tortillas, extra-virgin olive oil, kosher salt, halibut fillet, skinned and cut into 1/2-inch cubes, fresh lemon juice (from 2 large lemons), fresh lime juice (from 3 to 4 large limes), zest of 1 large lemon, kosher salt, freshly ground black pepper, extra-virgin olive oil, fresh lime juice (from 2 large limes), agave, kosher salt, freshly ground black pepper, green onions , pale green and white parts only, finely sliced, tomatoes, seeded and chopped into 1/2-inch pieces, avocado, peeled, seeded and cut into 1/2-inch cubes, jalapeno, finely diced, chopped fresh flat-leaf parsley
    35 min, 20 ingredients
  • Quick Shrimp Ceviche Quick Shrimp Ceviche
    shrimp, shelled deveined and cooked and
    12 More
    shrimp, shelled deveined and cooked, cucumber, peeled, seeded, and coarsely chopped, red onion, thinly sliced, minced garlic, roma tomatoes coarsely diced, fresh jalapeno, seeded and veins removed, minced, fresh cilantro leaves, juice from 1 orange, juice fom 1 lime, juice from 1 lemon, teas ground cumin, teas oregano, salt and pepper to taste
    13 ingredients
  • Shrimp Salad with Ceviche Dressing Shrimp Salad with Ceviche Dressing
    cumin seeds, olive oil, garlic, peeled and pressed and
    11 More
    cumin seeds, olive oil, garlic, peeled and pressed, chopped onion, chopped red bell pepper, fresh or thawed frozen corn kernels, minced fresh jalapeno chili, lime juice, lemon juice, peeled, deveined cooked shrimp (41 to 50 per lb.), thawed if frozen, diced (1/2 in.) firm-ripe tomato, chopped cilantro, salad mix (8 oz.), rinsed and crisped, salt and pepper
    14 ingredients
  • Lobster Ceviche with Passion Fruit (Alex Garcia) Lobster Ceviche with Passion Fruit (Alex Garcia)
    lobsters, cooked, chilled, and shelled and
    11 More
    lobsters, cooked, chilled, and shelled, red onion , julienned, tomatoes , concassed and julienned, scallions, sliced, oranges , segmented, mango nectar, lime juice, passion fruits, juiced, chopped cilantro, salt and pepper, mango, peeled, seeded, and thinly sliced, grapefruits , segmented
    10 min, 12 ingredients
  • Easy Ceviche Easy Ceviche
    pre-cooked shrimp (thawed, if frozen ) and
    6 More
    pre-cooked shrimp (thawed, if frozen ), prepared pico de gallo, seafood cocktail sauce, bloody mary mix, lime , juice of, avocado, chopped (optional), tortilla chips
    10 min, 7 ingredients
  • Shrimp and Scallop Ceviche Salad Shrimp and Scallop Ceviche Salad
    bay scallops, peeled, deveined shrimp and
    9 More
    bay scallops, peeled, deveined shrimp, tomatillos, husked and rinsed, lime juice, lightly packed fresh cilantro, chopped red onion, chopped yellow bell pepper, cold cooked white rice, salt, hot sauce, baby spinach leaves or salad mix (about 1/2 lb.), rinsed and drained
    11 ingredients
  • Shrimp and Crab Ceviche on Fried Tortillas Shrimp and Crab Ceviche on Fried Tortillas
    canola oil, tortillas and
    11 More
    canola oil, tortillas, cooked shrimp, peeled, deveined and chopped, lump crabmeat, fresh lemon juice, chopped cilantro, cucumber, peeled, seeded and chopped, tomatoes, chopped, jalapeno chile, stemmed, seeded and finely chopped, red onion, finely chopped, salt, avocados, peeled, seeded and cut into slices, limes, cut into wedges
    20 min, 13 ingredients




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