159644 celery fennel candied lemon Recipes

  • Candied Lemon Slices
    lemons (unwaxed, fresh and firm), water (500 ml) and
    3 More
    lemons (unwaxed, fresh and firm), water (500 ml), sugar (500 ml), salt, vanilla
    16 min, 5 ingredients
  • Candied Lemon Peel
    lemons, sugar, water, superfine sugar and
    2 More
    lemons, sugar, water, superfine sugar, semisweet chocolate chips, shortening
    6 ingredients
  • Baked Fennel With Lemon
    fennel bulbs, lemon juice, parmesan cheese, freshly grated and
    3 More
    fennel bulbs, lemon juice, parmesan cheese, freshly grated, lemon rind, lemon juice, pepper
    55 min, 6 ingredients
  • Celery Fennel Salad with Preserved Lemon and Dates
    chopped preserved lemon rind, store-bought or homemade and
    7 More
    chopped preserved lemon rind, store-bought or homemade, fresh lemon juice, extra-virgin olive oil, sea salt and pepper, celery (about 1 1/2 lbs.), leaves trimmed and tough outer fibers removed with a vegetable peeler, fennel bulbs (about 1 1/2 lbs. total), stalks trimmed, medjool dates (about 4 oz.), loosely packed flat-leaf parsley leaves
    8 ingredients
  • Celery Fennel Soup
    baking potato, peeled and cubed and
    8 More
    baking potato, peeled and cubed, vegetable broth (or chicken broth), white wine, head celery, chopped (include the leaves), fennel bulb, trimmed, and very thinly sliced (reserve 2 tbsp of feathery top), onion, chopped, olive oil, pepper, salt , as needed, to taste
    35 min, 9 ingredients
  • Candied Walnut Chicken Salad
    chicken breasts, boneless, cooked and chopped, sour cream and
    6 More
    chicken breasts, boneless, cooked and chopped, sour cream, mayonnaise, candied walnuts, finely chopped (see chef s note below), stalk celery, finely chopped, lemon juice, dill weed, salt and pepper
    30 min, 8 ingredients
  • Lemon Trifle - Individual Serving Size
    prepared lemon curd or 1 can of lemon pie filling and
    4 More
    prepared lemon curd or 1 can of lemon pie filling, cool whip or 2 cups freshly whipped heavy cream, prepared angelfood cake or 1/2 vanilla or butter lb cake. you can make a plain white or yellow cake and use half of that as well., toppings: crushed lemon-flavored hard candies , chopped lemon cookies or the fresh zest of 1 ripe lemon, four martini glasses or tall and wide wine glasses with stems
    5 ingredients
  • Roasted Fennel with Lemon Stuffing
    fennel bulbs, trimmed and diced, sweet onions, chopped and
    7 More
    fennel bulbs, trimmed and diced, sweet onions, chopped, garlic, chopped, olive oil, grated lemon zest, chopped fresh parsley, pine nuts, toasted, swanson chicken broth (regular, natural goodness or certified organic), pepperidge farm herb seasoned stuffing
    55 min, 9 ingredients
  • Candied Lemon Peel Candied Lemon Peel
    lemons, sugar, divided, water
    10 min, 3 ingredients
  • Candied Lemon Rind Candied Lemon Rind
    lemon, sugar, divided, water
    3 ingredients
  • Candied Lemon Peel Candied Lemon Peel
    lemons, sugar, divided, water
    3 ingredients
  • Candied Lemon Peel Candied Lemon Peel
    lemon, light corn syrup, sugar
    3 ingredients
  • Celery Root Lasagna Celery Root Lasagna
    celery root , about, fresh lemon juice, sea salt and
    4 More
    celery root , about, fresh lemon juice, sea salt, tomato sauce (preferably homemade ), heavy cream, butter , for preparing the gratin dish, freshly grated parmigiano-reggiano cheese
    55 min, 7 ingredients
  • Celery Root and Fennel Remoulade Celery Root and Fennel Remoulade
    shredded peeled celeriac (celery root) and
    9 More
    shredded peeled celeriac (celery root), shredded fennel bulb, fresh lemon juice, reduced-fat sour cream, creole mustard, canola oil, salt, freshly ground black pepper, chopped green onions, chopped fresh parsley
    10 ingredients
  • Pan-Fried Chicken Cutlets With Cool Fennel Salad Pan-Fried Chicken Cutlets With Cool Fennel Salad
    fennel bulbs, halved and thinly sliced , plus 1 tbsp of t... and
    11 More
    fennel bulbs, halved and thinly sliced , plus 1 tbsp of the fronds, stalks celery, diced, fresh lemon juice, extra virgin olive oil, kosher salt and pepper, shaved parmesan cheese, tomatoes, canola oil, chicken cutlet, all-purpose flour, eggs, beaten, breadcrumbs
    25 min, 12 ingredients
  • Sauteed Fennel with Lemon and Pepper Sauteed Fennel with Lemon and Pepper
    fennel seeds, chopped fennel fronds, sea salt and
    4 More
    fennel seeds, chopped fennel fronds, sea salt, grated lemon rind, freshly ground black pepper, thick) slices fennel bulb (about 2 small bulbs), extravirgin olive oil
    7 ingredients
  • Fennel-Lemon Tartar Sauce Fennel-Lemon Tartar Sauce
    minced fennel fronds, minced fennel bulb and
    7 More
    minced fennel fronds, minced fennel bulb, grated lemon rind, fresh lemon juice, mayonnaise, minced fresh parsley, coarsely chopped capers, salt, freshly ground black pepper
    9 ingredients
  • Hearts of Fennel with Lemon and Coriander Hearts of Fennel with Lemon and Coriander
    fennel bulbs (sometimes called anise, available at most s... and
    4 More
    fennel bulbs (sometimes called anise, available at most supermarkets), trimmed, reserving 6 of the leaves of garnish if desired, olive oil, unsalted butter, fresh lemon juice, minced fresh coriander
    5 ingredients




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