3621 cayenne vinegar Recipes

  • Jack's Old South Competition Vinegar Sauce
    cider vinegar, ketchup, paprika, brown sugar, kosher salt and
    3 More
    cider vinegar, ketchup, paprika, brown sugar, kosher salt, hot sauce, cayenne, ground black pepper
    5 min, 8 ingredients
  • Goan Beef Curry With Vinegar: Beef Vindaloo by Aarti
    cumin seed , sub. 1/2 tsp ground and
    14 More
    cumin seed , sub. 1/2 tsp ground, cinnamon sticks, 2 1-inch pieces, sub. 1/2 tsp ground, whole cloves, sub. 1 tsp ground, whole black peppercorns , sub. 1/4 tsp ground, ground turmeric, paprika, cayenne (to taste), ginger-garlic paste , recipe follows or 6 cloves of garlic and 1-inch piece fresh ginger, peeled, apple cider vinegar, canola oil, red onion, sliced very thinly, serrano pepper, sliced in half with stem intact, sub, jalapeno but this is not as hot, boneless beef top sirloin steaks , trimmed of all excess fat, cut into 1-inch cubes, kosher salt , to taste, fresh ground black pepper , to taste
    1 hour , 15 ingredients
  • Canned Salsa
    tomatoes, green pepper, onions and
    8 More
    tomatoes, green pepper, onions, hot pepper (original recipe calls for jalapeno, but we use about half a cup of cayenne), vinegar, sugar, salt, minced garlic, tomato sauce, tomato paste, tomato puree
    11 ingredients
  • Lentil Ragout
    dry lentils, carrot, diced, stalks celery, diced and
    13 More
    dry lentils, carrot, diced, stalks celery, diced, onion, diced, chicken breast , cut in bitesize pieces, bay leaf, garlic cloves, diced, rice, uncooked, pepper, cayenne, vinegar, salt, sugar, kikomura curry cakes, butter, potato starch
    2 hour 30 min, 16 ingredients
  • Goan Duck Vindaloo in Hot-and-Sour Cayenne Sauce
    cumin seeds, mustard seeds, black peppercorns and
    16 More
    cumin seeds, mustard seeds, black peppercorns, fenugreek seeds, minced peeled fresh ginger, minced fresh garlic, ground red pepper, ground cinnamon, white wine vinegar, skinless, boneless duck breast halves, vegetable oil, minced fresh onion, ground coriander, ground turmeric, water, tomato paste, kosher salt, red potatoes , cut into 1-inch pieces, sugar
    19 ingredients
  • Alligator Fingers
    alligator meat, cut into bite-size pieces, vinegar and
    12 More
    alligator meat, cut into bite-size pieces, vinegar, salt and pepper to taste, oil for frying, all-purpose flour, cornmeal, garlic powder, cayenne pepper, black pepper, dipping sauce, mayonnaise, prepared horseradish, brown mustard, red wine vinegar
    1 hour , 14 ingredients
  • BBQ Sauce
    vinegar, water, sugar or 8 tbsp molasses, brown mustard and
    8 More
    vinegar, water, sugar or 8 tbsp molasses, brown mustard, pepper, salt, cayenne pepper, lemon, onion, diced, butter, melted, tomato sauce, worcestershire sauce
    27 min, 12 ingredients
  • Barbecued Chicken with Vinegar Basting Sauce Barbecued Chicken with Vinegar Basting Sauce
    cider vinegar, chili powder, salt, sugar, cayenne pepper and
    5 More
    cider vinegar, chili powder, salt, sugar, cayenne pepper, dry mustard, paprika, ground black pepper, ground cumin, skinless boneless chicken breast halves
    10 ingredients
  • Pulled Pork Barbecue With Hot Pepper Vinegar Sauce Pulled Pork Barbecue With Hot Pepper Vinegar Sauce
    paprika, light brown sugar, chili powder, ground cumin and
    11 More
    paprika, light brown sugar, chili powder, ground cumin, fresh coarse ground black pepper, kosher salt, cayenne, boneless pork shoulder, rolled and tied (boston butt), cider vinegar, sugar, tabasco sauce, crushed red pepper flakes, kosher salt, fresh ground black pepper, hamburger bun
    4 hour 30 min, 15 ingredients
  • Pork Shoulder with Treviso Radicchio and Balsamic Vinegar Pork Shoulder with Treviso Radicchio and Balsamic Vinegar
    kosher salt, dark brown sugar, ground ginger and
    17 More
    kosher salt, dark brown sugar, ground ginger, ground coriander, freshly ground black pepper, ground cinnamon, cayenne pepper, boneless pork shoulder (boston butt), trimmed, cut into, olive oil, divided, sliced onions (about 2 large onions), fruity white wine (such as pinot gris or chenin blanc), low-salt chicken broth, more) extra-virgin olive oil, divided, plus more for drizzling, heads of treviso radicchio, each cut into 6 wedges with some core attached, aged balsamic vinegar plus more for drizzling, kosher salt and freshly ground black pepper, lightly packed) arugula, fresh lemon juice
    20 ingredients
  • Goan Beef Curry with Vinegar: Beef Vindaloo (Aarti Sequeira) Goan Beef Curry with Vinegar: Beef Vindaloo (Aarti Sequeira)
    boneless beef top sirloin steak , trimmed of all excess f... and
    15 More
    boneless beef top sirloin steak , trimmed of all excess fat, cut into 1-inch cubes, cumin seeds, cinnamon bark, peppercorns, ground turmeric, paprika, cayenne , more if you re feeling feisty, garlic, peeled and roughly chopped, thumb fresh ginger, peeled and roughly chopped, apple cider vinegar, canola oil, red onion, very thinly sliced, serrano pepper, sliced in half, kosher salt, suggestion : cooked rice and chapatis (whole wheat griddle bread)
    50 min, 16 ingredients
  • Goan Beef Curry with Vinegar: Beef Vindaloo (Aarti Sequeira) Goan Beef Curry with Vinegar: Beef Vindaloo (Aarti Sequeira)
    cumin seeds, cinnamon bark, whole black peppercorns and
    13 More
    cumin seeds, cinnamon bark, whole black peppercorns, ground turmeric, paprika, cayenne (more if you re feeling feisty!), heaping tbsp ginger garlic paste , recipe follows, or 6 cloves garlic, peeled and roughly chopped and 1-inch thumb fresh ginger, peeled and roughly chopped, apple cider vinegar, canola oil, red onion, sliced very thinly, serrano pepper, sliced in half, boneless beef top sirloin , trimmed of all excess fat, cut into 1-inch cubes, kosher salt and freshly ground black pepper, garlic, whole, fresh ginger, peeled , 1/2-inch slices, canola oil
    1 hour 20 min, 17 ingredients
  • Agnello all'Aceto Balsamico: Lamb with Balsamic Vinegar (Emeril Lagasse) Agnello all'Aceto Balsamico: Lamb with Balsamic Vinegar (Emeril Lagasse)
    shoulder lamb chops, about 3/4-inch thick each and
    32 More
    shoulder lamb chops, about 3/4-inch thick each, salt and freshly ground black pepper, all-purpose flour, essence , recipe follows, extra-virgin olive oil, sliced yellow onion, garlic, crushed, black olives, pitted, grated lemon zest, thyme, chopped fresh rosemary, aged balsamic vinegar, montepulciano (or any dry red wine), crushed red pepper flakes, maccheroni alla chitarra aglio e olio , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, pasta dough , recipe follows, extra-virgin olive oil, chopped garlic, crushed red pepper flakes, durum semolina, all-purpose flour, salt, eggs, olive oil, salt and pepper
    1 hour 3 min, 33 ingredients
  • Coriander Tuna, Parsnip Puree, and 25 Year Old Balsamic Vinegar (Emeril Lagasse) Coriander Tuna, Parsnip Puree, and 25 Year Old Balsamic Vinegar (Emeril Lagasse)
    olive oil, minced shallots, minced garlic and
    21 More
    olive oil, minced shallots, minced garlic, cooked green lentils, chopped green onions, chopped tomatoes, seeded and peeled, veal stock, salt and pepper, year old balsamic vinegar, tuna steaks, olive oil, cracked toasted coriander seed, parsnip puree, warm, chopped green onions, sizzled leeks (fried julienne leeks), essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    30 min, 24 ingredients
  • Roasted Squab with Poached Garlic, Garlic Cream Potatoes and Vinegar Meat Jus (Emeril Lagasse) Roasted Squab with Poached Garlic, Garlic Cream Potatoes and Vinegar Meat Jus (Emeril Lagasse)
    squab, stuffed with mirepoix (1 to 1 1/2 lb each) and
    24 More
    squab, stuffed with mirepoix (1 to 1 1/2 lb each), olive oil, essence , recipe follows, garlic cloves, salt, salt and pepper, diced peeled potatoes (1/2-inch dice ), water, salt, in all, heavy cream, lightly roasted garlic, white pepper, unsalted butter, vinegar meat jus, (veal stock or dark chicken stock, with the drippings from the squab, balsamic vinegar, salt and pepper), essence creole seasoning (also known as bayou blast), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, combine all ingredients thoroughly .
    50 min, 25 ingredients
  • Hot Pepper Vinegar Hot Pepper Vinegar
    fresh cayenne or tabasco peppers
    1 ingredients
  • Barbque Roasted Chicken Barbque Roasted Chicken
    whole chicken (4 - 5 lb), salt and
    11 More
    whole chicken (4 - 5 lb), salt, butter or 1/2 cup margarine, softened (less if desired), heinz ketchup, water, garlic, minced fine, chili powder (more if desired), brown sugar, worcestershire sauce, prepared mustard, tabasco sauce, black pepper or 1/4 tsp cayenne, vinegar , to taste
    16 min, 13 ingredients
  • Alligator Fingers Alligator Fingers
    alligator meat, cut into bite-size pieces, vinegar and
    11 More
    alligator meat, cut into bite-size pieces, vinegar, salt and pepper, oil (for frying ), all-purpose flour, cornmeal, garlic powder, cayenne pepper, black pepper, mayonnaise, prepared horseradish, brown mustard, red wine vinegar
    1 hour , 13 ingredients




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