10 cawl and Recipes

  • Cawl (Welsh Soup)
    lean beef, cubed, beef bone, water, bay leaves and
    10 More
    lean beef, cubed, beef bone, water, bay leaves, onion, chopped, parsley flakes, salt, rutabagas, peeled and cubed, carrots, peeled and sliced, onions, parsnips, peeled and sliced, potatoes, peeled and cubed, parsley flakes, salt and pepper
    26 min, 14 ingredients
  • Cawl (Traditional Welsh Broth)
    water, beef shank, onions, chopped, carrots, sliced and
    6 More
    water, beef shank, onions, chopped, carrots, sliced, rutabaga, diced, salt and pepper to taste, potatoes, peeled and quartered, leeks, sliced, head cabbage, sliced, chopped fresh parsley
    3 hour , 10 ingredients
  • Cawl (Welsh Granny Broth) Cawl (Welsh Granny Broth)
    thick slab bacon, rind removed ,cut crosswise into 1/2 in... and
    9 More
    thick slab bacon, rind removed ,cut crosswise into 1/2 inch thick slices,then cut into 1/2 inch wide pieces, leeks, parsnips, peeled,chopped, russet potatoes, peeled,chopped, onion, chopped, turnip, peeled,chopped, bay leaf, beef broth, low sodium chicken broth, green cabbage, chopped (about 4 cups)
    45 min, 10 ingredients
  • Cawl Cennin a Hufen - Welsh Cream of Leek Soup Cawl Cennin a Hufen - Welsh Cream of Leek Soup
    leeks, mutton stock, butter, parsley, roughly chopped and
    4 More
    leeks, mutton stock, butter, parsley, roughly chopped, onion, roughly chopped, salt and pepper, head of celery, roughly chopped, whipping cream
    8 ingredients
  • Granny's Broth (Cawl Mam-gu) Welsh Granny's Broth (Cawl Mam-gu) Welsh
    best end of neck welsh lamb, leeks, swede (turnip) and
    5 More
    best end of neck welsh lamb, leeks, swede (turnip), parsley, carrot, flour, potato, salt and pepper
    8 ingredients
  • Tregaron Grannys Broth Cawl Mamgu Treagon Tregaron Grannys Broth Cawl Mamgu Treagon
    bacon, shin beef, ea white cabbage, carrots and
    5 More
    bacon, shin beef, ea white cabbage, carrots, ea small swede (turnip), parsnips, potatoes, ea large leek, x oatmeal to thicken
    40 min, 9 ingredients
  • Tregaron Granny's Broth (Cawl Mamgu Treagon) Welsh Tregaron Granny's Broth (Cawl Mamgu Treagon) Welsh
    bacon, parsnip, shin beef, potato, white cabbage, leek and
    3 More
    bacon, parsnip, shin beef, potato, white cabbage, leek, carrot, oatmeal (to thicken), swede (turnip)
    9 ingredients
  • Cockle Cawl With Wild Anglesey Oak Smoked Sea Bass Cockle Cawl With Wild Anglesey Oak Smoked Sea Bass
    smoked fish fillet, cut into 4 even sized pieces (seabass) and
    11 More
    smoked fish fillet, cut into 4 even sized pieces (seabass), unsalted butter, leek, white only chopped finely, unsmoked bacon, chopped into small pieces, potatoes, peeled and diced, dry white wine, chicken stock, live cockles or 250 g cockle meat, milk, peppercorn, double cream, dessert spoon laverbread (optional)
    1 hour 15 min, 12 ingredients




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