290986 cauliflower with brown butter pears sage hazelnuts Recipes

hazelnuts, unsweetened cocoa powder, salt, sugar, unsalted butter, bittersweet chocolate (70 percent), chopped, eggs, instant coffee , dissolved in 1 tbsp of hot water

whole milk, all purpose flour, eggs, sugar, salt, unsalted butter, melted, brown sugar pears, vanilla ice cream, fudge sauce

butter, sugar, brown sugar , packed, eggs, flour, hazelnuts, finely chopped, baking soda, baking powder, rolled oats, not instant, raisins (optional), nutella

butter, light brown sugar, pear thinly sliced, chopped pecans, baking mix, light brown sugar, milk, vegetable oil, vanilla, ground cinnamon, egg, cream

whole milk, cold, eggs, ground nutmeg, salt, all-purpose flour, unsalted butter, fresh sage leaves , chiffinod, fresh sage leaves, onion, diced

butter, brown sugar, pears, peeled,pitted and quartered lengthwise, flour, baking powder, salt, butter, white sugar, eggs, vanilla, milk

butter, cut into 1/4-inch cubes, brown sugar, pear halves, cut lengthwise into 4 slices, sourdough bread, cut into 1-inch cubes, eggs, milk, white sugar, vanilla extract, almond extract, sliced almonds

brown sugar (firmly packed), pears (canned in syrup), self raising flour, unsalted butter, caster sugar, eggs, lightly beaten

butter, melted, sugar, vanilla extract, eggs, king arthur unbleached all-purpose flour, baking cocoa, baking powder, salt, chopped hazelnuts, semisweet chocolate chips, heavy whipping cream or refrigerated hazelnut nondairy creamer, butter, coarsely chopped hazelnuts

simply potatoes traditional mashed potatoes, flour, egg, butter, sage , finely chiffonade

fresh brussels sprouts, trimmed and halved (40 to 50 sprouts), butter, coarsely chopped sage leaf (6 to 8 leaves ), kosher salt, fresh ground black pepper

sweet potatoes, whole milk ricotta cheese, salt, ground cinnamon, fresh ground black pepper, all-purpose flour , plus, all-purpose flour , for work area, unsalted butter (1 stick), fresh sage leaves, ground cinnamon, maple syrup, fresh ground black pepper

butter, hazelnuts (about 4 oz.), all-purpose flour, granulated sugar, grated lemon peel, salt, ground cinnamon, egg whites, at room temperature, firm-ripe figs, rinsed, stem ends trimmed , and sliced lengthwise, powdered sugar

unsalted butter, sugar pumpkin or other sweet winter squash such as butternut, peeled, seeded, and cut into 1-inch cubes (3 cups), diced (1/4 inch) fennel bulb (sometimes called anise), salt, black pepper, chopped shallot, water, by 4-inch) fresh pasta rectangles, olive oil, bacon slices, cut crosswise into 1/4-inch-wide strips, sliced shallot, garlic clove, minced, hard-shelled clams (2 lb) such as littlenecks (less than 2 inches wide), scrubbed well, dry white wine, fennel seeds, chopped fresh sage, unsalted butter, fresh sage leaves, minced shallot, fresh lemon juice, chopped fresh parsley

brown sugar, melted butter, pears in heavy syrup, spice cake mix, buttermilk, vegetable oil, eggs, ginger, cinnamon, butter, sugar, water, rum

butternut squash, halved and seeded, baking (russet) potatoes, pierced, egg, kosher salt, nutmeg, all-purpose flour , plus additional, for dusting, oil, sage , leaves chiffonade, unsalted butter, grated parmesan

cauliflower trimmed into olive size florets, unsalted butter, coarse sea salt, almonds

butter, melted, sugar, vanilla extract, eggs, all purpose flour, baking cocoa, baking powder, salt, chopped hazelnuts, semisweet chocolate chips, heavy whipping cream or refrigerated hazelnut nondairy creamer, butter, coarsely chopped hazelnuts