149511 cauliflower sun tomato pie Recipes

sun-dried tomatoes, drained (packed in oil), freshly grated parmesan cheese, extra virgin olive oil, fresh basil leaves, fresh parsley leaves, garlic , crushed under a knife and peeled, fresh ground pepper to taste

sun-dried tomato halves, grated parmesan cheese, loosely packed fresh flat-leaf parsley, olive oil, pine nuts, garlic cloves, cold water, lemon juice

thick-cut bacon , cut into 1-inch pieces, cauliflower florets, tomatoes, halved, fresh lemon juice, drained capers, chopped fresh thyme, rice flour, cream of wheat, chopped fresh tarragon, chopped fresh thyme, boned skate wing (or dover sole fillets), canola oil, coarsely chopped purchased plain croutons

cauliflower , large, olive oil, onion, sliced into rings, water, lemon , juice of, tomato paste, salt, pepper, black olives, fresh parsley, chopped

cauliflower (approx 1 lb), lemon, oil, onions, chopped, ginger, finely chopped or grated, tomatoes, chopped, plain yogurt, well beaten, green chili , sliced lengthwise,to taste, turmeric powder, coriander powder, cumin powder, garam masala, salt, fresh cilantro, finely cut, grated cheddar cheese

sun-dried tomatoes , packed without oil, minced shallots, dijon mustard, balsamic vinegar, paprika, salt, freshly ground black pepper, ground sirloin, garlic clove, minced, kaiser rolls, split, thick) red onion slices, romaine lettuce leaves

pine nuts, olive oil, garlic, minced, head cauliflower (about 1 1/2 lb), cut into small florets (about 1 quart florets ), canned crushed tomatoes in thick puree (1 15-oz can), raisins, water, salt, rigatoni, sliced basil leaves or chopped fresh parsley, grated parmesan, plus more for serving, fresh-ground black pepper

sun-dried tomatoes in oil, garlic cloves, finely minced, minced fresh basil leaves, lemon juice, dijon mustard, mayonnaise

sun-dried tomatoes, boiling water, garlic, freshly grated parmesan cheese, chopped fresh parsley, almonds, toasted, dried basil, vegetable oil

sun-dried tomatoes (packed without oil), boiling water, garlic, coarsely chopped fresh basil, coarsely chopped fresh parsley, pepper, light process cream cheese, softened, crust italian bread shell (such as boboli), freshly grated parmesan cheese

sun-dried tomatoes , packed without oil (about 2 1/2 cups), boiling water, pine nuts, toasted, garlic cloves, fresh basil leaves (about 1 1/2 bunches), grated fresh parmesan cheese, fresh flat-leaf parsley leaves, dry white wine

sun-dried tomatoes (packed without oil), boiling water, garlic cloves, coarsely chopped fresh basil or parsley, pepper, crust italian bread shell (such as boboli), less-fat cream cheese, softened, grated fresh parmesan cheese

sun-dried tomatoes , packed without oil (about 6), boiling water, all-purpose flour, low-fat milk, meat loaf pan drippings or beef broth, chopped green onions, salt, dried basil, black pepper

sun-dried tomato halves (packed without oil), boiling water, chopped green onions, chopped fresh parsley, chopped fresh basil, grated parmesan cheese, almonds, toasted, olive oil, garlic, chopped, nonfat ricotta cheese, crumbled goat cheese, flour tortillas, vegetable cooking spray, shredded part-skim mozzarella cheese

sun dried tomatoes chopped, swiss cheese slice in 4 squares, roasted vegetable ritz crackersi, louisiana hot sauce

sun-dried tomatoes packed in olive oil, fresh bgasil leaves, garlic, parmesan cheese freshely grated, salt, black pepper freshly ground

sun-dried tomato pesto, flour tortillas (8 inches), crumbled goat cheese, pitted greek olives, chopped, minced fresh basil, deli turkey, fresh baby spinach

cauliflower with lemon tarragoncheese crust s, instructions, head of cauliflower (a whole head of broccoli may be substituted), mayonnaise, fresh lemon juice, lemon zest, dijon mustard, white pepper, minced fresh tarragon (or 2 tsp dried ), grated cheddar cheese, steam the whole head of cauliflower for 15 minutes, until barely done. cool slightly. combine the remaining ingredients, except cheese. spread the mayonnaise mixture over the cauliflower and pat the cheese onto the, mayonnaise-coated head of cauliflower. bake in a pre-heated 350 degree f oven for 10 minutes. cool for a few minutes to allow cheese to set.