144 cauliflower potato pea Recipes

cauliflower, shelled peas or 60 g frozen peas, potatoes, corn oil, mustard seeds, ajmoh seeds, sesame seeds, salt, turmeric, red chili powder, garlic, ginger, stem (pulped), cumin powder or 2 tsp coriander powder, fresh coriander (to garnish )

vegetable oil, russet potatoes, peeled , cut into 1/2-inch pieces, minced fresh ginger, cauliflower florets, cut into bite-size pieces, salt, ground turmeric, chili powder, paprika, water, frozen peas, thawed

head cauliflower, broken into florets, vegetable oil, onion, chopped, green bell pepper, finely diced, garlic cloves, minced, fresh ginger, minced, cumin, tomatoes, seeded and diced, curry powder, red potatoes, quartered, vegetable broth, fresh spinach , torn in pieces, salt, cayenne, peas

onions, chopped (about 2 cups), butter, carrots, thinly sliced (about 1 cup), celery ribs, thinly sliced (about 1 cup), cauliflower, cut into small florets (about 4 cups), potatoes, cut into 1 1/2 to 2 inch chunks (about 3 cups), water, frozen peas, salt, pepper, chopped fresh parsley, lemon , juice of (approximately), dried mint

potato, carrots, cauliflower florets, peas, onion large, tomatoes, vegetable oil, garam masala, garlic

onion, chopped, garlic, minced, water, cumin, chili powder, curry powder, vegetable broth, lentils, stewed tomatoes, red potatoes, chopped, cauliflower, frozen peas, cilantro, chopped

head cauliflower, potato, vegetable oil, cumin seeds, cumin, ground coriander, turmeric, cayenne pepper, canned diced tomato , with juices, salt, boiling water, frozen peas, cilantro, chopped

cooking oil, ground coriander, ground cumin, turmeric, dried red pepper flakes, head cauliflower, cut into large florets (about 1 lb), boiling potatoes, peeled and cut into 1 1/2-inch pieces (about 4), canned crushed tomatoes in puree, chopped cilantro, water, salt, frozen baby peas

cooking oil, ground coriander, ground cumin, turmeric, dried red-pepper flakes, head cauliflower (about 1 lb), cut into large florets (about 4 cups), boiling potatoes (about 4), peeled and cut into 1 1/2-inch pieces, canned crushed tomatoes in thick puree, chopped cilantro, water, salt, frozen petite peas

ghee or 2 tsp butter, melted, diced onions (2 cups) or 1 large onion, chopped (2 cups), garlic cloves, minced, fresh ginger, minced, curry powder, ground cumin, brown mustard seeds, ground turmeric, yukon gold potatoes , cut into 1/2-inch pieces, head cauliflower, cored and cut into 1-inch pieces, water, sugar, frozen peas, thawed

cauliflower, boiled and cut into flowerettes, potatoes, fried, garlic , paste of, ginger , paste of, green chilies, chopped, cooking oil, basmati rice, turmeric powder, onions, chopped, tomatoes, chopped, fresh green peas, cilantro, chopped ,for garnishing

simply potatoes diced potatoes with onion, whole wheat pita bread, diced fresh carrot, cauliflower floret, peas, cumin seed, sliced red bell pepper, lemon juice, goat cheese (grated ), red chili powder, butter, chopped tomato, chopped onion, salt and pepper

olive oil, cauliflower, sweet red peppers, onions, sweet potato, baby carrots, dry lentils, chick peas, roma tomatoes, garlic, ginger, curry powder, chicken stock, water, honey, salt

cauliflower, chopped, yukon gold potato, peeled and cubed, water, chicken broth, canola oil, sea scallops, kosher salt, divided, black pepper, coarsely ground, butter, unsalted, red pepper flakes, crushed, sugar snap pea, water, carrot , matchstcks, butter, tarragon, chopped, dijon mustard, cider vinegar, salt

potatoes, peeled and diced, cauliflower, broken into florets, tble. oil, black mustard seeds, urad dal, split white, cumin seed, dried red chilies, broken into pieces, turmeric, hing, curry leaves, salt, water, frozen peas, table. minced cilantro

mustard seeds , for masala, cumin seed , for masala, onions, thinly sliced, garlic, crushed ,to taste, red chile, sliced (optional), turmeric, ground coriander, chopped fennel, bombay curry or 2 tsp garam masala (if you don tsp want it curried), cauliflower, broken into florets ,discard hard stem, potato, peeled and cubed, water, plain nonfat yogurt, frozen peas, coriander leaves, for garnish

potatoes (peeled ), cauliflower florets (chopped ), chopped onion, peas, sweet pepper (cored, seeded and chopped ), green chilies (chopped ), tomatoes (cubed ), garlic cloves (chopped ), salt, water, chopped coriander leaves

yellow split peas , soaked overnight, drained and rinsed (chana dal), clarified butter or 2 tbsp vegetable oil, onions, finely chopped, stalks celery, peeled and thinly sliced, garlic cloves, minced, minced gingerroot, curry powder, salt, black pepper, ground nutmeg, vegetable broth or 3 cups water, potatoes, peeled and cut into 1/2-inch cubes, cauliflower, cut into florets or 4 cups frozen cauliflower, thawed, clarified butter or 2 tbsp vegetable oil, french shallots, thinly sliced or 8 green onions, white part only thinly sliced, chopped chili pepper, chopped cilantro, balsamic vinegar or 2 tbsp lemon juice