1606 cauliflower olive Recipes

cauliflower florets (about 1 medium head ), olive oil, salt, freshly ground black pepper, ground cumin, curry powder, ground cinnamon, canned petite diced tomatoes, drained, raisins, chopped fresh parsley

olive oil, head cauliflower, cut into large florets, onion, cut into large dice, butter, sugar, garlic cloves, thickly sliced, ground ginger, ground turmeric, saffron threads, cayenne pepper, chicken broth, homemade or from a carton or can, half-and-half (or whole milk), salt and freshly ground pepper, to taste, garnish: 1 seared sea scallop for each bowl of soup

olive oil, chicken, onion, cauliflower, plain yogurt (really 200g denmark plain yoghurt), tikka masala paste, water

salt & freshly ground black pepper, sugar, head cauliflower , about 3 lb cut into bite-sized florets, extra virgin olive oil, garlic cloves, chopped (or thinly sliced ), fresh breadcrumbs (see my note above)

olive oil, chopped onion, chicken broth, cauliflower florets, chopped cooked ham, shredded pepper jack cheese, potato flakes, chopped fresh cilantro

cauliflower florets, chopped into small bits (or keep them larger if you prefer), chopped sweet onion, garlic cloves, coarsely chopped, olive oil, ground black pepper, chopped fresh thyme (or 1/2 tsp. dried ), salt, lemon juice (optional)

cauliflower, cut into florets, olive oil, salt and black pepper, butter, flour, milk, salt, black pepper, shredded gruyere cheese

olive oil, leeks, chopped, white portion, substitute 1 1/2 cup onions, stalks celery, sliced, chicken broth, reduced sodium, cauliflower, frozen, half-and-half , sub. fat free, nutmeg, freshly ground, salt, pepper, cheddar cheese, grated (optional)

head cauliflower (trimmed to just florets ), onion, chopped, garlic cloves, chopped, olive oil, dried basil (or italian seasoning ), crushed tomatoes, water, dry pasta (i like a short cut pasta like rotini or rigatoni), salt, parmesan cheese, grated (plus more for serving), fresh basil, chopped

olive oil, garlic, chopped, yellow onion, diced, broccoli floret, cauliflower floret, curry powder, vegetable broth, stonyfield farm low-fat plain yogurt, ground nutmeg, salt, pepper

olive oil, chopped red onion, chopped celery, cauliflower florets (about 1 1/2 lb), ground coriander, low-sodium chicken or vegetable broth, water, shrimp, peeled and deveined, fat-free evaporated milk, salt, freshly ground black pepper

olive oil, yellow mustard seed, onions, finely chopped, garlic, minced, chopped fresh ginger, turmeric, cardamom, cumin, cauliflower, trimmed and cut into florets, parsnips, peeled and cut into chunks roughly the same size as the cauliflower, vegetable (or other ) stock, coconut milk, sea salt and freshly ground pepper to taste, chopped fresh cilantro for garnish

cauliflower florets, hard-boiled eggs, chopped celery, chopped green onions, stuffed green olives, finely chopped, pickle relish, salt and pepper, to taste, mustard (or more , to taste), mayonnaise (or more , to taste)

olive oil, onion, peeled and diced, carrot, peeled and diced, coriander seed, crushed, cumin seed, crushed, chili powder, turmeric, dried chili pepper flakes, salt, fresh ground black pepper, fresh cilantro stems, coarsely chopped, head cauliflower , trimmed of green leaves and coarsely chopped or 6 cups cauliflower, chicken broth, water, yogurt, chopped fresh cilantro or fresh mint, lime , juice of

head cauliflower cored & cut into florets, coarse salt , to taste, freshly ground black pepper , to taste, low-sodium chicken or vegetable broth warmed, extra-virgin olive oil

extra virgin olive oil, butter, onion, chopped, garlic cloves, finely chopped, salt and pepper, bay leaf, dry white wine, chicken stock, head cauliflower, crushed red pepper flakes, lemon zest, chopped fresh rosemary, rigatoni pasta, ricotta cheese, fresh thyme, chopped, romano cheese, grated

head cauliflower, tomato, peeled, seeded and chopped, olive oil, lemon juice, cayenne pepper, ground coriander, salt, fresh ground black pepper, avocados, pitted and mashed, sour cream or 3 tbsp plain yogurt

boiling water, salt, head cauliflower (washed and leaves removed ), tarragon vinegar or 2 tbsp white wine vinegar, olive oil, dijon mustard, minced tarragon, garlic clove, minced, salt & freshly ground black pepper