840 catalina stack Recipes

boneless skinless chicken breasts, catalina dressing, bacon (cooked ), monterey jack cheese (grated ), green onion (chopped )

frozen green beans, thawed, catalina dressing, ham, chopped, onion, chopped fine, dry dill weed, olive oil, parmesan cheese, grated

pam cooking spray, roma tomatoes , cut in half lengthwise, vadallia sweet onion, peeled, cut in rings, garlic salt, catalina dressing, brown sugar or 1/4 cup splenda blend, heinz 57 steak sauce

cauliflower florets, cut in large pieces, diced green pepper, diced orange bell pepper, stalks celery, diced, sweet pickle relish, miracle whip, catalina dressing, hot sauce (optional)

catalina dressing, texas pete hot sauce (or to desired heat level), chili powder, fresh chicken wings , separated at joints disposing tips, paprika, garlic powder, flour (for dredging), oil (for frying ), bleu cheese salad dressing, for dipping (or ranch dressing), celery ribs, trimmed and split lengthwise and cut in half

condensed tomato soup, sugar, vegetable oil, salt, pepper, dry mustard, minced onions, vinegar

catalina dressing, divided, pork tenderloin, chili powder, garlic powder, dry mustard, paprika, dried thyme leaves, honey

catalina dressing, red hot sauce, minced dried garlic, stadium mustard, parsley, honey, minced dried onion, cayenne pepper, chicken wings, dry onion soup mix, cayenne pepper, seasoning salt

ketchup, red wine vinegar, honey, worcestershire sauce, grated onions, salt, canola oil

no-salt-added ketchup, sugar, red wine vinegar, oil (use twice as much as vinegar), onion, grated, salt substitute, paprika (optional), angostura low-sodium worcestershire sauce ((is vegetarian )) (optional), garlic powder (optional), pepper (optional)

olive oil, agave syrup (or sweetener of choice), lemon juice, grated onion, salt, dried celery flakes (or celery salt), pepper (to taste), dried mustard, paprika

tomato soup, salad oil, red wine vinegar, sugar, worcestershire sauce, celery seed (ground ), garlic powder, black pepper (ground ), salt

boneless skinless chicken breasts, catalina dressing, dry onion soup mix, apricot jam (apricot preserves may be substituted)

french catalina dressing, whole berry cranberry sauce, lipton dry onion soup mix, chicken

red potatoes, quartered, thousand island dressing, catalina dressing, canola oil, horseradish sauce (to taste), garlic cloves, sliced

red kidney beans, drained, garbanzo beans, drained, red onion, sliced thin, catalina dressing, tomatoes, chopped bite-size, ripe avocado, 1/2 cubes, head lettuce, cut or torn, sliced black olives, drained, chopped green onions, cucumber, peeled and sliced, grated cheddar, grated monterey jack cheese, tortilla chips , crushed lightly still want some size left and save a few for the top of the salad

skinless chicken breast halves, trimmed of all visible fat and cut into 1/2-inch cubes, fresh lemon juice, dry white wine, extra-virgin olive oil, crushed dried oregano, salt , optional, white pepper, idaho potatoes, peeled and cut into 3/4-inch cubes, vegetable stacks , recipe follows, carrot, peeled and sliced thinly on the diagonal, yellow summer squash, trimmed and sliced in thin julienne strips the same length as the snow peas, fresh snow peas, trimmed

catalina dressing, teriyaki sauce, minced garlic cloves, ground ginger, sesame oil, chicken drumsticks, barbecue sauce