94209 castilian hot chocolate Recipes

half-and-half divided, white chocolate chips, cinnamon stick, nutmeg, vanilla extract, almond extract, garnish: whipped topping, cinnamon , cocoa powder, and candy canes

low-fat milk, divided, unsweetened cocoa, chopped semisweet chocolate, brown sugar, ground nutmeg, cinnamon sticks, broken in half, vanilla bean , split lengthwise, marshmallows, ground red pepper (optional), cinnamon sticks (optional)

warm water, instant hot cocoa mix, vanilla ice cream, half-and-half cream

milk (or 4 cups soy or 4 cups rice or 4 cups almond ), chocolate syrup, hot fudge topping or 3 tbsp caramel topping, salt, crushed hard peppermint candy (optional), marshmallow (optional), milk chocolate hershey chocolate kiss (optional), hershey cherry cordial chocolate kisses (optional)

hot cocoa mix (milk chocolate , sugar free is fine!), creamy peanut butter, water (not boiling ), chocolate sprinkles (optional)

low-fat milk, high quality bittersweet chocolate, finely chopped, dutch process cocoa, sugar, whipping cream, cream , for serving, optional, grated bittersweet chocolate , for serving, optional

milk, mexican chocolate, chopped, vanilla extract, cream (optional), cinnamon sticks (optional)

white chocolate, chopped (we tested with ghirardelli), whipping cream, divided, milk, orange zest, divided, sugar, vanilla extract, ground nutmeg, garnish: orange zest

unsweetened chocolate baking squares, water, sugar, instant coffee granules, ground cinnamon, salt, milk, marshmallows (optional)

qt. milk, whipping cream, cinnamon sticks, freshly ground nutmeg, unsweetened cocoa, sugar, vanilla extract, bittersweet chocolate, chopped

milk, water, sugar, divided, semisweet chocolate, chopped, cinnamon stick, broken, brown sugar

scoops vanilla ice cream (a bowl full, approx.3-4 scoops), hot fudge (i use hot hershey s chocolate), milk (whatever kind), swiss miss mix (any kind of powdered hot chocolate mix is fine)

reduced-fat milk, chocolate syrup, hot fudge topping, salt, stir-ins : crushed hard peppermint candies, chopped thin creme de menthe chocolate mints, miniature marshmallows, milk chocolate kisses, cherry cordial creme chocolate kisses

water, sugar-free hot cocoa mix (i prefer diet swiss miss or nestle 1 carb), slender chocolate soymilk (or other chocolate milk), sugar-free caramel syrup (torani or da vinci)

semisweet chocolate chips, hot-brewed coffee, sugar, all-purpose flour, unsweetened cocoa powder, baking soda, baking powder, salt, eggs, buttermilk, vegetable oil, vanilla extract, chocolate ganache , recipe follows, peppermint marshmallow buttercream frosting , recipe follows, crushed peppermint candies, heavy cream, unsalted butter, semisweet chocolate, butter, softened, marshmallow creme, peppermint extract, powdered sugar, milk

flour, icing sugar, baking powder, skinny cow hot chocolate powder, eggs, milk, water, icing sugar, skinny cow hot chocolate powder, drop peppermint extract

sugar, ground cinnamon, butter or 1/2 cup margarine, mexican hot instant chocolate drink mix (from 19-oz package), betty crocker sugar cookie mix (1 lb 1.5 oz), egg, semisweet chocolate chips (6 oz)