248 cassis verbena tisane Recipes

  • Strawberry and Lavender Pastis Spritzer
    tangerine juice, sparkling water, pastis (to taste) and
    4 More
    tangerine juice, sparkling water, pastis (to taste), fresh strawberries, sliced, fresh lemon verbena (or lemon balm), fresh lavender flowers, ice
    3 min, 7 ingredients
  • Huckleberry Vinegar! or Any Berries Desired
    huckleberries or 2 cups berries, of choice and
    3 More
    huckleberries or 2 cups berries, of choice, white vinegar (or play with any vinegar you desire but be sure 5 percent acidity), lemon verbena leaves or 1 lemon zest, no white pith, honey or 3 tbsp sugar
    25 min, 4 ingredients
  • Green Tea Cheesecake with Raspberries and Raspberry-Mint Tisane
    generous ) ground shortbread cookies (about 6 oz) and
    9 More
    generous ) ground shortbread cookies (about 6 oz), cream cheese, room temperature (do not use whipped or light products), fromage blanc, sugar, eggs, japanese green tea powder ** or 2 tsp finely ground green tea from about 4 tea bags, fresh red raspberries, fresh golden raspberries, fresh mint, boiling water
    10 ingredients
  • Rosemary & Orange Tisane
    fresh rosemary, orange peel, boiling water, honey and
    2 More
    fresh rosemary, orange peel, boiling water, honey, orange rind, to serve, fresh rosemary sprig, extra, to serve
    5 min, 7 ingredients
  • French Cherry Stalk/Stem Herbal Tea - Tisane - Infusion
    fresh cherry stems, boiling water, sugar
    168 hour 15 min, 3 ingredients
  • Rose and Jasmine Tisane
    rose petals, jasmine flower, blossoms, fresh tap water
    10 min, 3 ingredients
  • Blossom Tisane
    fresh chamomile flowers, fresh feverfew flowers and
    1 More
    fresh chamomile flowers, fresh feverfew flowers, buds from a fresh lavender blossom
    5 min, 3 ingredients
  • Grapefruit and Avocado Salad with Ginger-Cassis Dressing
    extra-virgin olive oil and
    7 More
    extra-virgin olive oil, creme de cassis (black-currant liqueur) or grenadine, chopped shallots, minced peeled fresh ginger, sherry wine vinegar, ruby red grapefruits, head of butter lettuce, leaves separated, avocado, halved, pitted, peeled, sliced
    20 min, 8 ingredients
  • Vanilla Creams with Strawberries in Cassis
    plain whole-milk yogurt, fromage blanc and
    7 More
    plain whole-milk yogurt, fromage blanc, vanilla bean , split lengthwise, superfine sugar, divided, grated lemon peel, egg white, strawberries, hulled, halved (about 5 cups), creme de cassis (black-currant liqueur), brown sugar
    9 ingredients
  • Peach Sangria (Food Network Kitchens) Peach Sangria (Food Network Kitchens)
    ripe peaches (about 1 lb), halved and pitted and
    2 More
    ripe peaches (about 1 lb), halved and pitted, young riesling (750ml or 3 1/3 cups), leaves lemon verbena , lemon balm, or mint, loosely torn
    10 min, 3 ingredients
  • Peach Soup Peach Soup
    pitted peaches, vanilla bean, split, cinnamon stick and
    16 More
    pitted peaches, vanilla bean, split, cinnamon stick, star anise, orange, peel and juice, lemon, peel and juice, lime, peel and juice, lemon balm , lemon verbena or lemon grass, non-carbonated spring water, cranberry juice, champagne, simple syrup , to taste, recipe follows, sugar crusted green grapes, for garnish , recipe follows, sugar, water, unblemished green grapes, egg whites (from about 2 eggs), drops (scant 1/8 tsp) fresh lemon juice, granulated sugar
    40 min, 19 ingredients
  • Seattle Style  Bouillabaisse Seattle Style Bouillabaisse
    salmon fillets, halibut fillets, scallops, olive oil and
    37 More
    salmon fillets, halibut fillets, scallops, olive oil, sweet onion, diced, fennel, diced, minced garlic, shrimp or prawns, (21/25 per lb), peeled and deveined, mussels, manila clams (little neck may be substituted), oysters , pacific yearling, petite (your favorite may be substituted), lemon verbena broth , recipe follows, fingerling potatoes, boiled and halved, red teardrop tomatoes, halved, yellow teardrop tomatoes, halved, red beets, blanched, peeled , cut in eighths, golden beets, blanched, peeled , cut in eighths, baby carrots, peeled and blanched, bouillabaisse butter , recipe follows, red rock crab legs, cooked (dungeness may be substituted), lemon verbena, for garnish, herb mix , recipe follows, olive oil, diced sweet onion, diced fennel top, garlic cloves, crushed, fish fumet (stock), whole verbena, softened whole butter, minced garlic, oranges , zested and juiced, ground star anise, saffron threads, toasted and ground fennel seed, chimayo chili powder, herb mix , recipe follows, kosher salt, chopped fennel fronds, chopped fresh parsley, chopped fresh tarragon, chopped fresh chives
    45 min, 41 ingredients
  • Israeli Couscous And Broccoli Salad Israeli Couscous And Broccoli Salad
    israeli couscous and
    8 More
    israeli couscous, head of broccoli, florets only , save stems for another use, red apple ( skin on ), shredded or juliene carrots, tomatoes, extra virgin olive oil, key lime juice, lemon verbena leaves ( or zest from grated lemon), salt and frssh cracked pepper to taste
    20 min, 9 ingredients
  • Honey-Melon Salad Honey-Melon Salad
    honeydew melon (3 1/2 to 4 lb.) and
    6 More
    honeydew melon (3 1/2 to 4 lb.), chopped or slivered fresh lemon verbena leaves or fresh basil leaves (see note above), chopped or slivered fresh mint leaves, rice vinegar, honey, orange extract or 2 tbsp orange juice, salt
    7 ingredients
  • Rosemary Mint Tisane Rosemary Mint Tisane
    rosemary, minced, mint, minced, grated orange zest and
    2 More
    rosemary, minced, mint, minced, grated orange zest, boiling water, dried cranberries (optional)
    10 min, 5 ingredients
  • Orange Ginger Tisane or Rum Toddy Orange Ginger Tisane or Rum Toddy
    grated orange zest, grated gingerroot, boiling water and
    2 More
    grated orange zest, grated gingerroot, boiling water, honey (optional) or artificial sweetener (optional), rum (optional)
    5 min, 5 ingredients
  • Design Your Own Herbal Tisane Design Your Own Herbal Tisane
    fresh herb, chopped and
    4 More
    fresh herb, chopped, grated gingerroot or 1 -2 tsp citrus zest, grated, see note, cinnamon sticks or 1 inch lemongrass, cardamom pods or 1 star anise, see note, boiling water
    5 min, 5 ingredients
  • Peppermint Lemongrass Tisane Peppermint Lemongrass Tisane
    stalks fresh lemongrass and
    2 More
    stalks fresh lemongrass, loosely packed peppermint sprigs (see notes), plus 8 small sprigs or leaves, divided, honey (optional)
    3 ingredients




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