173572 casserole chicken wine tarragon julia Recipes

mayonnaise, white wine vinegar, minced shallots, chopped fresh tarragon, drained capers, roasted, grilled , or poached boneless chicken breast halves, mesclun salad blend (about 4 oz), olive oil, roasted red peppers from jar, thinly sliced

boneless skinless chicken breast halves, salt and pepper, dry white wine, tarragon, garlic, crushed, grated parmesan cheese, paprika

baby new potatoes (about 16), skinless chicken thighs (1 1/2 lb), eeks (white and light green parts), halved lengthwise and cut into 1 1/2-inch pieces, dry white wine, kosher salt, frozen peas, heavy cream, chopped fresh tarragon

olive oil, skinless, boneless chicken thighs (about 1 lb), salt, divided, freshly ground black pepper, divided, fennel bulbs, trimmed and quartered, garlic cloves, minced, fat-free , less-sodium chicken broth, tarragon vinegar, fresh tarragon sprigs, chopped seeded peeled tomato, whipping cream, sugar, fresh tarragon sprigs (optional)

butter, chicken breast halves with skin and bone, shallots, chopped, tarragon vinegar, canned low-salt chicken broth, chopped fresh tarragon

boneless skinless chicken breasts, vegetable oil, chopped shallots, chicken stock, tarragon vinegar, light cream, cornstarch, grainy mustard, dried tarragon, salt and pepper

chicken, fresh tarragon sprigs plus 2 tsp chopped, fresh thyme sprigs plus 2 tsp chopped, lemon peel strips plus 2 tsp grated, olive oil, dry white wine, canned low-salt chicken broth

boneless skinless chicken breasts, olive oil flavored cooking spray, garlic , blanched this is approximate depending on size of bulb (i used 2 very large ones, 2 whole heads), chopped tomatoes, white wine, chicken broth, tarragon, marjoram, salt and pepper

bearnaise sauce mix, dry white wine, tarragon, ground turmeric, garlic powder, shallots, minced, cooked ham, cut in 1 inch chunks, red bell pepper, chopped, red potatoes, cut in 1/2 inch cubes, frozen artichokes, halves thawed, chicken breast tenders

oil, chicken, onions, carrots, head garlic, chicken stock, tarragon, salt, pepper, green beans

whole boneless skinless chicken breasts, halved, tarragon, shallots, minced, dry white wine, sliced mushrooms, salt, fresh ground black pepper , to taste, aluminum foil , as needed

chicken breast halves, pounded thin, pepper, vegetable oil, margarine, flour, skim milk, unsalted chicken stock, white wine, tarragon, sliced mushrooms

olive oil, boneless skinless chicken thighs (about 1 lb), salt, divided, fresh ground black pepper, divided, fennel bulbs, trimmed and quartered, garlic cloves, minced, reduced-sodium fat-free chicken broth, tarragon vinegar, fresh tarragon sprigs, chopped seeded peeled tomatoes, whipping cream, sugar, fresh tarragon sprig (optional)

baby new potatoes peeled, boneless thights 1 1/2 lbs skinless, leeks halved lengthwise cut in 1 1/2 inch pieces, dry white wine, salt, peas or corn 10 oz package, heavy cream, fresh tarragon

white wine, tarragon vinegar, chopped onion, pepper, crushed dried tarragon leaves, chervil, dried parsley, egg yolks, salt, real butter

chicken stock, wild rice, boneless skinless chicken breasts, cooked and cut in large dice, stalk celery, tart apple, sliced, green onion, thinly sliced, almonds, sliced and toasted, tarragon, chopped, olive oil, tarragon vinegar, dijon mustard, salt and pepper

olive oil, boned skinned chicken breast halves (8 oz. each), shallots, minced, garlic cloves, minced, reduced-sodium chicken stock, tarragon , plus chopped for garnish, parcooked baby red potatoes, salt, freshly ground black pepper, haricots verts (slender french green beans), toasted slivered almonds

chicken breast halves, salt, pepper, butter, brandy, tomatoes, peeled, diced, shallots, finely chopped, paprika, worcestershire sauce, dry white wine, tarragon, heavy cream, kitchen bouquet