37824 cashew no cookie Recipes

flour, salt (no need to use if you have ed butter), cashew, olive oil, butter, at room temperature, brown sugar, white sugar, egg, vanilla

fiber 1 honey clusters cereal, chopped dried cranberries (i use dried tart cherries), roasted unsalted sunflower seeds, cashew pieces, brown sugar, corn syrup (i used a lite version with great results), peanut butter (i use crunchy, but the original recipe calls for creamy), vanilla

margarine, brown sugar, white sugar, smooth cashew butter, eggs, vanilla, flour, salt, baking soda, sugar, for rolling in

butter, brown sugar, granulated sugar, egg, vanilla extract, all-purpose flour, baking soda, cream of tartar, chopped cashews

butter, softened, sugar, eggs yolks, sour cream, vanilla extract, lemon juice, king arthur unbleached all-purpose flour, semisweet chocolate chips, butter, cubed, salted cashews, finely chopped, sugar , optional

cashew butter, dried cranberries, chopped almonds, coconut oil, egg, pitted, chopped dates, honey

cashews , oil-roasted, unsalted, all-purpose flour, baking powder, baking soda, salt, light brown sugar , firmly packed, unsalted butter, softened, egg, vanilla extract, sour cream

butter, softened, brown sugar, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking soda, salt, white baking chips, chopped cashews, dried cranberries

brown sugar, butter, softened, honey, egg, all-purpose flour, baking soda, baking powder, chopped salted cashews, salted cashew halves

butter or margarine, softened, light brown sugar, granulated sugar, egg, vanilla extract, all-purpose flour, baking soda, cream of tartar, chopped cashews

butter or margarine, softened, light brown sugar, granulated sugar, egg, vanilla extract, all-purpose flour, baking soda, cream of tartar, chopped cashews

makes about 3 dozen ., all-purpose flour, salt, roasted salted cashews, canola oil, unsalted butter, softened, light-brown sugar, granulated sugar, egg, pure vanilla extract, cubes soft caramel candy (7 oz), heavy cream

cookies, butter, room temperature, brown sugar, egg, vanilla extract, sour cream, all-purpose flour, baking powder, baking soda, salt, salted cashews, coarsely chopped, whole cashews for garnish , optional, browned butter frosting, butter, powdered sugar, heavy cream, vanilla extract

butter, softened, brown sugar, granulated sugar, vanilla, egg, flour, baking soda, salt, flaked coconut, chopped cashews

smart balance light butter spread, smooth cashew butter, stevia truvia, vegetable glycerine, egg, red mill all-purpose flour, baking soda, salt

no bake chocolate peanut butter cookies, makes about 2 dozen ., granulated sugar, milk, unsweetened cocoa, butter, quick oats, peanut butter, vanilla extract, place oats , peanut butter and vanilla extract in a large bowl. set aside. combine sugar, milk, cocoa and butter in a large saucepan. bring to a boil; boil 1 minute (no longer!). remove from heat. pour over oat mixture; stir well. drop by large spoonsful onto wax paper and let cool.

cashews or 2 cups mixed nuts, dates, peanut butter (fresh ground if available), dried craisin (cranberry raisins), honey, coconut (optional)

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.