54 carrots potatoes pork ribs Recipes

  • Ukrainian Classic Borsch
    short rib of beef, pork ribs, beef bones with marrow and
    22 More
    short rib of beef, pork ribs, beef bones with marrow, water, carrot, peeled, parsnips, peeled, stalk celery & leaves, salt, bouquet garni (3 dill sprigs, 3 parsley sprigs, 4 bay leaves, and 10 peppercorns tied in a cheesecloth bag), beets, baked (about 1 1/4 lb), boiling potatoes, peeled and cut into large pieces, fresh ripe plum tomatoes, peeled and chopped or 1 (16 oz) can plum tomatoes, drained and chopped, salt , to taste, onion, chopped, carrot, peeled and cut into julienne, green bell pepper, cored, seeded, and diced, shredded green cabbage, fresh lemon juice, more to taste, tomato paste, sugar , to taste, fresh ground black pepper , to taste, garlic cloves, minced, chopped fresh parsley, chopped fresh dill, sour cream
    2 hour 40 min, 25 ingredients
  • Kale on Back Ribs
    sauerkraut, pork back ribs, polish sausage (2 pieces) and
    10 More
    sauerkraut, pork back ribs, polish sausage (2 pieces), carrots (2 pieces), parsley (1 piece), celery (1/4 of big 1), potatoes, tomato, onion, bay leaves, pimientos, black pepper, ground caraway
    1 hour 30 min, 13 ingredients
  • Vegetable Pork Soup
    boneless pork loin chop (4 oz), cut into 1/2-inch cubes and
    12 More
    boneless pork loin chop (4 oz), cut into 1/2-inch cubes, johnsonville polish kielbasa sausage or polish sausage, chopped, chopped onion, celery rib, chopped, carrot, chopped, butter, garlic clove, minced, paprika, reduced-sodium chicken broth, tart apple, chopped, red potato, chopped, chinese five-spice powder, honey
    15 min, 13 ingredients
  • Barbecued Pork Chop Supper
    red potatoes, cut into quarters and
    8 More
    red potatoes, cut into quarters, carrots , cut into 1-inch pieces, bone-in pork loin or rib chops (1/2 inch thick and 8 oz each), salt, pepper, barbecue sauce, ketchup, cola, worcestershire sauce
    8 hour 10 min, 9 ingredients
  • Stuffed Crown Roast of Pork
    canola oil, divided and
    12 More
    canola oil, divided, pork crown roast (16 ribs and about 8 lb), johnsonville mild ground italian sausage, chopped onions, chopped carrots, chopped celery, garlic cloves, minced, diced cooked peeled potatoes, minced fresh parsley, fennel seed, crushed, salt, pepper, decorative foil or paper frills, optional
    10 min, 13 ingredients
  • Super Yummy Crock Pot Pork Roast
    boneless pork loin roast, white onion, cut in 8ths and
    9 More
    boneless pork loin roast, white onion, cut in 8ths, garlic cloves, smashed, bouillon cubes, celery ribs, cut in 3 inch pieces, baby carrots, whole, yukon gold potatoes, 1 inch cubes, thyme, white wine, water
    8 hour 10 min, 11 ingredients
  • Cajun Pork Loin Roast in a Crock Pot
    onion, diced, celery ribs, diced and
    15 More
    onion, diced, celery ribs, diced, bell pepper, diced (i like to use red or yellow ), carrot, diced, potatoes, butter, garlic cloves, minced, thyme, paprika, salt, pepper, ground mustard powder, hot pepper sauce, bay leaves, boneless pork loin roast (roughly 4 lbs.), cornstarch, cold water
    6 hour , 17 ingredients
  • Creole Soup
    ground turkey or beef, onion, finely chopped, water and
    14 More
    ground turkey or beef, onion, finely chopped, water, diced tomatoes, undrained, shredded cabbage, cubed peeled potatoes, pork and beans, condensed tomato soup, undiluted, mushroom stems and pieces, undrained, sliced carrots, chopped green pepper, frozen peas, celery ribs with leaves, finely chopped, chicken bouillon cubes, dried parsley flakes, cajun seasoning, chili powder, creole seasoning , pepper, crushed red pepper flakes and italian seasoning, bay leaf
    10 min, 17 ingredients
  • Vegetable Stew
    lean boneless lamb or pork, cut into 1-inch cubes and
    16 More
    lean boneless lamb or pork, cut into 1-inch cubes, vegetable oil, onion, chopped, potatoes, peeled and cubed, leek, sliced, beef broth, tomato paste, salt, dried thyme, pepper, chopped cabbage, cauliflower florets, carrots, sliced, celery rib, sliced, frozen cut green beans, thawed, minced fresh parsley, cornstarch and water, optional
    5 min, 17 ingredients
  • Colombian Tamales
    chicken thighs, skin removed and cut in half lengthwise w... and
    20 More
    chicken thighs, skin removed and cut in half lengthwise with equal portions of meat, pork ribs (spareribs), green onions (scallions), garlic cloves, ground cumin, sazon goya (2 packets), tomatoes, chopped, fresh cilantro, chopped, sugar, white vinegar, salt, olive oil, fresh lemon juice, masa harina, prepared with chicken broth instead of water and a little salt, carrots, peeled and sliced, frozen green pea, red potatoes , scrubbed and sliced into sticks like french fries, hard-boiled eggs, sliced (optional), banana leaf, cut into 12 inch square pieces, rinsed in very hot tap water, kitchen string, aluminum foil
    3 hour 15 min, 21 ingredients
  • Pork Shoulder Roast in Cider-Pressure Cooker Pork Shoulder Roast in Cider-Pressure Cooker
    boneless pork shoulder, salt and pepper, to taste and
    10 More
    boneless pork shoulder, salt and pepper, to taste, olive oil, garlic cloves, peeled (leave whole ), yellow onion, peeled and sliced, carrots, peeled and chopped into 1 inch pieces, celery ribs, chopped, apple cider, worcestershire sauce, red potatoes, unpeeled and left whole (pierce each with knife tip ), bay leaf, flour , for thickening gravy (or cornstarch)
    1 hour 10 min, 12 ingredients
  • Orange-Scented Pork Bake with Roasted Root Vegetables (Emeril Lagasse) Orange-Scented Pork Bake with Roasted Root Vegetables (Emeril Lagasse)
    pork loin, trimmed and cleaned, garlic, peeled, rib rub and
    14 More
    pork loin, trimmed and cleaned, garlic, peeled, rib rub, salt, freshly ground black pepper, freshly squeezed orange juice, olive oil, beets , scrubbed well, trimmed and cut into quarters, onions, peeled cut into quarters, parsnips, peeled and cut in 1/2, carrots, peeled and cut in 1/2, red bliss potatoes, cut into quarters, minced shallots, chicken stock or low-sodium chicken broth, chopped fresh thyme leaves, cornstarch, water
    2 hour 30 min, 17 ingredients
  • Orange-Scented Pork Bake with Roasted Root Vegetables (Emeril Lagasse) Orange-Scented Pork Bake with Roasted Root Vegetables (Emeril Lagasse)
    pork loin, trimmed and cleaned, garlic, peeled, rib rub and
    14 More
    pork loin, trimmed and cleaned, garlic, peeled, rib rub, salt, freshly ground black pepper, freshly squeezed orange juice, olive oil, beets , scrubbed well, trimmed and cut into quarters, onions, peeled cut into quarters, parsnips, peeled and cut in 1/2, carrots, peeled and cut in 1/2, red bliss potatoes, cut into quarters, minced shallots, chicken stock or low-sodium chicken broth, chopped fresh thyme leaves, cornstarch, water
    1 hour 45 min, 17 ingredients
  • Devil Curry Devil Curry
    pork ribs, chopped into 3cm lengths and
    25 More
    pork ribs, chopped into 3cm lengths, chicken , chopped into bite-sized pieces, potatoes, cut into chunks, carrot, cut into wedges, tomatoes, cut into wedges, green chilies, halved and seeds removed, red chilies, oil, mustard seeds, red chilies, chopped into pieces, dried red chilies, soaked to soften, shallots, onion, chopped, garlic cloves, gingerroot, turmeric , root, candle nuts, shrimp paste, light soya sauce, salt, vinegar, tomato ketchup, sugar, mustard powder, thick soya sauce, water
    1 hour 20 min, 26 ingredients
  • Latin Country-style Meat Stew (Emeril Lagasse) Latin Country-style Meat Stew (Emeril Lagasse)
    mexican chorizo , or other country style fresh pork sausa... and
    20 More
    mexican chorizo , or other country style fresh pork sausage, removed from casings, roughly chopped white onions, garlic, peeled and smashed, salt, freshly ground black pepper, pork ribs , cut into sections, beef shoulder, cubed, boneless beef short ribs , cut into sections, beef shank, cut in half, bay leaves, cilantro stems, parsley stems, water, cabbage, cored and cut into 1/8-inch pieces, ears corn , cut crosswise into 1-inch pieces, potatoes, peeled and diced, sweet potatoes, peeled and diced, carrots, sliced into rounds, chopped green onions, chopped fresh cilantro leaves, chopped fresh parsley leaves
    2 hour 40 min, 21 ingredients
  • Loin of Pork, Braised in Red Wine Loin of Pork, Braised in Red Wine
    boneless pork loin roast (2 to 3 lb) and
    13 More
    boneless pork loin roast (2 to 3 lb), onion, coarsely chopped, carrots, peeled and cut into 1/4-inch cubes, celery rib, cut into 1/4-inch cubes, garlic clove, peeled and crushed, bouquet garni (3 sprigs parsley, 1 sprig thyme, 1 large bay leaf), juniper berries, salt and pepper, full-bodied red wine (burgundy or merlot), raspberry or other fruity red wine vinegar, vegetable oil, cognac, red currant jelly, potato starch
    21 min, 14 ingredients
  • Roast Loin Of Pork With Vegetables Roast Loin Of Pork With Vegetables
    dried whole rosemary, crushed, salt and
    13 More
    dried whole rosemary, crushed, salt, coarsely ground black pepper, pork loin center-cut rib roast , with chine bone notched at each rib, onions, chopped, carrots, coarsely chopped, fresh parsley, bay leaf, onions, thinly sliced, butter or margarine, baking potatoes, peeled and sliced, salt, pepper, chicken broth, divided, chopped fresh parsley
    15 ingredients
  • Creole Soup (Hot!) Creole Soup (Hot!)
    ground beef, onion, finely chopped and
    20 More
    ground beef, onion, finely chopped, water (if you like a thicker soup, put less), diced tomatoes, undrained, shredded cabbage, cubed peeled potatoes, pork and beans, condensed italian tomato soup (or regular tomato soup tsp italian seasoning), mushroom stems and pieces, undrained, sliced carrot, chopped green pepper, frozen peas, celery ribs, with leaves finely chopped, chicken bouillon cubes, dried parsley flakes, chili powder, pepper , and, crushed red pepper flakes, bay leaf
    25 min, 22 ingredients




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