50115 carrots pinot jus Recipes

  • Pinot Noir Beef Stew
    stewing beef, cut into bite size cubes, parsnip, cubed and
    11 More
    stewing beef, cut into bite size cubes, parsnip, cubed, onion, chopped, garlic cloves, minced, carrots , cut into 1/4 in slices, pinot noir wine, unsalted chicken stock, olive oil, bay leaf, herbes de provence, cornstarch, water, salt and pepper
    2 hour 20 min, 13 ingredients
  • Pinot Noir Risotto With Rosemary Chicken
    pinot noir, chicken broth, butter or margarine, divided and
    12 More
    pinot noir, chicken broth, butter or margarine, divided, shallots, chopped, carrot, chopped, leeks , cut into 2-inch strips, celery stalk, chopped, garlic cloves, minced, uncooked arborio rice, salt, divided, pepper, divided, chopped fresh parsley, chopped fresh rosemary, skinned and boned chicken breast halves, garnish: fresh rosemary sprigs
    15 ingredients
  • Carrot Soup With a Secret
    carrots or 8 large , peeled and sliced and
    7 More
    carrots or 8 large , peeled and sliced, orange squash, peeled, cut in cubes, onion powder, garlic granules, paprika, cheddar cheese, grated, colby cheese, grated, skim milk
    30 min, 8 ingredients
  • Carrots With Orange Sauce
    carrot (baby s or sticks), sugar, cornstarch, ginger and
    4 More
    carrot (baby s or sticks), sugar, cornstarch, ginger, orange juice, butter, parsley (optional), lemon juice (optional)
    30 min, 8 ingredients
  • Carrot And Ginger Soup With Red Pepper Puree
    carrots (approx 2 medium ), sliced thinly in rounds and
    8 More
    carrots (approx 2 medium ), sliced thinly in rounds, stalk celery, sliced thinly, chicken or vegetable stock, extra stock or water, olive oil, old ginger, sliced thinly, half an medium white onion, sliced thinly, sea salt , optional, red pepper puree : 2 red capsicums, quartered with stem and seeds removed, 2 cloves garlic, 1 tbsp olive oil, 1/4 tsp salt
    30 min, 9 ingredients
  • Carrot Cake Cheesecake from Duncan Hines(R)
    carrot cake, duncan hines classic carrot cake mix and
    16 More
    carrot cake, duncan hines classic carrot cake mix, hot tap water (for soaking carrots and raisins), eggs, vegetable oil, crushed pineapple , packed in juice, drained well, reserve juice, coconut (optional), chopped walnuts, cheese cake filling, cream cheese, vanilla extract, eggs, pineapple cream cheese frosting, cream cheese (softened ), butter (softened ), powdered sugar, vanilla extract, pineapple juice
    1 hour 20 min, 18 ingredients
  • Carrot Cake with Maille(R) Old Style Mustard
    carrot cake, grated carrots, almond flour, flour and
    19 More
    carrot cake, grated carrots, almond flour, flour, brown sugar, butter, eggs, maille old style mustard, baking powder, salt, chopped walnuts, white dried raisins, lemon zest, orange zest, lime zest, powdered cinnamon, fresh grated ginger, coriander grains ground with a mortar, icing, egg white, powdered sugar, lemon juice, orange zest
    23 ingredients
  • Carrot Salad with Cumin and Garlic
    carrots , about 5 large, extra virgin olive oil and
    4 More
    carrots , about 5 large, extra virgin olive oil, garlic, crushed, ground cumin, freshly ground black pepper, fresh lemon juice
    6 ingredients
  • Carrots & Potatoes Roasted w/ Onion and Garlic
    carrots, cut diagonally into 1/2 inch slices (or use baby... and
    5 More
    carrots, cut diagonally into 1/2 inch slices (or use baby carrots), white potatoes , cut into bite-sized chunks, vidalia onion , cut into eighths, garlic, diced, butter, melted, salt & pepper
    6 min, 6 ingredients
  • Carrot Ring
    carrot baby food (2 jars junior or stage 3, do not use fr... and
    8 More
    carrot baby food (2 jars junior or stage 3, do not use fresh carrots), shortening, sugar, egg, all-purpose flour , sifted, baking soda, baking powder, salt, cinnamon
    1 hour , 9 ingredients
  • Herb-Crusted Beef Rib Roast With Potatoes, Carrots, Pinot Jus Herb-Crusted Beef Rib Roast With Potatoes, Carrots, Pinot Jus
    standing beef rib roast (4-ribs, bone-in, 9 to 10 lb) and
    12 More
    standing beef rib roast (4-ribs, bone-in, 9 to 10 lb), mixed peppercorns (pink, white, and green ), kosher salt, divided, kosher salt, divided, chopped fresh thyme, chopped fresh rosemary, extra-virgin olive oil, yukon gold potatoes, peeled and each cut into 6 wedges (keep in a bowl of cold water to prevent discoloration), carrots, peeled and cut diagonally into 2-inch pieces, pinot noir wine, chopped shallot, unsalted butter, divided, reduced-salt beef or 2 1/4 cups chicken broth
    2 hour 45 min, 13 ingredients
  • Sauteed Foie Gras with Ginger Poached Pears and Pinot Noir Jus Sauteed Foie Gras with Ginger Poached Pears and Pinot Noir Jus
    duck foie gras, salt and pepper, toasted gingerbread and
    21 More
    duck foie gras, salt and pepper, toasted gingerbread, ginger poached pears , recipe follows, pinot noir jus , recipe follows, cacao nibs, water, sugar, chandon blanc de noir, lemon juice, vanilla bean, split and scraped, french butter pears, peeled and cored, star anise, ginger, peeled and sliced, onion, peeled, carrot, peeled, leek, cleaned and cut in half lengthwise, head garlic , cut in half horizontally, pure olive oil , plus 2 ounces, pinot noir , plus 4 tbsp, veal stock, brown chicken stock, bones from 1 small squab, cut into small pieces, salt and pepper
    1 hour 35 min, 24 ingredients
  • Carrot Fritters Carrot Fritters
    carrot fritters, pealed and chopped carrots and
    16 More
    carrot fritters, pealed and chopped carrots, onion chopped fine, water, eggs, flour, salt, paprika, chopped parsley (make it 1 tbsp if you re using dry parsley), salad oil, prepared mustard for dipping if desired., in a saucepan , combine carrots with onion and water. bring to a boil, simmer covered until carrots are tender. drain liquid into a measuring cup. measure 1/2 cups of that liquid into a small bowl. separate eggs. set aside the whites in another small bowl. add the yolks to the reserved liquid and mix. add flour, salt and paprika and beat until smooth., beat egg whites until stiff but not dry. at this point you should have 3 different mixtures ., is the carrots and onions, is the egg yolks and simmering liquid, is the egg whites stiffly beaten, fold 1 and 2 into 3. add the parsley., heat some oil for frying in a griddle or skillet. drop batter by heaping tablespoonful and fry until golden brown, both sides.
    18 ingredients
  • Carrot Haters Casserole Carrot Haters Casserole
    carrots, peeled and sliced or 1 (20 oz) bag frozen sliced... and
    5 More
    carrots, peeled and sliced or 1 (20 oz) bag frozen sliced carrots, thawed, mayonnaise, grated onions, prepared horseradish, shredded cheddar cheese, buttered bread crumbs
    50 min, 6 ingredients
  • Carrot Pecan Crunch Pie Carrot Pecan Crunch Pie
    carrots, cut up or 2 (16 oz) cans diced carrots, drained and
    8 More
    carrots, cut up or 2 (16 oz) cans diced carrots, drained, eggs, beaten, sweetened condensed milk, pumpkin pie spice, salt, unbaked 9 inch pie shell, brown sugar, butter, melted, chopped pecans
    1 hour 40 min, 9 ingredients
  • Carrot Souffle Tart Carrot Souffle Tart
    carrot (about 8 s), caraway seed, kosher salt and
    7 More
    carrot (about 8 s), caraway seed, kosher salt, unsalted butter, all-purpose flour, milk, grated havarti cheese, egg yolks, egg whites, baby french carrots and micro greens or chervil (to garnish)
    21 min, 10 ingredients
  • Carrots Carrots
    carrots (about 6 ), peeled and cut into 1/2-inch-thick sl...
    1 ingredients
  • Carrot Soufflé (Carrot Casserole) Carrot Soufflé (Carrot Casserole)
    carrots, peeled & coarsely chopped, butter, melted and
    4 More
    carrots, peeled & coarsely chopped, butter, melted, salt (or to taste), white pepper (or to taste), eggs, heavy cream
    1 hour 10 min, 6 ingredients




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