59749 carrot pickles indian Recipes

carrots, sliced 1/4-inch thick (1 1/4 lbs), fresh dill, white wine vinegar, water, sugar, kosher salt, dill seed, caraway seed, fresh coarse ground black pepper

turnip (shalgam), carrot (gajar), cauliflower (phool gobi), oil (tel), turmeric (haldi), red chili peppers (lal mirchi), ground mustard (rai or sarson), salt (namak)

carrots , julienned, vegetable oil, white vinegar, water, sugar, garlic cloves, minced, dried oregano, salt, pepper, ground mustard

carrots , cut into 3-inch julienne strips, water, white vinegar, sugar, cinnamon stick (3 inches), broken, mustard seed

pickled beets , juice only, white vinegar, water, red wine, garlic, chopped, bay leaf, pickling spice, salt, hard boiled eggs, shells removed, onion, chopped

pickling onions, pickling salt, sugar, white vinegar, white mustard seeds, horseradish or 2 tbsp peppercorns, hot red pepper, bay leaf

pickled ginger, finely chopped, pickled ginger juice, fresh ginger, light soy sauce, fish sauce, lime juice, salmon fillets, skinned and bones removedd, chopped fresh mint, belgian endive, leaves washed and drained, toasted sesame seeds

pickling cucumbers , sliced in half lengthwise, red bell pepper, sliced, water, white vinegar, white sugar, kosher salt, garlic, peeled, black peppercorns, dried dill, crushed red pepper flakes

pickled mustard greens (such as caravelle brand cai chua), vegetable oil, garlic cloves, minced, sugar, salt, red jalapeno chile, seeded, chopped

pickled eggs, hard-boiled egg, mayonnaise, minced celery, worcestershire sauce, horseradish (optional), hot sauce , a few dashes (optional), fresh pepper

pickling cucumbers, sea salt (dissolved in 2 quarts of water), dill (fresh or dried works ), garlic cloves (peeled and smashed)

pickled herring, drained, onion, peeled and chopped, garlic clove, crushed, eggs, peeled and chopped (hard-cooked ), apple, cored and chopped, lemon juice, sour cream, salt, pepper, fresh dill or 2 tbsp fresh parsley, chopped

sliced cabbage, carrot , cut into julienne strips, salt, distilled white vinegar, sugar

duck gizzards, carrots , cut into fine julienne, red wine vinegar, dried oregano, salt, poppy seeds, leeks , rinsed clean, virgin olive oil , plus 3 tablespoons, sugar, sweet sherry, comice pears, dijon mustard, sherry vinegar, extra virgin olive oil, mizuna , or chicory or other peppery firm greens, washed and spun dry

fennel seeds, coriander seeds, allspice berries, anise seeds, cinnamon stick, broken, fennel pollen, bay leaf, crushed red pepper, water, white balsamic vinegar, white wine vinegar, sugar, kosher salt, cointreau or other triple sec, carrots, sliced diagonally 1/4 inch thick, head of purple or white cauliflower, cut into 1 1/2-inch florets

carrot, daikon radish, cucumber, water, white vinegar, sugar, salt

pickling salt, cold water, salmon, vinegar, sugar, water, onions, sliced, whole allspice, bay leaves