73121 carrot clusters wheat dog Recipes

wheat germ, flour, sugar, baking soda, baking powder, salt, cinnamon, nutmeg, ginger, crushed pineapple, eggs, slightly beaten, vegetable oil, vanilla, carrots, grated, walnuts, chopped

wheat flour, salt, baking powder, carrots, finely grated, unsweetened apple sauce, honey, skim milk

unsweetened applesauce, oil, eggs, plain yogurt (low-fat opt.), brown sugar, shredded carrot, whole wheat flour, baking soda, baking powder, ground cinnamon, allspice (optional), salt

wheat bran, robin hood nutri flour blend, grated carrot, brown sugar , packed, raisins, baking powder, cinnamon, baking soda, nutmeg, salt, plain yogurt, honey, crisco vegetable oil or 1/4 cup canola oil, egg

carrots, firmly packed grated (about 6 medium), orange juice, vanilla extract, light olive oil, agave nectar, crushed pineapple, drained, unbleached white flour, whole wheat pastry flour, baking soda, cinnamon, ground allspice, walnuts, coarsely chopped, fat free cream cheese, agave nectar

carrots, shredded (approx 3 medium), sugar, vegetable oil, eggs, all-purpose flour, whole wheat flour, nuts, coarsely chopped (optional), baking powder, salt, ground cinnamon

carrot, grated, rolled oats, skim milk (or your favorite milk substitute), water, salt, banana, sliced into thin pieces, vanilla extract (best. vanilla. ever.), vanilla extract (best. vanilla. ever.), stevia, stevia, cinnamon, pumpkin pie spice, wheat germ, fat-free greek yogurt (i use fage), mascarpone (you could use fat free or low-fat) or 1 tbsp cream cheese (you could use fat free or low-fat), walnut pieces, toasted

wheat flour, white flour, cinnamon, baking soda, baking powder, salt, sugar, eggs, butter, melted (1 stick butter), almond oil, carrots, grated

wheat , atta (whole flour ground finely), salt, th tsp ghee (melted ), boiling water , water must be boiling, wheat flour , for dusting

wheat germ, unbleached white flour, brown sugar, melted butter, unsweetened chocolate, butter, white sugar, eggs, vanilla, wheat germ, flour, salt, baking powder

wheat berries, active dry yeast, warm water, all-purpose flour , plus, all-purpose flour, oil, molasses, honey, salt, whole wheat flour, flax seed, sunflower seeds

wheat thins crackers , coursely crushed, flour, baking powder, splenda sugar substitute, eggs, beaten, vegetable oil, milk, mild diced green chilies, carrots, grated, stalks celery, thin sliced and diced (optional), ground beef or 1/2 lb ground turkey or 1/2 lb ground chicken or 1/2 lb ground ham, pepper

extra firm tofu, reduced sodium soy sauce, reduced-sodium chicken broth, curry, cumin, frozen peas and carrots (16 oz package), whole wheat couscous, dried cranberries, raisins, chopped pecans

fresh carrots (peeled and finely grated ), pure ground almonds, sugar, eggs (lightly beaten ), baking powder

wheat flour, big carrots, chili powder, coriander powder, jeera powder, garam masala, salt , to taste, big green capsicum, big red capsicum, panir, crumbled, coriander leaves, green chilies, salt , to taste

wheat or oat bran cereal (pulsed in food processor 3 times), all purpose flour, baking powder, baking soda, salt, cinnamon, milk, eggs, light brown sugar (packed), sized carrots finely grated (can use food porcessor again), raisins (i soaked mine in apple juice)

wheat berries, whole wheat penne (dry measure), fresh lemon juice, olive oil, red wine vinegar, dijon mustard, garlic, minced, salt & pepper, to taste, fresh parsley, minced, green onions, minced, red onion, minced, garbanzo beans, drained & rinsed, arugula, tomatoes, halved, parmagiano reggiano, shaved

carrot fritters, pealed and chopped carrots, onion chopped fine, water, eggs, flour, salt, paprika, chopped parsley (make it 1 tbsp if you re using dry parsley), salad oil, prepared mustard for dipping if desired., in a saucepan , combine carrots with onion and water. bring to a boil, simmer covered until carrots are tender. drain liquid into a measuring cup. measure 1/2 cups of that liquid into a small bowl. separate eggs. set aside the whites in another small bowl. add the yolks to the reserved liquid and mix. add flour, salt and paprika and beat until smooth., beat egg whites until stiff but not dry. at this point you should have 3 different mixtures ., is the carrots and onions, is the egg yolks and simmering liquid, is the egg whites stiffly beaten, fold 1 and 2 into 3. add the parsley., heat some oil for frying in a griddle or skillet. drop batter by heaping tablespoonful and fry until golden brown, both sides.