5175 carrot black olive Recipes

  • Fresh Carrot, Feta, and Black Olive Salad
    carrots, coarsely grated, cilantro leaves, chopped and
    5 More
    carrots, coarsely grated, cilantro leaves, chopped, crumbled feta, pitted black olives (such as kalamata), fresh lemon juice, extra-virgin olive oil, toasted cumin seeds
    7 ingredients
  • Spiced Braised Carrots with Olives and Mint
    water, sliced carrots (about 2 lb), honey and
    12 More
    water, sliced carrots (about 2 lb), honey, fresh lemon juice, sea salt, coriander seeds, crushed red pepper, mint sprig, cinnamon stick, garlic clove, minced, oil-cured black olives, pitted and coarsely chopped, rice vinegar, extra-virgin olive oil, chopped fresh mint, mint sprigs (optional)
    15 ingredients
  • Carrot and Radish Salad With Feta Cheese
    carrots, grated, radishes, grated, feta cheese and
    5 More
    carrots, grated, radishes, grated, feta cheese, parsley, chopped, lemon, juiced, olive oil, garlic cloves, mashed, black olives, sliced
    10 min, 8 ingredients
  • Cauliflower and Mushroom Pot Pie With Black Olive Crust
    margarine, all-purpose flour, unsweetened plain soymilk and
    20 More
    margarine, all-purpose flour, unsweetened plain soymilk, bay leaf, dried tarragon, dried thyme, dried marjoram, mustard powder, salt, ground pepper, cauliflower, trimmed, washed , and cut into bite-sized pieces, olive oil, leek, thinly sliced, carrot, diced, cremini mushroom, washed, trimmed, and sliced into large chunks, sherry wine or 1 tsp white wine vinegar, all-purpose flour, baking powder, salt, dried thyme, margarine, chilled, cold water, pitted black olives, chopped coarsely (kalamata recommended)
    1 hour 5 min, 23 ingredients
  • Cooked Carrot Salad with Toasted Cumin Dressing
    carrots, peeled , halved lengthwise, then cut crosswise i... and
    10 More
    carrots, peeled , halved lengthwise, then cut crosswise into 1/3-inch-wide pieces, water, garlic cloves, chopped, coriander seeds, dried crushed red pepper, ground cumin, fresh lemon juice, olive oil (preferably extra-virgin), chopped red onion, chopped fresh cilantro, kalamata olives or other brine-cured black olives, pitted, chopped
    11 ingredients
  • Roasted Carrots -Memories of Morocco (Ww Core)
    carrot (see step 2 for preparation) and
    9 More
    carrot (see step 2 for preparation), white onion, sliced into rings 1/4 inch thick, garlic cloves, halved, olive oil (i use the lesser amount to remain ww core), cumin, cinnamon, lemon, chopped parsley, chopped cilantro, moroccan black olives or 1/4 cup kalamata olive, pitted and halved
    30 min, 10 ingredients
  • Spicy Carrot Puree
    carrots, peeled and chopped, salt, olive oil, wine vinegar and
    6 More
    carrots, peeled and chopped, salt, olive oil, wine vinegar, garlic cloves, crushed, harissa, caraway seed, crushed, sliced black olives, to garnish, feta, to garnish, turkish bread
    15 min, 10 ingredients
  • Little Olive Penguins
    black olives, black olives, cream cheese, carrots and
    1 More
    black olives, black olives, cream cheese, carrots, tooth picks
    6 ingredients
  • Olive-Crusted Rack of Lamb
    meaty lamb neck and shoulder stew bones, olive oil and
    16 More
    meaty lamb neck and shoulder stew bones, olive oil, leek (white and pale green parts only), chopped (about 1 1/4 cups), carrot, peeled, chopped, onion, chopped, tomato, chopped, dry red wine, garlic cloves, peeled, bay leaves, chopped fresh rosemary, water, olive oil, shallots, minced (about 3/4 cup), chopped fresh rosemary, more) fresh breadcrumbs made from french bread, kalamata olives or other brine-cured black olives, pitted, finely chopped (about 1 cup), well-trimmed racks of lamb (each about 1 1/4 lb), dijon mustard
    18 ingredients
  • Grilled Carrots
    carrots peeled, olive oil, salt, ground black pepper
    20 min, 4 ingredients
  • Moroccan Carrots
    carrots, quartered into sticks, white onion, chopped and
    8 More
    carrots, quartered into sticks, white onion, chopped, garlic cloves, minced, cumin, cinnamon, lemon juice, parsley, chopped, cilantro, chopped, basil, chopped, black olives, sliced
    25 min, 10 ingredients
  • Carrot Purée with Kalamata Olives Carrot Purée with Kalamata Olives
    carrots , cut into 1/4-inch-thick slices, garlic cloves and
    3 More
    carrots , cut into 1/4-inch-thick slices, garlic cloves, unsalted butter, low-sodium chicken broth, pitted kalamata or other brine-cured black olives (2 oz), sliced
    5 ingredients
  • Barbecued Swordfish with Black Olive-Cucumber Salad and Red Wine Chive Mustard (Mario Batali) Barbecued Swordfish with Black Olive-Cucumber Salad and Red Wine Chive Mustard (Mario Batali)
    swordfish fillets (steaks), about 1-inch thick and
    20 More
    swordfish fillets (steaks), about 1-inch thick, basic tomato sauce , recipe follows, sugar, balsamic vinegar, hot chili flakes, black olives such as gaeta, english cucumbers (1 long 1), sliced, tomatoes, stem removed, extra virgin olive oil, red wine vinegar, fresh oregano leaves, dijon mustard, chopped chives, salt and pepper to taste, spanish onion, cut into 1/4-inch dice, garlic, thinly sliced, virgin olive oil, fresh thyme (or 2 tbsp dried ), carrot, finely shredded, tomatoes, crushed and mixed well with their juices, salt , to taste
    21 ingredients
  • Tomato-Carrot Spaghetti Sauce Tomato-Carrot Spaghetti Sauce
    olive oil, carrots, diced, celery, diced, onion, diced and
    10 More
    olive oil, carrots, diced, celery, diced, onion, diced, garlic clove, minced, black olives, diced, jalapenos, minced, tomato sauce, carrot juice , i used fresh juice, butter , vegan, sugar, salt and pepper, to taste, spaghetti
    40 min, 14 ingredients
  • Casablanca Carrots Casablanca Carrots
    olive oil, carrots, peeled and sliced and
    8 More
    olive oil, carrots, peeled and sliced, garlic cloves, minced, ground cumin, sweet paprika, ground cinnamon, salt, lemon juice, black olives, pitted and coarsely chopped, fresh parsley, chopped
    25 min, 10 ingredients
  • Muffaletta Olive Salad Muffaletta Olive Salad
    carrots, diced celery, diced red onions and
    15 More
    carrots, diced celery, diced red onions, green olives- pitted, black olives- pitted, pepperoncini, roasted sweet peppers, tb pickled garlic ( nice but omit if you can tsp find it and use regular minced garlic ), spanish capers, tb balsamic vinegar, ts granulated garlic, ts white pepper, ts black pepper, ts dried leaf oregano, ts celery seed, ts whole thyme leafs, ts sweet basil, extra virgin olive oil
    18 ingredients
  • Taim's Moroccan  Carrot Salad (Not Spicy) Taim's Moroccan Carrot Salad (Not Spicy)
    carrots, peeled, olive oil, plus more and
    9 More
    carrots, peeled, olive oil, plus more, olive oil, for sauteing, cumin, paprika, salt, sugar, fresh ground black pepper, garlic cloves, thinly sliced, cayenne pepper, white wine vinegar (or champagne vinegar)
    30 min, 11 ingredients
  • Roasted Carrot and Feta Salad with Za'Atar Roasted Carrot and Feta Salad with Za'Atar
    carrots, peeled and quartered lengthwise, olive oil and
    6 More
    carrots, peeled and quartered lengthwise, olive oil, kosher salt, black pepper, crumbled bulgarian feta cheese, extra virgin olive oil, more to taste, chopped fresh parsley or cilantro leaves
    45 min, 8 ingredients




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