18437 carob ganache tart candy Recipes
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walnuts or 3/4 cup pecans or 3/4 cup brazil nuts or 3/4 c... and5 Morewalnuts or 3/4 cup pecans or 3/4 cup brazil nuts or 3/4 cup almonds or 3/4 cup macadamia nuts or 3/4 cup hazelnuts or 3/4 cup cashews or 3/4 cup peanuts, prunes or 1 cup dates or 1 cup raisins or 1 cup dried apricot, carob powder, vanilla beans or 1/2 few drops vanilla extract, salt, cayenne pepper (optional)7 min, 6 ingredients
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refrigerated pie crusts , softened as directed on box and9 Morerefrigerated pie crusts , softened as directed on box, candy bars (milk chocolate-covered, peanut, caramel and nougat bars such as snickers), cream cheese, softened, sugar, sugar, egg, sour cream, creamy peanut butter, whipping cream, milk chocolate chips1 hour , 10 ingredients
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Carob No Bake Cookiessugar, butter or 4 tbsp margarine, evaporated milk and4 Moresugar, butter or 4 tbsp margarine, evaporated milk, quick oats, carob chips, butter, vanilla extract5 min, 7 ingredients
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Carob Peanut Butter Syruphoney, carob powder, arrowroot, water and2 Morehoney, carob powder, arrowroot, water, peanut butter or 1 tbsp soy nut butter, vanilla15 min, 6 ingredients
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Carob Doggy Cookieswhole wheat flour, baking powder, carob chips and4 Morewhole wheat flour, baking powder, carob chips, peanut butter, milk, eggs, honey30 min, 7 ingredients
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Low Carb Almond Butter Carob Kiss Cookiescarob chips, almond butter and10 Morecarob chips, almond butter, splenda sugar substitute, brown, half-and-half, almond flour, flax seed meal, salt, butter or 1/2 cup shortening, splenda sugar substitute, egg, vanilla extract, baking soda28 min, 12 ingredients
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Carob Surprise Cakebutter, brown sugar, eggs, vanilla, zucchini, grated and8 Morebutter, brown sugar, eggs, vanilla, zucchini, grated, flour, carob powder, baking powder, baking soda, salt, cinnamon, milk, pecans, chopped1 hour 40 min, 13 ingredients
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Carob Buckwheat Waffles or Pancakes (Gluten Free, Dairy Free)buckwheat flour and11 Morebuckwheat flour, arrowroot or 2 1/2 tbsp tapioca starch or 2 1/2 tbsp potato starch, carob flour (powder ), salt, walnuts (optional) or 1/2 cup pecans, chopped (optional), baking soda, raw nuts, boiling water, divided, vitamin cup powder (unbuffered, corn-free), walnut oil (or other oil), vanilla, eggs, separated (optional)15 min, 12 ingredients
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Molten Lava Cakes - Carobcarob chips (sweetened ), margarine or 1/2 cup butter and4 Morecarob chips (sweetened ), margarine or 1/2 cup butter, icing sugar, eggs, egg yolks, flour23 min, 6 ingredients
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Carob Ice Popslow-fat silken tofu, unsweetened, plain almond milk and4 Morelow-fat silken tofu, unsweetened, plain almond milk, vanilla (or almond or coconut) extract, carob powder, honey, brown sugar3 hour , 6 ingredients
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Tart -N- Toffee Apple Piepastry for double-crust pie, sugar, flour, cinnamon and9 Morepastry for double-crust pie, sugar, flour, cinnamon, nutmeg, salt, sliced tart apples, peeled (about 6 medium), english toffee , candy bits, butter, egg, mixed with 1 tsp water, beaten, sugar, cheddar cheese slice (optional), whipping cream (optional)1 hour , 13 ingredients
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Rice Tart (Emeril Lagasse)candied orange, cut into small dice, grand marnier, milk and9 Morecandied orange, cut into small dice, grand marnier, milk, vanilla bean, split, arborio rice, rinsed, salt, egg, beaten, heavy cream, tart shell- sweet crust, not cooked, just rolled out , and docked, melted unsalted butter, powdered sugar-optional garnish1 hour 15 min, 12 ingredients
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Ultimate Chocolate Cupcakes With Ganache Filling(ATK)ganache, filling and15 Moreganache, filling, bittersweet chocolate, chopped fine (see note ), heavy cream, sugar, cupcake, bittersweet chocolate, chopped fine (see note ), dutch-processed cocoa powder (1 oz), hot coffee, bread flour (4 1/8 oz), granulated sugar (5 1/4 oz), table salt, baking soda, vegetable oil, eggs, white vinegar, vanilla extract45 min, 16 ingredients
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Ultimate Chocolate Cupcakes With Ganache Fillingganache filling and22 Moreganache filling, bittersweet chocolate (callebaut intense dark chocolate litre-60-40nv or ghirardelli baking bar), heavy cream, sugar, chocolate cupcake, bittersweet chocolate (callebaut intense dark chocolate litre-60-40nv or ghirardelli baking bar), dutch-processed cocoa, hot coffee, bread flour, granulated sugar, table salt, baking soda, vegetable oil, eggs, white vinegar, vanilla extract, creamy chocolate frosting, granulated sugar, egg whites, table salt, unsalted butter, softened and cut into 1 tbsp pieces, bittersweet chocolate (callebaut intense dark chocolate litre-60-40nv or ghirardelli baking bar), melted and cooled. cool chocolate to between 85 to 100 degrees before adding to frosting., vanilla extract23 ingredients
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