160691 caribbean lime sauce flambeed Recipes
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butter, minced green onions, water, ketchup and16 Morebutter, minced green onions, water, ketchup, dark brown sugar, apple cider vinegar, hot sauce (i recommend cholula, any any will do), worcestershire sauce, lemon juice, cayenne, parsley, cornstarch, salt, garlic powder, onion powder, nutmeg, allspice, sage, thyme53 min, 20 ingredients
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olive oil, onion, finely diced, garlic clove, finely diced and9 Moreolive oil, onion, finely diced, garlic clove, finely diced, jalapeno, finely diced, lime , zest of, finely diced, chicken broth, lime , juice of, salt and pepper, unsweetened coconut milk, butter, cilantro, chopped, garlic chives, chopped (optional)30 min, 12 ingredients
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lime juice, vegetable oil, soy sauce and8 Morelime juice, vegetable oil, soy sauce, green onions, chopped, garlic cloves, minced, jalapeno pepper, seeded, and finely diced (for more heat leave in the seeds), hot pepper sauce, ground allspice, dried thyme, ground cinnamon, ground black pepper10 min, 11 ingredients
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Caribbean BBQ Saucevegetable oil, bacon, diced, onion, finely chopped and5 Morevegetable oil, bacon, diced, onion, finely chopped, tomato sauce, black rum, lemon, juiced, brown sugar, chili sauce20 min, 8 ingredients
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Orange-Lime Sauce from the Plaza Hotellimes, orange marmalade, green ginger, peeled15 min, 3 ingredients
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Coconut-Lime Saucelimes , zest finely grated, vegetable oil, curry powder and4 Morelimes , zest finely grated, vegetable oil, curry powder, sugar, scallions, white and light green parts only, finely chopped, unsweetened coconut milk, salt7 ingredients
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Caribbean/Island Jerk Chickencaribbean-style hot sauce (suggested batch #114 jamaican ... and12 Morecaribbean-style hot sauce (suggested batch #114 jamaican hot sauce, www.originaljuan.com; also avail. in specialty stores), chopped onions, peeled garlic cloves, prepared yellow mustard, fresh lime juice, dried thyme, ground allspice, ground cinnamon, ground black pepper, salt, sugar, cornish hens or 6 1/2 lbs chicken, split in half lengthwise, lime wedge (to garnish )45 min, 13 ingredients
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Grilled Jerk Swordfish Caribbean with Pineapple Riceswordfish steak and8 Moreswordfish steak, bottled jerk marinade (caribbean-style sauce), pineapple tidbits, drained and liquid reserved, chicken broth , about, grain white rice, red bell pepper, cored,seeded and diced, whole allspice berries (optional), green onions, chopped or 2 tbsp chopped fresh cilantro, lime, cut into 4 wedges52 min, 9 ingredients
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Caribbean Carrotscaribbean carrots and8 Morecaribbean carrots, in barbados carrots are presented in small amounts and served as a condiment. in this version of a caribbean favorite, bias cut carrots bathe in a light sauce. serve warm or at room temperature., bias cut carrots 1/2 inch thick, chopped parsley, sauce, fresh lime juice, margarine, melted, dark brown sugar, place carrots in steamer basket. use drip pan if 1 is provided with your steamer. fill water reservoir to medium and steam for 15 minutes or until carrots are crisp tender. meanwhile make sauce: combine lime juice, margarine and brown sugar; stir well to combine. transfer cooked carrots to small bowl. add parsley and sauce. stir to combine. serves 4.5 min, 9 ingredients
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Bahama Mama Seafood Fritters With Tangy Caribbean Cocktail Saucefresh lime juice (60ml), ketchup (500ml) and15 Morefresh lime juice (60ml), ketchup (500ml), worcestershire sauce, pickapeppa red hot sauce, salt and pepper, to taste, all-purpose flour (210g), baking powder, salt, white pepper, conch, cooked and finely chopped (150g), cod, cooked and flaked (150g), bottled clam juice (200ml), milk (125ml), peanut oil (1.5litre) or 1 1/2 quarts light olive oil, divided (1.5litre), green plantain, romaine lettuce leaves, cleaned and dried, red pepper, diced small30 min, 17 ingredients
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Caribbean Shrimp Spreadcaribbean jerk seasoning, cream cheese spread, lime zest and4 Morecaribbean jerk seasoning, cream cheese spread, lime zest, shrimp, cooked, deveined and peeled, green onions, chopped, red bell peppers, chopped, cheddar cheese, shredded5 min, 7 ingredients
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Sweet and Spicy Caribbean Stir-Frythai rice noodles (medium or wide , half a lb) and10 Morethai rice noodles (medium or wide , half a lb), mango (medium), papaya (small), pineapple, diced, egg , large, sliced water chestnuts, sweet and spicy caribbean mango sauce (approximately half a bottle) or 9 oz marinade (approximately half a bottle), peanut oil, chicken breasts or 1 lb shrimp, siracha vietnamese garlic pepper sauce, to taste (the bright red sauce with the rooster on front, available almost anywhere worldwide) (optional), jalapeno pepper, sliced thin, leave the seeds in for extra kick. (optional)32 min, 11 ingredients
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Caribbean Jerk Chicken Recipecaribbean jerk seasoning, crushed red pepper, black pepper and17 Morecaribbean jerk seasoning, crushed red pepper, black pepper, white pepper, dried thyme, dried rosemary, salt, chives, boneless chicken breasts , about 6 oz each, red wine (enough to dip chicken into), basmati rice , cooked according to package directions, shallots, white wine, heavy cream, butter, salt, white pepper, hot sauce (recommended : tabasco), ripe bananas cut in 1/2, lengthwise, then in thirds (24 pieces total), all-purpose flour50 min, 20 ingredients
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