91624 carianne basil salad Recipes

sugar, water, shredded fresh basil, moonshine (such as ole smoky original tennessee ), x 1-inch) lemon peel strips, fresh basil leaves, x 1-inch) lemon peel strips

sugar, basil, coarsely chopped, ice, gin, lime juice, basil sprigs, for garnish (optional)

cod or haddock, cut into 3/4-inch pieces, mayonnaise, sour cream, grated parmesan cheese, minced fresh basil or 1 tsp dried basil, chopped walnuts

good-quality vodka, lightly packed fresh basil, tonic water, garnish: sliced limes , basil leaves

cream cheese, softened, roquefort cheese, softened, fresh baby spinach leaves, fresh italian parsley, fresh basil leaves, garlic clove, sliced, olive oil, freshly grated parmesan cheese, chopped walnuts, chopped sun-dried tomatoes, garnishes: fresh flat-leaf parsley , fresh basil, edible flowers, assorted crackers

white fish bones, carrots, peeled and coarsely chopped, onion, peeled and coarsely chopped, garlic clove, minced, water, creme fraiche, fresh lemon juice, egg yolk, unsalted butter, fine sea salt, divided, freshly ground black pepper, fresh basil leaves (about 1 oz), halibut fillets, skinned, torn fresh basil leaves (optional)

sun-dried tomatoes (not packed in oil), boiling water, fat-free mayonnaise, worcestershire sauce, fresh basil leaves, coarsely chopped, garlic cloves, minced, pepper, salt, lean ground beef (90% lean), cube shredded part-skim mozzarella cheese, whole wheat hamburger buns, split, fresh basil leaves , optional

pitas, freshly ground black pepper, divided, salt, lightly packed basil leaves (about 1/2 oz), grated parmigiano-reggiano cheese, reduced-fat sour cream, fresh lemon juice, garlic clove, minced, basil sprigs (optional)

cottage cheese, butter, softened, cream cheese (softened or cubed), softened, all-purpose flour, olive oil, grated parmesan cheese, minced fresh basil or 2 tsp dried basil, garlic powder

rinsed, lightly packed fresh basil leaves, sugar, water, freshly squeezed lemon juice, fresh basil

fresh basil leaves, crushed, white wine vinegar, basil sprigs, optional

fresh green beans , cut into 2-inch pieces, chopped onion, chopped celery, water, butter, melted, minced fresh basil or 1/2 tsp dried basil, salt, pepper

butter, minced fresh parsley, minced fresh basil or 1/2 tsp dried basil, garlic clove, minced, grated parmesan cheese, french bread

cream cheese, softened, feta cheese, butter or margarine, softened, garden pesto, provolone cheese slices, roasted red pepper salsa, divided, chopped pine nuts, toasted, garnishes: chopped fresh basil , fresh basil sprigs, pine nuts

olive oil, divided, sweet onion, halved and cut into 1/4-inch slices, coarse salt, divided, sherry vinegar, loosely packed fresh basil leaves, chopped, freshly ground pepper, divided, thick) sturgeon or swordfish steaks (about 1 1/2 lb), eggplant, unpeeled and cut crosswise in 1-inch slices, dried-tomato tapenade, garnish: fresh basil sprigs

pizza crust mix, crumbled feta cheese, chopped onion, chopped fresh basil or 1 tsp dried basil, garlic powder, ground pepper, water (120o to 130o), vegetable cooking spray

low-sodium tomato juice, fresh basil leaves, fresh lemon juice, worcestershire sauce, hot sauce, freshly ground black pepper, celery seeds, garnish: fresh basil

olive oil, red wine vinegar, fresh lemon juice, sugar, dried basil leaves or 1 tbsp chopped fresh basil, salt