143 cardamom rose water Recipes

whole-milk ricotta cheese, white sugar, half and half, white sugar, ground cardamom, rose water (optional), saffron, chopped blanched almonds, chopped pistachio nuts

all-purpose flour, baking powder, eggs, white sugar, butter, melted, plain yogurt, ground cardamom, rose water, blanched slivered almonds, chopped pistachio nuts

coconut milk, milk, white sugar, basmati rice, raisins, ground cardamom, rose water (optional), sliced almonds, toasted, chopped pistachio nuts

uncooked white rice, milk, white sugar, cardamom, rose water, chopped almonds

coconut milk, milk, sugar, basmati rice, raisins, ground cardamom, rose water, sliced almonds, toasted, chopped pistachios

toasted vermicelli (seviyan), sugar, pre packaged mixed nuts and dried fruit, ground cardamom, rose water, ghee, saffron

water, granulated sugar, powdered saffron, rose water, ground cardamom, whole wheat flour, butter, oil, pistachios, almonds

water, green cardamom pods, bruised, saffron thread, ground, rose water, sugar

water, unsalted parve margarine (4 oz.), salt, flour, eggs, parve whipping cream , whipped, powdered sugar, honey, rose water, saffron, cardamom

quinces, cinnamon sticks, cardamom pods, gingerroot, sliced, rose water, sugar, water

white sugar, water, butter, rice flour, freshly ground cardamom, rose water (i prefer iranian, s vary greatly in quality), hand full slivered almonds , toasted in a dry pan, crushed pistachio nut , to almost a powder (optional)

almond milk, sugar, salt, couscous (regular or whole wheat), lemon zest (grated or minced , or orange zest), ground cardamom, rose water (optional), sliced almonds (or chopped ), pistachios, shelled (optional), dried apricot, chopped

all-purpose flour, confectioners sugar, unsalted butter, softened, vegetable shortening, ground cardamom, rose water , or to taste, orange-flower water , or to taste, whole blanched almonds or shelled natural pistachios (1/4 cup)

butternut squash, almonds, whole milk, sugar, whole cardamom pods, rose water, ghee

evaporated milk (whole fat is best ), sweetened condensed milk, heavy whipping cream, sugar, ground cardamom, rose water, pistachios, finely chopped

shelled pistachios (i approximated all amount of nuts using a converter to cups), blanched slivered almonds (i approximated all amount of nuts using a converter to cups), chopped walnuts (i approximated all amount of nuts using a converter to cups), freshly ground cardamom (hail), cinnamon (darseen), white sugar, sheets phyllo pastry, sweet butter, melted (sweet butter means unsalted), pistachios, slivered, to decorate, dried rose petals, to decorate (found in iranian shops), white sugar, honey (use good quality , for good flavour), water, iranian rose water (i state iranian as i find it superior, not strong or fake tasting, found in iranian shops)

water, oil, butter, melted (for basting), egg, room temperature, active dry yeast, saco buttermilk baking mix, bread flour, sugar, lemon , zest of, minced, ground cardamom, ground ginger, salt, powdered sugar, lemon juice, rose water, saffron strands, ground