30788 cardamom cookies martha stewart Recipes

butter, softened, granulated sugar, brown sugar , packed, egg, separated, vanilla extract, flour, cardamom, salt, chopped walnuts or 1/3 cup pecans, butter, sugar, vanilla extract, milk , to thin drizzling glaze

flour, toasted almond, butter, sugar, vanilla, ground cardamom, grated orange zest, salt, powdered sugar

unsalted butter, sugar, cardamom powder, eggs, fine whole wheat flour, salt

cardamom pods, whole milk, sugar, cornstarch, ground cardamom, ripe mango, ginger-flavored liqueur (optional), fresh mint leaves

cookies and cream, butter, melted, cookie dough cream ice cream, softened, caramel ice cream topping, shaved semi-sweet chocolate, for garnish

cookie crumbs, brown sugar, butter, melted, cornstarch, milk, sugar, egg yolks, vanilla, egg whites, sugar

all-purpose flour, whole wheat flour, salt, baking soda, unsalted butter, softened, sugar, light brown sugar, egg, vanilla, mashed banana (appx 1 large banana), old fashioned oats, semisweet chocolate , coarsely cut into chunks appx 1/4-inch, coarsely chopped walnuts (martha says to toast, i skipped that part)

butter, sugar, baking powder, vanilla or 2 tsp almond extract, cardamom, flour, water (optional), whole almonds (optional)

plain flour, ground cardamom, salt, cream of tartar, butter, room temperature, eggs, sugar, powdered sugar

sugar, butter, eggs, vanilla, flour, cardamom, baking powder, salt, sesame seeds

all-purpose flour, baking powder, ground cardamom, salt, butter, softened, sugar, eggs, sugar, for tops, flaked coconut, for tops

all-purpose flour, baking powder, ground cardamom, butter, sugar, egg, almond extract, vanilla

cardamom pods, water and coffee grounds to make 4 cups strong, freshly brewed coffee, sweetened condensed milk (adjust for individual taste), water

cookies and cream cake, basic yellow cake batter (i ll be posting later a basic yellow cake recipe that you can use if you have a little more time!), coarsely chopped chocolate cream sandwiches cookies (about 10-12 cookies) (i used oreo cookies), fluffy white icing, whole milk, all-purpose flour, unsalted butter, softened, granulated sugar, vanilla extract, sugar, finishing touch, ground chocolate sandwich cookies .

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted