1167 carciofi aglio mario Recipes
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Clam Saute: Sote di Vongole (Mario Batali)extra-virgin olive oil, garlic cloves, thinly sliced and3 Moreextra-virgin olive oil, garlic cloves, thinly sliced, fresh clams , scrubbed and rinsed (new zealand cockles or manila clams), dry white wine, chopped fresh parsley leaves25 min, 5 ingredients
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Clam Stew with Shiitakes, Cinzano, Chorizo and Guido's Garlic Bread (Mario Batali)extra virgin olive oil plus 1/4 cup and11 Moreextra virgin olive oil plus 1/4 cup, red onion, chopped into 1/2-inch dice, shiitakes , hard part of foot removed, cooked chorizo, thinly sliced, cinzano rosso sweet vermouth, basic tomato sauce , recipe follows, dry white wine, littleneck clams , scrubbed and rinsed, baguette, dry red wine, garlic, thinly sliced, thyme, leaves only, finely chopped12 ingredients
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Clams with Broccoli Rape ( rah-pay ) (Mario Batali)extra-virgin olive oil, garlic cloves, thinly sliced and7 Moreextra-virgin olive oil, garlic cloves, thinly sliced, broccoli rape , cut into 5 inch pieces, about 2 cups, new zealand cockles , scrubbed and rinsed, passata (rough tomato sauce), dry white wine, chile flakes, salt and freshly ground black pepper, dried bread crumbs40 min, 9 ingredients
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Classic Friulian Cake: Gubana (Mario Batali)roughly chopped walnuts, roughly chopped hazelnuts and12 Moreroughly chopped walnuts, roughly chopped hazelnuts, lemon , zested, orange , zested, candied citron, roughly chopped semisweet chocolate pieces, currants , soaked 1 hour in 1/2 cup verduzzo wine, eggs separated , whites beaten until stiff, sugar , plus 3 tbsp, strudel pastry , recipe follows, butter, plus 12 ounces, cold, salt, all-purpose flour plus 1 cup, ice water2 hour 20 min, 14 ingredients
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Cod, Roman Style: Baccala alla Romana (Mario Batali)baccala, chicken stock , recipe follows and13 Morebaccala, chicken stock , recipe follows, garlic, finely chopped, extra virgin olive oil, milk, salt and pepper, to taste, italian parsley, finely chopped to yield 1/4 cup, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems48 hour 30 min, 15 ingredients
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Cod with the Fruit of the Sea---Merluzzo Ai Frutti di Mare (Mario Batali)extra-virgin olive oil and10 Moreextra-virgin olive oil, spanish onion, cut into 1/4-inch dice, garlic, thinly sliced, tomatoes, hot chili flakes, dry white wine, cod fillet, skin and bones removed, mussels , scrubbed, bearded and rinsed, cockles or other small clams, italian parsley, chopped to yield 1/4 cup, salt and pepper, to taste50 min, 11 ingredients
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Coffee Custard: Coppette al Caffe (Mario Batali)egg yolks, sugar, all-purpose flour, vanilla extract and4 Moreegg yolks, sugar, all-purpose flour, vanilla extract, shot strong espresso, at room temperature, scant 1/4 cup skim milk, heavy whipping cream, coffee beans25 min, 8 ingredients
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Coffee Ice Cream Drowned in Coffee (Affogato Semifreddo Coviglia) (Mario Batali)milk, vanilla bean , or 1 tbsp pure vanilla extract and7 Moremilk, vanilla bean , or 1 tbsp pure vanilla extract, very strong espresso , about 3 oz, may substitute 4 tbsp instant coffee mixed with 1/4 cup water, egg yolks, sugar, whipping cream plus 1/2 cup whipped cream, unsweetened cocoa, strong american coffee, cooled, bitter cocoa , for dusting3 hour 10 min, 9 ingredients
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Coffee Semifreddo Drowned in Espresso: Affogato al Caffe (Mario Batali)coffee gelato, espresso , or strong coffee and7 Morecoffee gelato, espresso , or strong coffee, cooled coffee cream anglaise , recipe follows, unsweetened cocoa powder , for dusting, sugar, egg yolks, milk, heavy cream, strong espresso25 min, 9 ingredients
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Concia of Zucchini (Mario Batali)green zucchini , about 1 lb, yellow zucchini , about 1 lb and7 Moregreen zucchini , about 1 lb, yellow zucchini , about 1 lb, virgin olive oil, garlic, peeled and finely minced, fresh basil chiffonade , to yield 1 cup, kosher salt, freshly ground black pepper, red wine vinegar, porcelain or glass deep dish pie pan9 ingredients
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Concia of Zucchini: Concia di Zucca (Mario Batali)green zucchini , about 1 lb, yellow zucchini , about 1 lb and9 Moregreen zucchini , about 1 lb, yellow zucchini , about 1 lb, extra-virgin olive oil, zucchini flowers, garlic, peeled and finely chopped, fresh basil , cut into chiffonade, kosher salt, freshly grounds black pepper, porcelain or glass deep dish pie pan, red wine vinegar, freshly grilled bread1 hour , 11 ingredients
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Cooked Bread: Pancotto (Mario Batali)extra-virgin olive oil, plus extra for drizzling and12 Moreextra-virgin olive oil, plus extra for drizzling, garlic, thinly sliced, fennel bulb, cut into 1/2-inch cubes, whole dried pepperocini , plus more for garnish, currants or raisins, fresh chopped parsley, canned plum tomatoes, peeled and seeded, toasted pine nuts, water, salt and freshly ground black pepper, stale bread, broken into pieces, fresh mint leaves, fennel fronds50 min, 13 ingredients
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Cooked Water Soup: Acquacotta (Mario Batali)extra-virgin olive oil, onion, coarsely chopped and18 Moreextra-virgin olive oil, onion, coarsely chopped, ribs celery, coarsely chopped, garlic, crushed, chicken stock , recipe follows, red ripe tomatoes, peeled, seeded and finely chopped, thyme leaves, salt and pepper, to taste, porcinis, sliced, chives, cut into 1/2-inch lengths, thick slices italian peasant bread, parmigiano-reggiano , for grating, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems1 hour , 20 ingredients
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Cornmeal Bread with Field Greens: Pizza e Fuie (Mario Batali)yellow cornmeal, salt, water, extra-virgin olive oil and5 Moreyellow cornmeal, salt, water, extra-virgin olive oil, garlic , smashed, dried hot red pepper, broccoli rabe, coarsely chopped, escarole, coarsely chopped, dandelion greens, coarsely chopped1 hour 5 min, 9 ingredients
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Cornmeal Cookies: Zaletti (Mario Batali)egg yolks, sugar , plus a little more for sprinkling and8 Moreegg yolks, sugar , plus a little more for sprinkling, cornmeal, tipo 00 flour or cake flour, lemon , zested, baking powder, salt, butter, melted and kept hot, raisins , rehydrated in warm red wine, suggestion : wine for dipping or fruit jam27 min, 10 ingredients
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Costoletta alla Milanese (Mario Batali)veal chops, bone on each, eggs, beaten, fresh bread crumbs and2 Moreveal chops, bone on each, eggs, beaten, fresh bread crumbs, unsalted butter, lemon wedges40 min, 5 ingredients
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Cotecchino con Lenticchie (Big Sausage with Lentils) (Mario Batali)kosher salt, brown lentils and7 Morekosher salt, brown lentils, carrot, peeled and cut into 1/4-inch dice, garlic cloves, thinly sliced, fresh sage leaves, extra-virgin olive oil, red wine vinegar, kosher salt and freshly ground black pepper, cotecchino sausages , about 2 lb each9 ingredients
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Cotecchino Sausage in Jail : Cotecchino in Galera (Mario Batali)cotecchino sausage and10 Morecotecchino sausage, veal loin, about3 lb, pounded flat with a mallet, salt and pepper, to taste, extra virgin olive oil, onion, finely chopped , plus 8 small onions, left whole, stalk celery, finely chopped, dry white wine, bay leaf, chopped parsley, carrots, thinly sliced, roma tomatoes, peeled, seeded, chopped2 hour 45 min, 11 ingredients
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