96 carbonara yolks Recipes

salt & freshly ground black pepper, to taste, pasta , spaghetti, extra virgin olive oil, pancetta, chopped, red pepper flakes, garlic cloves, chopped, dry white wine, egg yolks, freshly grated romano cheese

good quality finely grated parmesan cheese (at least 8 oz, preferably 12), two eggs plus 1 egg yolk, four servings spaghetti, red onion, medium dice, two small bell pepper , slightly larger dice (any color), cremini mushroom, chopped (quarters or halves), good smokey lean bacon

linguine, olive oil, shallots, garlic cloves, bacon or 3 slices pancetta, cream (room temp ), egg yolks (room temp ), parmesan cheese or 3/4 cup romano cheese, salt

spaghetti or 1 lb rigatoni pasta, extra virgin olive oil (enough to coat bottom of pan), pancetta, chopped (italian bacon), red pepper flakes, garlic cloves, chopped, dry white wine, egg yolks, romano cheese, freshly grated, fresh parsley, for garnish

bacon, chopped, heavy whipping cream, grated parmesan cheese, egg yolks, worcestershire sauce, vermicelli

pasta (preferably tagliatelle as it has a large surface area, but any or even egg noodles will suffic), salt, butter, oil (preferably olive ), chopped bacon, sliced mushrooms (fresh field, button or shiitake), garlic cloves, crushed and sliced, egg yolk, fresh cream, grated cheese (parmesan or romano, but optional), salt (optional), cracked pepper

spaghetti, uncooked, bacon, chopped green onion, sliced mushrooms (or a cup of fresh), egg yolks, lightly beaten, shredded cheddar cheese, pepper

linguine, bacon, diced, yellow onion, finely chopped, egg yolks, grated parmesan cheese, plus more, parmesan cheese , for garnishing, black pepper

dry linguine, bacon, diced, yellow onion, finely chopped, egg yolks, grated parmesan cheese, plus more for garnishing, black pepper

dry linguine, bacon, diced, yellow onion, finely chopped, egg yolks, grated parmesan, plus more for garnishing, black pepper

linguine or spaghetti, bacon, diced, egg yolks, grated parmesan, kosher salt, black pepper, fresh flat-leaf parsley, chopped

spaghetti, pancetta or 1/2 lb bacon, diced, onion, finely diced, egg yolks, heavy cream, parmigiano-reggiano cheese, salt, fresh ground black pepper

pancetta, diced, olive oil, freshly ground salt and black pepper, penne, egg yolks, heavy cream, parmesan cheese, grated, flat leaf parsley, chopped, parmesan cheese , shavings to serve

asparagus , tough ends trimmed, evoo, plus more for drizzling, kosher salt, butter, grated zest of 2 lemons, breadcrumbs, chopped fresh chives, chopped fresh flat-leaf parsley, pancetta, finely diced, freshly ground pepper, garlic, finely chopped or grated, dry white wine, organic, free-range egg yolks, egg tagliatelle, grated pecorino cheese

good-quality organic italian sausages, olive oil, thickly cut pancetta, chopped, dried linguine, egg yolks, preferably organic, double cream, freshly grated parmesan, lemon , zested, fresh flat-leaf parsley, chopped, sea salt and freshly ground black pepper, extra-virgin olive oil

salt, fresh cracked black pepper, spaghetti squash (about 2 lb), halved and seeded, bacon or pancetta, cut into small strips crosswise, minced shallot, minced garlic, white wine, egg yolks plus 1 whole egg, freshly grated parmigiano-reggiano, chopped parsley leaves

linguine or spaghetti, bacon, diced, egg yolks, grated parmesan, kosher salt, black pepper, fresh flat-leaf parsley, chopped

penne or linguine, flavourful olive oil, cooked ham or canadian bacon, garlic, crushed, white onion, diced, crushed red pepper flakes, dry white wine, egg yolks, freshly grated asiago cheese, a liberal sprinkle of black pepper