138263 carb zucchini jack bake Recipes

shredded zucchini, biscuit/baking mix, grated parmesan cheese, pepper, egg, lightly beaten, canola oil

shredded zucchini, biscuit/baking mix, egg, shredded cheddar cheese, dried basil , optional, salt, pepper

onion, chopped, butter, zucchini (about 1 lb), shredded and patted dry, tomatoes, seeded and chopped, shredded reduced-fat swiss cheese, divided, reduced-fat sour cream, paprika, salt, garlic powder, pepper, shredded parmesan cheese

water, sliced zucchini, ground turkey or beef, onion, chopped, garlic clove, minced, cooked rice, tomato sauce, cottage cheese, egg, lightly beaten, minced fresh oregano or 1/2 tsp dried oregano, minced fresh basil or 1/4 tsp dried basil, salt, shredded cheddar cheese

tots old points : 2 pts points+: 3 pts, calories: 108 fat: 4.3 g protein : 6.8 g carb: 11.5 g fiber: 1.8 g sugar: 2 g, sodium: 262 mg (without salt), zucchini, grated, egg, onion, diced, reduced fat sharp cheddar cheese, grated, seasoned breadcrumbs, salt and pepper to taste

zucchini , cut into 1/2 inch slices, eggs, slightly beaten, milk, monterey jack cheese or 1 lb mozzarella cheese, grated, salt, baking powder, flour, breadcrumbs, butter or margarine

zucchini, sliced, onion, chopped, red bell pepper , cut into thin strips, garlic clove, minced, reduced-calorie margarine, egg whites, low-fat milk, salt, monterey jack cheese , 1/2 cup, fat-free parmesan cheese

zucchini (cubed ), eggs, milk, monterey jack cheese (grated ), salt, baking powder, fresh parsley (chopped ), chopped green chilies, butter (for topping ), breadcrumbs

butter, sugar, brown sugar, egg, grated zucchini, flour, baking soda, cinnamon, cp flax seed, raisins, chopped nuts

diced zucchini, diced green pepper, diced sweet red pepper, diced onion, vegetable oil, dry bread crumbs, salt-free seasoning blend, pepper, cooked tricolor spiral pasta, nonfat parmesan cheese topping

sliced zucchini (about 7-8 cups), onion, chopped, chicken broth, sliced mushrooms (drained ) (optional), cooked rice, sour cream, old cheddar cheese, shredded, grated parmesan cheese, seasoned dry bread crumb, seasoning salt (or to taste or use white salt), black pepper, garlic powder (or to taste), eggs, melted butter, parmesan cheese

zucchini , cut into a julienne, butter, divided, olive oil, divided, eggs, dried oregano, dried rosemary, sour cream, lemon rind, finely grated, salt and pepper, monterey jack cheese, grated (raw is best )

coarsely shredded unpeeled zucchini, minced onion flakes, dried parsley flakes, grated parmesan cheese, garlic powder, vegetable oil, vegetable oil, eggs, beaten, almond flour, baking powder, shredded low-fat cheddar cheese or 1 oz swiss cheese

wheat bran, soy flour plus 2 tbsp, diced zucchini, with skin on, eggs, heavy cream, club soda, sugar substitute (recommended: splenda ), baking powder

zucchini sliced and cooked, eggs, milk, monterey jack cheese cubed, salt, baking powder, flour, parsley chopped, breadcrumbs, butter

zucchini, eggplant, onion, chopped, garlic cloves, chopped, sweet italian turkey sausage links, about 1 1/4 lbs, chopped (optional), red bell pepper, chopped, sliced mushrooms, frozen spinach, thawed, pasta sauce, any style, fat-free ricotta cheese, low fat cottage cheese, scallions, chopped, eggs, low fat mozzarella, parmesan cheese, freshly grated, ground nutmeg, salt, pepper, olive oil flavored cooking spray, olive oil

wheat bran , or oat bran, soy flour, unsweetened baking chocolate, unsalted butter, sugar substitute (recommended: splenda ), heavy cream, eggs, no sugar added vanilla extract, baking powder, chopped walnuts, low carb chocolate frosting , recipe follows, special equipment : 8-inch square baking pan