279086 caramelized onion pesto wheat flax crus Recipes

unsalted butter, olive oil, onions, chopped (about 7 cups), sugar, salt, pepper, russet potatoes, peeled and cubed (1 inch), salt, divided, whole milk, unsalted butter, pepper

oil (i use flavoured chili ), sweet onion, thinly sliced (walla walla type), garlic cloves, smashed, cayenne pepper, worcestershire sauce, oyster sauce, balsamic vinegar, steaks or 12 -16 oz sirloin tip or 12 -16 oz flank, beef stock or 1/4 cup red wine, your favourite thick toasted bread

onions, sliced, vegetable oil, whole turkey , neck, heart, and gizzard cut into 1-inch pieces and reserved, butter (1/4 stick), fresh sage leaves, fresh sage leaves, chopped, low sodium chicken broth (or more ), all-purpose flour, dry white wine, ground nutmeg

sheets ready rolled shortcrust pastry dough, oil, onion, finely chopped, bacon, finely chopped, coarse grain mustard, eggs, milk

boboli pizza crusts, shells or 2 your favorite prepared pizza crust, butter, brown sugar, vidalia onions, thinly sliced and separated into rings, olive oil, dried basil, dried oregano, garlic powder, mozzarella cheese, shredded, crumbled gorgonzola, parmesan cheese, grated

olive oil, onion, finely sliced, balsamic vinegar (red-wine vinegar is okay), brown sugar

butter, vertically sliced onions, chopped red bell peppers, chopped canadian bacon, sourdough bread, cut into 1 inch cubes (about 12 oz), low-fat milk, spicy brown mustard, salt, fresh ground black pepper, egg whites, eggs, shredded swiss cheese (4 oz)

fresh fava beans or 2 cups canned or frozen fava beans, onion, cleaned and chopped, butter, olive oil, garlic clove, finely chopped (or more ), parmesan cheese, grated

butter, onions, thinly sliced, baking potatoes, peeled and thinly sliced, salt & freshly ground black pepper, gruyere cheese or 1/2-3/4 lb emmenthaler cheese, grated

butter, yellow onions, sliced very thin, brown sugar, pizza dough (store bought,frozen or in a can), gorgonzola, crumbled bacon (optional for the meat eaters)

beef tenderloin steaks (4 oz each), onion, thinly sliced (3/4 cup), italian dressing (kraft regular italian or light done right!), sour cream, horseradish

sweet onions, sliced, olive oil, brown sugar, balsamic vinegar, lemon juice, salt, pepper

olive oil, onions, chopped, eggs, hard boiled, mayonnaise, dijon mustard, oil-cured black olive, chopped, salt and pepper

sweet onion (peeled and cut into wedges), butter (can use 2 tablespoons) or 1 1/2 tbsp margarine, finely cubed (can use 2 tablespoons), beef bouillon powder, garlic powder, salt (or to taste, i use lawry s seasoned ), fresh ground black pepper (to taste)

spaghetti squash, bacon, onion, sliced, garlic cloves, minced, salt, pepper, parmesan cheese , to taste

onion, chicken breast fillets, feta cheese, drained and crumbled, flour, dried rosemary (or 2 fresh if you are lucky enough to have it fresh), salt, black peppercorns, white peppercorns, butter, olive oil, very hot water, chicken stock cube (or use vegetable stock if you have it), tabasco sauce, worcestershire sauce, soy sauce, sherry wine vinegar (or red wine vinegar), brown sugar

vegetable oil, sweet onion, sliced (vidalia or spanish), sweet potatoes, peeled and sliced, brown sugar, jamaican jerk spice, chopped fresh parsley

yellow onions, unsalted butter, olive oil, ground cayenne pepper, kosher salt, fresh ground black pepper, cream cheese, room temperature, sour cream, mayonnaise