198 caramelized apple cake Recipes

all-purpose flour, sugar, baking soda, cinnamon, salt, egg, beaten, apples, cored, peeled, and shredded, walnuts, chopped

gala apples (3 1/2 lb), unsalted butter, softened, light brown sugar, all-purpose flour, baking powder, baking soda, salt, ground allspice, freshly grated nutmeg, unsalted butter, softened, light brown sugar, egg, dark amber or grade b maple syrup, sour cream, vanilla, chilled heavy cream, sour cream, sugar

cake flour, baking powder, ground cinnamon, ground nutmeg, fine sea salt, lukewarm water, vanilla extract, golden brown sugar, unsalted butter, room temperature, egg whites, room temperature, sugar, unsalted butter, sugar, bosc pears (12 to 14 oz total), peeled, quartered, cored , cut into 1/3-inch-thick slices, fresh or frozen cranberries, half and half, sugar, egg yolks, fine sea salt, cornstarch, unsalted butter, apple brandy (such as applejack or calvados) or poire williams (clear pear brandy), divided

easy n delicious country apple pecan cake with caramel frosting, yellow cake mix, ground cinnamon, ground nutmeg, mayonnaise, eggs, peeled, grated tart apples (4 lg. apples), chopped pecans, combine first 5 ingredients. beat at medium speed for 2 minutes., stir in apples ., stir in nuts ., pour into a greased and floured 10 to 12 cup bundt pan or 10 tube pan., bake in a preheated oven at 350 degrees f . for 45 to 50 minutes., cool cake thoroughly before removing from pan ., prepare frosting as cake cooks )., caramel frosting, butter, heavy cream, brown sugar , firmly packed, salt, sugar, few drops vanilla, few pecans for garnish (if desired), mix butter , cream, brown sugar and salt in saucepan., bring to boil, stirring constantly., heat, add vanilla , then gradually add, sugar to make frosting of spreading consistency.

duncan hines apple caramel cake mix, egg, brown sugar, light corn syrup, butter, quick cooking oats, chopped peanuts (half reserved for the top, half mixed with caramel pouch)

duncan hines apple caramel cake mix, butter, melted, whole eggs, flour, water

butter or margarine, whipping cream, brown sugar, chopped pecans, cooking apples, peeled, cored and thinly sliced (about 2 1/3 cups), betty crocker supermoist yellow cake mix, water, vegetable oil, eggs, apple pie spice, betty crocker whipped fluffy white frosting (from 12-oz container), caramel topping , if desire

all-purpose flour, baking soda, ground cinnamon, ground nutmeg, salt, applesauce, vegetable oil, vanilla extract, eggs, sugar, golden raisins, light apple pie filling, fat-free caramel-flavored sundae syrup

duncan hines apple caramel cake mix, butter, melted, eggs, flour, water

all-purpose flour, whole wheat flour, cinnamon, baking soda, salt, vegetable oil, sugar, eggs, golden delicious apples, coarsely chopped walnuts, apple brandy, cream cheese, butter, cold caramel

melted butter, apples (don tsp have to peel!), sugar, eggs, flour, baking soda, cinnamon, nutmeg, raisins (optional), nuts (optional), sugar, evaporated milk, butter, vanilla

unsalted butter, sugar, golden delicious apples, peeled, cored and quartered, chopped pecans, all-purpose flour, baking powder, salt, five spice powder, unsalted butter, sugar, pure vanilla extract, minced ginger, eggs, yogurt, star anise, calvados, sugar, water, heavy cream

gala apples (3 1/2 lb), unsalted butter, softened, light brown sugar, all-purpose flour, baking powder, baking soda, salt, ground allspice, freshly grated nutmeg, unsalted butter, softened, light brown sugar, egg, maple syrup, sour cream, vanilla, chilled heavy cream, sour cream, sugar

apple crisp cake w/ caramel sauce, all-purpose flour, rolled oats, brown sugar, butter, cake, yellow cake mix, water, butter -- softened, cinnamon, eggs, sliced peeled apples, sauce, caramel topping, pecans -- chopped, heat oven to 350., generously grease and flour 13 x 9 inch pan. lightly spoon flour into, a measuring cup; level off. in small bowl, combine flour oats and, brown sugar; mix well . with fork, cut in 1/2 cup butter until mix, resembles coarse crumbs. set aside ., in large bowl, combine all cake ingredients except apples ; beat at, low speed until moistened. beat 2 mins at high. pour batter into pan ., arrange apple slices over top of batter. sprinkle with topping ., bake at 350 for 38-43 mins. or until deep golden brown. cool 5, minutes before serving., in small saucepan , combine sauce ingredients. cook over medium heat, until warm , stirring constantly. serve warm sauce over cake.

spice cake mix, cinnamon, mayonnaise, eggs beaten, water, chopped apple with skin on, chopped walnuts, caramel icing, unsalted butter, light brown sugar, half and half, powdered sugar

unsalted butter at room temperature, sugar, light molasses, eggs, cake flour, baking soda, kosher salt, ground cinnamon, ground allspice, ground nutmeg, ground ginger, sour cream, granny smith apples, peeled and shredded (about 1 1/2 cups), vanilla extract, grated fresh ginger (optional), caramels, heavy whipping cream, unsalted butter at room temperature, vanilla extract, powdered sugar, mascarpone (italian cream cheese, available at most grocery stores), pecan pieces, toasted (optional)

apples, apple juice, caramels, vanilla, ground cinnamon, ground cardamom, creamy peanut butter, angel food cake, prepared, french vanilla ice cream

golden delicious apples (about 1 1/2 lb), unsalted butter, sugar, coarsely chopped walnuts, golden delicious apple, all-purpose flour, baking powder, salt, cinnamon, unsalted butter, softened, sugar, vanilla extract, minced peeled fresh ginger, eggs, sour cream, sugar, water, calvados or other apple brandy, unsalted butter, cream