Apple Spice Walnut Cake With Caramel Icing Recipe

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Apple Spice Walnut Cake With Caramel Icing
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Ingredients:

Directions:

  1. Beat cake mix, cinnamon, eggs, water and mayonnaise 2 minutes scraping sides occasionally.
  2. Stir in chopped apple and nuts then pour into greased tube pan and bake at 350 for 35 minutes.
  3. Let cool in pan ten minutes and place on serving plate then frost with icing.
  4. Bring butter, sugar and cream to a boil and boil 1 minute.
  5. Beat in powdered sugar then pour over cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1183.23 Kcal (4954 kJ)
Calories from fat 638.55 Kcal
% Daily Value*
Total Fat 70.95g 109%
Cholesterol 84.88mg 28%
Sodium 1038.03mg 43%
Potassium 1995.15mg 42%
Total Carbs 129.11g 43%
Sugars 89.24g 357%
Dietary Fiber 1.38g 6%
Protein 13.04g 26%
Vitamin C 1.2mg 2%
Vitamin A 0.1mg 4%
Iron 0.9mg 5%
Calcium 106.3mg 11%
Amount Per 100 g
Calories 414.9 Kcal (1737 kJ)
Calories from fat 223.91 Kcal
% Daily Value*
Total Fat 24.88g 109%
Cholesterol 29.76mg 28%
Sodium 363.99mg 43%
Potassium 699.6mg 42%
Total Carbs 45.27g 43%
Sugars 31.29g 357%
Dietary Fiber 0.48g 6%
Protein 4.57g 26%
Vitamin C 0.4mg 2%
Iron 0.3mg 5%
Calcium 37.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.3
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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