76295 caramel tart chocolate glaze Recipes

king arthur unbleached all-purpose flour, brown sugar, salt, cold butter, cubed, egg whites, sugar, almond cake and pastry filling, sliced almonds, bittersweet chocolate, chopped

graham cracker crumbs, flaked coconut, chopped almonds, butter, melted, cream cheese, softened, sugar, coconut extract, eggs, lightly beaten, flaked coconut, semisweet chocolate chips, heavy whipping cream, vanilla extract, toasted shaved coconut and chopped almonds, optional

cream cheese, softened, butter, softened, honey, eggs, vanilla, flour, baking powder, various filing and topping options(see below), topping and filling possibilities, use about 2tsp per serving of any 1 of the following, any all fruit fruit spread(mix with 1tsp cornstarch), lemon curd(mix with 1tsp cornstarch), cinnamon and brown sugar(mix with 1tsp cornstarch), peanut butter with or without fruit spread(you can try swirling it, melted chocolate chips or vanilla chips with marshmallows or a bit of the fruit spread, topping possibilities, honey with a touch of water with or without lemon juice, heated in the microwave and brushed over baked treats, vanilla or chocolate glaze made with powdered sugar mixed with milk or half and half with extract or cocoa added to make a thin glaze to be brushed on, add any other extract/flavor can be added to a glaze, sprinkle with colored sugars or other cake/cookie decorations.

prepared chocolate cookie crumb crust, chocolate sandwich cookies, crushed, toasted walnuts, chopped, marshmallows, caramel ice cream topping, chocolate syrup

caramels, water, wooden sticks, tart apples, chopped pecans or peanuts, semisweet chocolate chips, shortening, english toffee bits or almond brickle chips

sugar, water, light corn syrup, salt, heavy whipping cream, pastry for single-crust pie (9 inches), chopped pecans, milk chocolate chips, semisweet chocolate chips, eggs, semisweet chocolate chips, milk

chocolate shortbread pastry (see recipe below ), granulated sugar, heavy cream (30-40 percent butterfat) or creme fraiche, butter, whole eggs, egg yolk, flour, whipping cream, milk chocolate (i prefer plain chocolate)

unsweetened chocolate baking squares, butter, softened, sugar, eggs, all-purpose flour, vanilla extract, semisweet chocolate morsels, butter, softened, powdered sugar, milk, peppermint oil, chocolate glaze, crushed peppermint candy canes

pecan halves (15 oz), sugar, mild honey, heavy cream, whole milk, salt, pastry dough, fine-quality bittersweet chocolate (not unsweetened ; preferably lindt), finely chopped, heavy cream

unbleached all purpose flour, powdered sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, more) ice water, sugar, water, heavy whipping cream, unsalted butter, cut into 1/2-inch cubes, apple cider vinegar, salt, hazelnuts, toasted , husked, coarsely chopped, heavy whipping cream, instant espresso powder, high-quality milk chocolate (such as lindt, perugina, or valrhona), chopped, unsalted butter, cacao nibs

dried apricot, cut into small pieces and firmly packed, water, cointreau liqueur (or grand marnier), white wine, white sugar, soft light brown sugar, cinnamon stick, frozen puff pastry (ready rolled, thawed ), chopped roasted almonds, demerara sugar, dusting ground cinnamon, white belgian chocolate

unsalted butter, toasted hazelnuts, sugar, egg, cake flour, all-purpose flour, white sugar, water, heavy whipping cream, butter, softened, heavy whipping cream, semisweet chocolate chips, unsalted butter, light corn syrup

white cake mix (regular size), water, egg whites, unsweetened applesauce, fresh raspberries, divided, sugar, baking cocoa, fat-free milk, semisweet chocolate, chopped

semisweet chocolate, chopped (can use bittersweet chocolate in place of semisweet), orange juice (can use water but is better to use), butter or 3 tbsp margarine, sugar

rolled refrigerator pie crusts, unbaked, dried pears , or, apples, cut into strips, pear nectar, brown sugar , packed, cinnamon, nutmeg, semisweet chocolate, chopped, caramel ice cream topping, rolled oats, brown sugar , packed, salt, cold butter

wonton wrappers, ricotta cheese, powdered sugar, lemon juice, lemon zest, fresh fruit, diced, semisweet chocolate, melted

light brown sugar, granulated sugar, unsalted butter, room temperature, egg, vanilla extract, all-purpose flour, baking soda, salt, chopped dark chocolate (recommended : 2 (1.5 oz) godiva dark chocolate bars), chopped pecans, chocolate or vanilla caramels (recommended: godiva or vanilla caramels)

butter (amount estimated, melted for greasing), choc ripple biscuits (coarsley broken), butter (melted ), sugar, water, thickened cream (double cream), butter, dark chocolate (melted ), cocoa powder (to garnish )