16223 caramel mango compote Recipes

  • Mango Sangria
    mango juice or 1/2 cup cranberry- (ocean spray cran-mango... and
    5 More
    mango juice or 1/2 cup cranberry- (ocean spray cran-mango or mango-mango), orange juice, merlot or 1 cup any dry red wine, seltzer water, lime slices, lemon slices
    5 min, 6 ingredients
  • Mango Creamy Cheese Charlotte
    mango nectar, unflavored gelatin and
    7 More
    mango nectar, unflavored gelatin, cream cheese, room temperature, sugar, whipping cream, grand marnier, raspberry sauce ( ), frozen mangoes or 4 mangoes, peeled and diced, ladyfingers
    20 min, 9 ingredients
  • Mango X 3 Smoothie
    mango nectar, mango sorbet, mangoes, diced
    15 min, 3 ingredients
  • Mango Mousse
    mangoes (or 600g mango flesh- canned is ok) and
    7 More
    mangoes (or 600g mango flesh- canned is ok), a lemon , juice of, white rum (bacardi), icing sugar, thickened cream, egg whites, salt, icing sugar, extra
    22 min, 8 ingredients
  • Mango Pineapple Smoothie
    mango juice, unsweetened, mangoes, diced, pineapple, diced and
    1 More
    mango juice, unsweetened, mangoes, diced, pineapple, diced, mango sorbet
    2 min, 4 ingredients
  • Mango Ginger Floats
    mango, fresh lime juice , or to taste, sugar , or to taste and
    2 More
    mango, fresh lime juice , or to taste, sugar , or to taste, mango ice cream, chilled ginger ale
    5 ingredients
  • Mango Sour
    mango nectar, vodka, fresh lemon juice and
    2 More
    mango nectar, vodka, fresh lemon juice, superfine granulated sugar, garnish: fresh mango spears
    5 ingredients
  • Mango Ginger Lassi
    mango, fresh ginger, vanilla yogurt and
    3 More
    mango, fresh ginger, vanilla yogurt, handful ice cube (3-5), honey (or agave syrup or maple syrup), mango nectar (or other tropical fruit nectar)
    5 min, 6 ingredients
  • Mango Cake
    mango puree, butter, brown sugar, bicarbonate of soda and
    6 More
    mango puree, butter, brown sugar, bicarbonate of soda, sultana, plain flour, self-raising flour, nutmeg, cinnamon, mango, fresh and chopped
    1 hour , 10 ingredients
  • Mango Flavored Syrup for Soft Drinks
    mangoes, peeled, pitted and chopped into large chunks (ca... and
    5 More
    mangoes, peeled, pitted and chopped into large chunks (can use frozen mango, thawed), sugar, vanilla extract, salt, orange juice, club soda or seltzer water
    5 min, 6 ingredients
  • Mango Pear Syrup
    mangoes or 1 (15 oz) can and
    4 More
    mangoes or 1 (15 oz) can, fresh pears or 1 (15 oz) can pears, water (only if using fresh fruit. if using canned fruit use the juice from the can instead of ), sugar (might use 1/2 cup if using only fresh uncanned fruit), cornstarch (or until desired thickness)
    10 min, 5 ingredients
  • Mango Madness
    mango rum, mango nectar and
    1 More
    mango rum, mango nectar, carbonated lemon-lime beverage (like sprite or 7 up)
    1 min, 3 ingredients
  • Mango Daiquiri
    mangoes, seeded, peeled and cut up and
    7 More
    mangoes, seeded, peeled and cut up, dark rum or 1/2 cup light rum, lime juice, orange liqueur, sugar, ice cubes, mango , wedges, lime slice
    15 min, 8 ingredients
  • Roasted Poussin with Sixteen Spices with Caramelized Mango-Garlic Sauce with Fried Plantains (Bobby Flay) Roasted Poussin with Sixteen Spices with Caramelized Mango-Garlic Sauce with Fried Plantains (Bobby Flay)
    cinnamon, ancho chile powder, pasilla chile powder and
    28 More
    cinnamon, ancho chile powder, pasilla chile powder, ground cumin, ground coriander, ground ginger, ground fennel seed, garlic powder, onion powder, all spice, chile de arbol, brown sugar, kosher salt, coarsely ground black pepper, cayenne pepper, olive oil, poussin , 1 1/2 lb each, chicken stock, olive oil, spanish onion, coarsely chopped, garlic, coarsely chopped, ripe mango, peeled, pitted and coarsely chopped, light brown sugar, roasted garlic , smashed to a paste, chopped cilantro, salt and freshly ground pepper, fried plantains, green plantains, peeled and sliced on bias into 2-inch pieces, peanut oil, salt
    1 hour 45 min, 31 ingredients
  • Roasted Poussin with Sixteen Spices with Caramelized Mango-Garlic Sauce with Fried Plantains Roasted Poussin with Sixteen Spices with Caramelized Mango-Garlic Sauce with Fried Plantains
    cinnamon, ancho chile powder, pasilla chile powder and
    27 More
    cinnamon, ancho chile powder, pasilla chile powder, ground cumin, ground coriander, ground ginger, ground fennel seed, garlic powder, onion powder, all spice, chile de arbol, brown sugar, kosher salt, coarsely ground black pepper, cayenne pepper, olive oil, poussin , 1 1/2 lb each, chicken stock, olive oil, spanish onion, coarsely chopped, garlic, coarsely chopped, ripe mango, peeled, pitted and coarsely chopped, light brown sugar, roasted garlic , smashed to a paste, chopped cilantro, salt and freshly ground pepper, green plantains, peeled and sliced on bias into 2-inch pieces, peanut oil, salt
    30 ingredients
  • Mango Chuhai Cocktail - Japanese Mango Shochu Cocktail Mango Chuhai Cocktail - Japanese Mango Shochu Cocktail
    shochu, mango nectar or 1/4 cup mango juice, club soda and
    1 More
    shochu, mango nectar or 1/4 cup mango juice, club soda, lemon twists or 1 lime twist
    2 min, 4 ingredients
  • Mango mousse with fruit salad Mango mousse with fruit salad
    mango pulp, fresh milk, full cream milk powder, sugar and
    12 More
    mango pulp, fresh milk, full cream milk powder, sugar, china grass (fully set), mango essence, fresh cream, dessert apples, peeled and diced, pear, peeled and diced, mango, peeled and diced, watermelon, diced, banana, diced, strawberries, diced, salt, ginger juice, lemon juice
    40 min, 16 ingredients
  • Caramel Marshmallow Apples Caramel Marshmallow Apples
    caramel marshmallow apples, caramels, marshmallows, water and
    3 More
    caramel marshmallow apples, caramels, marshmallows, water, apples, wooden skewers, line a baking sheet with buttered wax paper; set aside. combine caramels, marshmallows, and water in a medium saucepan. cook over medium heat, stiring constantly, until caramels melt. cool slightly while preparing apples. rinse and dry apples. insert skewers into apples. dip each apple in caramel mixture, coating apples. place on prepared sheet. refrigerate until firm. for a fun change, roll apples in crushed peanuts or drizzle with melted chocolate.
    7 ingredients




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