4009 caramel cream cream Recipes

caramel ice cream oatmeal-raisin cookie sandwich, recipe courtesy emeril lagasse , 2007., scoops caramel ice cream, divided, oatmeal-raisin cookies, melted white chocolate, for garnish, raspberry sauce, for garnish, fresh raspberries, for garnish, place 1 scoop ice cream between the 2 cookies ., paint a serving plate with the melted white chocolate and drizzle with the raspberry sauce., place the other scoop of ice cream on the painted plate ., place the ice cream sandwich on top of the ice cream and garnish with the raspberries., ice cream sandwich (make as many as you like

cream cheese, caramel ice cream topping, apples (wedges) or 25 slices other fruit

cream cheese, softened, caramel ice cream topping, honey, ground cinnamon, fresh fruit , to dip

cream cheese, softened, honey, caramel ice cream topping, ground cinnamon, green apples, cored and sliced

cream cheese, softened, brown sugar, caramel ice cream topping, vanilla extract, marshmallow creme, tart apples, lemon juice, water

premade refrigerated sugar cookie dough, cream cheese, room temp, brown sugar, creamy peanut butter, vanilla, green apples, caramel ice cream topping, chopped pecans

cream cheese, softened, diced tart apple, crushed pineapple, drained very well, ground cinnamon, ground nutmeg, chopped pecans, divided, smuckers caramel ice cream topping , if desired

cream cheese, softened, sugar, eggs, vanilla extract, unbaked pastry shells, chopped pecans, caramel ice cream topping

cream cheese (room temperature ), caramel sauce, toffee pieces, green apples , cut into slices

sliced dried apricots (about 8 oz), water, coarsely chopped dried apple (about 4 oz), golden raisins, amaretto (almond-flavored liqueur) or apple juice, brown sugar, butter or stick margarine, vanilla extract, all-purpose flour, granulated sugar, ground cinnamon, salt, chilled butter or stick margarine, cut into small pieces, ice water, caramel ice cream

caramel ice cream topping, chocolate-covered english toffee bars, crushed and divided in half, ready made graham cracker pie crust (9 oz), room temp cream cheese, sugar, milk, non-dairy whipped topping, thawed and divided (like cool whip), cold milk, butterscotch pudding

cream cheese, softened, caramel ice cream topping, honey, ground cinnamon, fresh fruit

cream cheese, softened, caramel ice cream topping, pecans, chopped and toasted (instructions below), tart apple, chopped, frozen non-dairy topping, thawed (cool whip), keebler wheatables crackers (for serving)

caramel sundae sauce, plus extra for topping, bananas, peeled, sliced and frozen, milk, instant malted milk powder, vanilla or 1 1/2 cups chocolate ice cream, cream (optional), maraschino cherry (optional)

butter, semi-sweet chocolate chips, sugar, eggs, vanilla, flour, baking powder, salt, hershey classic caramels, whipping cream or 2 tbsp light cream, coarsely chopped pecans, semi-sweet chocolate chips

cream cheese, milk (divided ), instant vanilla pudding (may use sugar free), apple pie filling, graham cracker crust, chopped pecans, caramel ice cream topping

unsalted butter, divided, granny smith apples (about 3 lb), peeled, cored, chopped, sugar, salt, raisins, walnuts, toasted; 1/4 cup coarsely chopped, 1 cup finely chopped, powdered sugar, burnt caramel ice cream

strawberries, fresh or frozen, balsamic vinegar, freshly ground black pepper, sugar, milk chocolate, your favorite chocolate and caramel ice cream, fresh mint leaves