216 caramel corn with pecans Recipes

  • Chocolate Caramel and Pecan Pie
    chocolate wafer crumbs, melted butter, vanilla extract and
    6 More
    chocolate wafer crumbs, melted butter, vanilla extract, unsalted butter, dark brown sugar, light corn syrup, pecan halves, whipping cream, unsweetened chocolate
    25 min, 9 ingredients
  • Mel's Caramel Corn
    microwave popcorn and
    5 More
    microwave popcorn, nuts (pea , almonds, pecans, or combination you prefer), butter or 1 cup margarine, vanilla, corn syrup, sugar
    15 min, 6 ingredients
  • Spiced Autumn Caramel Corn
    popped popcorn, pecan halves, baking soda and
    6 More
    popped popcorn, pecan halves, baking soda, cayenne pepper , to taste, pumpkin pie spice , to taste, sugar, unsalted butter, kosher salt , less if using table salt, vanilla extract
    25 min, 9 ingredients
  • Pecan - Caramel Spiders
    toasted pecans, heavy cream, granulated sugar and
    49 More
    toasted pecans, heavy cream, granulated sugar, light corn syrup, vanilla extract, unsalted butter, in pieces, salt, black licorice strands , cut into 2-inch pieces, semisweet chocolate, chopped, milk chocolate, chopped, chocolate curls or jimmies, optional, line 2 baking sheets with waxed paper and lightly spray with, mound 30 small clusters of pecans , about 3 or 4 pecans each, spaced a, couple inches apart on the pan ., make caramel : warm the cream over low heat and keep warm while you, cook the sugar ., put the sugar and corn syrup and in a deep, heavy-bottomed large, saucepan ., cook over medium heat, stirring occasionally until the sugar, dissolves ., stop stirring , raise heat to medium-high, and simmer until the sugar, reaches the hard crack stage , or 305 degrees f on a candy, thermometer , about 7 minutes., whisk the butter and salt into the sugar mixture., gradually pour in the cream and vanilla taking care since the mixture, will bubble up ., reduce the heat to medium and continue to cook, stirring, occasionally , until the sugar reaches soft ball stage, 240 degrees f, on the thermometer , about 5 minutes more., immediately remove from the heat and cool for a minute., ladle a couple tbsp of warm caramel over some of the nut, clusters , to make the spider bodies., then press 6 pieces of licorice into the warm caramel to make the, legs ., repeat with the remaining caramel and licorice., helpful to have an extra hand here, since the caramel can set, quickly ., if caramel hardens, warm over very low heat . ), let spiders cool 15 minutes ., meanwhile , put the chocolates in a medium heatproof bowl., bring a saucepan filled with 1-inch or so of water to a very slow, simmer; set the bowl over , but not touching, the water., stir the chocolate occasionally until melted and smooth ., alternatively , put the chocolate in a medium microwave-safe bowl., melt at 50 percent power in the microwave until soft , about 1 minute., stir , and continue heat until completely melted, 2 to 3 minutes, spoon about 1 tbsp of melted chocolate on top of each spider ., sprinkle with jimmies or chocolate curls, if desired., let cool until firm .
    52 ingredients
  • Caramel Pecan Candy
    butter, divided and
    9 More
    butter, divided, cream-filled chocolate sandwich cookies, crushed, caramels, pecan halves, toatsed, semisweet chocolate chips, butter, heavy whipping cream, light corn syrup, vanilla extract
    10 ingredients
  • Caramel Pecan Ice Cream Dessert
    all-purpose flour , 425ml, pecans, chopped 250 ml and
    11 More
    all-purpose flour , 425ml, pecans, chopped 250 ml, brown sugar, lightly packed 250 ml, oatmeal , 250 ml, margarine, melted, caramel sauce , 375 ml, vanilla ice cream , softened 2ltr, brown sugar, water, corn syrup, vanilla, butter or 1/4 cup margarine, whipping cream
    35 min, 13 ingredients
  • Quakes Challenge
    caramel corn rice snacks with pumpkin cream spread as fol... and
    6 More
    caramel corn rice snacks with pumpkin cream spread as follows, quakes rice snacks , caramel corn flavor, pumpkin butter ( or apple for apple cream spread), cream cheese, softened, pumpkin pie spice (or apple pie spice), meyer spiced rum , opt., maple coated pecan halves, or other candied nuts
    7 ingredients
  • Caramel- Apple Cinnamon Rolls
    all-purpose flour, active dry yeast, milk and
    16 More
    all-purpose flour, active dry yeast, milk, granulated sugar, butter, salt, egg, brown sugar, granulated sugar, all-purpose flour, ground cinnamon, butter, chopped peeled apple, chopped pecans, recipe caramel syrup (see recipe below ), caramel syrup, in a saucepan , melt 1/2 cup butter or margarine., stir in 1 cup packed brown sugar and 1/4 cup corn syrup., cook and stir until sugar melts. remove from heat .
    40 min, 19 ingredients
  • Caramel Pecan Sticky Bun Cookies
    margarine or 1 cup butter, softened, sugar and
    8 More
    margarine or 1 cup butter, softened, sugar, dark corn syrup, egg yolks, all-purpose flour, powdered sugar, margarine or 1/4 cup butter, dark corn syrup, coarsely chopped pecans, toasted, egg white, slightly beaten
    13 min, 10 ingredients
  • Oven Caramel Corn Oven Caramel Corn
    popped popcorn and
    6 More
    popped popcorn, walnut halves or 1 1/2 cups pecan halves or 1 1/2 cups unblanched whole almonds, brown sugar, butter or 1/2 cup margarine, light corn syrup, salt, baking soda
    26 min, 7 ingredients
  • Nutty Caramel Corn Nutty Caramel Corn
    sugar, water, butter, popped corn (see note ) and
    3 More
    sugar, water, butter, popped corn (see note ), toasted pecans, chopped, toasted cashews, chopped, equipment : silicone baking mat
    35 min, 7 ingredients
  • Nutty Caramel Corn (Emeril Lagasse) Nutty Caramel Corn (Emeril Lagasse)
    salted spanish redskin peanuts, pecan halves and
    10 More
    salted spanish redskin peanuts, pecan halves, walnuts or toasted almonds, cayenne pepper, essence , recipe follows, worcestershire sauce, fresh lemon juice, butter, melted plus 1/4 cup unsalted butter, popped corn, sugar, syrup, baking soda
    1 hour 42 min, 12 ingredients
  • Nutty and Nice Crunchy Caramel Popcorn Nutty and Nice Crunchy Caramel Popcorn
    popped corn, pecan halves, unblanched whole almonds and
    8 More
    popped corn, pecan halves, unblanched whole almonds, cashews, macadamia nuts, butter, granulated sugar, corn syrup, salt, minced gingerroot, baking soda
    50 min, 11 ingredients
  • Caramel Pecan Cheese Pie Caramel Pecan Cheese Pie
    cheese layer and
    18 More
    cheese layer, cream cheese (good old-fashioned fat filled!), sugar, salt, vanilla, egg, pecans, coarsely chopped, caramel layer, dark brown sugar , packed, light corn syrup, eggs, pastry, flour, butter, cut into small pieces, sugar, salt, lemon juice, cold water, you need a deep dish 9-inch fluted pie dish
    35 min, 19 ingredients
  • Caramel Pecan Silk Chocolate Mousse Pie Caramel Pecan Silk Chocolate Mousse Pie
    graham cracker crumbs, melted butter or 5 tbsp margarine and
    23 More
    graham cracker crumbs, melted butter or 5 tbsp margarine, sugar, nutmeg, thick caramel sauce, chopped pecans, cream cheese, sour cream, lemon juice, powdered sugar, chocolate mousse mix, unflavored gelatin, cold water, boiling water, granulated sugar, cocoa, cold whipping cream, vanilla extract, water, sugar, corn syrup, lemon juice, butter, heavy whipping cream, salt
    3 hour , 25 ingredients
  •  Loveless  Pecan Pie Loveless Pecan Pie
    pecan pieces, pie crust, pre-baked, light corn syrup and
    11 More
    pecan pieces, pie crust, pre-baked, light corn syrup, brown sugar, eggs, pure vanilla extract, ground cinnamon, unsalted butter, melted, cinnamon pecan caramel , for serving, brown sugar, butter, heavy cream, ground cinnamon, chopped pecans
    30 min, 14 ingredients
  • Pecan Crusted Ice Cream Pie with Caramel Sauce Pecan Crusted Ice Cream Pie with Caramel Sauce
    egg white , whipped, sugar, chopped pecans and
    9 More
    egg white , whipped, sugar, chopped pecans, coffee ice cream or 1 pint butter pecan ice cream, softend, french vanilla ice cream, softened, dark brown sugar, evaporated milk, beaten egg yolk, corn syrup, butter, vanilla extract, toasted pecans (to garnish )
    45 min, 12 ingredients
  • Pecan Coffee Cake Pecan Coffee Cake
    all- purpose flour, rapid rise yeast, sugar, salt and
    10 More
    all- purpose flour, rapid rise yeast, sugar, salt, very warm water, melted butter, cinnamon sugar topping, sugar, cinnamon, caramel pecan topping, light or dark corn syrup, brown sugar, melted butter, pecans
    25 min, 14 ingredients




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