14177 caramel cashew shortbread Recipes

king arthur unbleached all-purpose flour, sugar, brown sugar, baking powder, salt, eggs, salted cashews, chopped, salted cashews, chopped, brown sugar, butter, melted, heavy whipping cream

nonstick vegetable oil spray, unsalted natural cashews (about 10 oz), pure maple syrup (preferably grade b), cumin seeds, fine sea salt, cayenne pepper

chocolate cake mix (regular size), dulce de leche, lollipop sticks, milk chocolate candy coating, coarsely chopped, chopped cashews

bittersweet chocolate, chopped, semi-sweet chocolate chips, divided, butter, eggs, sugar, vanilla, flour, baking powder, salt, oreo cookies, crushed (i use the food processor to crush them), rolo chocolates , unwrapped & cut in half (chewy caramels covered in milk chocolate, packaged in gold foil - 8 1/2 oz), roasted cashews, coarsely chopped

caramels (i used werther s), dark chocolate, sweetened condensed milk, butter cookie, crushed finely (shortbread or similar), raisins

butter, melted and cooled to warm, golden brown sugar, table salt, all-purpose flour, caramel-coconut layer, sweetened shredded coconut, golden brown sugar, heavy cream, light corn syrup, table salt, ganache, heavy cream, dark chocolate, chopped

caramels (about 75 from two 14-oz bags), evaporated milk, fudge brownie mix, vegetable oil, water, eggs, semisweet chocolate chips, chopped pecans, vegetable oil

cold butter, king arthur unbleached all-purpose flour, chopped unsalted cashews, sugar, salt, cream cheese, softened, sugar, vanilla extract, eggs, heavy whipping cream, sugar, water, heavy whipping cream, coarsely chopped unsalted cashews

nonstick vegetable oil cooking spray, unsalted natural cashews (about 10 oz), pure maple syrup (preferably grade b), cumin seeds, fine sea salt, cayenne pepper

nonstick vegetable oil spray, unsalted natural cashews (about 10 oz), pure maple syrup (preferably grade b), cumin seeds, fine sea salt, cayenne pepper

flour, brown sugar, butter, cut into 8 pieces, and softened, salted cashews (if whole , smash just a bit), butter, brown sugar

powdered sugar, butter softened, all purpose flour, chopped cashew nuts, ginger, coarsely chopped cashew nuts, glaze, powdered sugar, grated lemon peel, lemon juice

all purpose flour, brown sugar firmly packed, confectioners sugar optional, egg, cashews coarsely chopped, chocolate morsels, caramel ice cream topping, milk chocolate morsels, margarine

caramels, butter, water, cocoa krispies cereal, cashew nuts, white chocolate chips

sugar, water, cream of tartar, chopped roasted cashews (salted or unsalted) or 1/2 cup raw cashews (salted or unsalted), butter, softened, sugar, egg yolk, vanilla (can increase this to 1 tsp, if you like ), flour

cashew butter , recipe follows, coconut milk, cayenne pepper, salt , optional, honey, walnut oil, approximately 2 cups) roasted cashews, salt

cashew spinach salad, washed spinach, cashews unsalted, apple peeled and chopped, yellow raisins, dressing, cider vinegar, oil, sugar, garlic powder, celery salt

caramel marshmallow apples, caramels, marshmallows, water, apples, wooden skewers, line a baking sheet with buttered wax paper; set aside. combine caramels, marshmallows, and water in a medium saucepan. cook over medium heat, stiring constantly, until caramels melt. cool slightly while preparing apples. rinse and dry apples. insert skewers into apples. dip each apple in caramel mixture, coating apples. place on prepared sheet. refrigerate until firm. for a fun change, roll apples in crushed peanuts or drizzle with melted chocolate.