3807 capellini arugula Recipes

shallots, chopped fine, prosciutto, chopped fine, bacon, chopped fine, olive oil, butter, chicken stock, white wine, egg yolks, freshly grated parmigiano-reggiano cheese, capellini, cooked, drained (angel hair pasta)

cubed ham, olive oil, capellini, asparagus, trimmed to 1-1/2 pieces, chicken broth, heated, parmesan cheese

butter, onion, chopped, garlic cloves, minced, dried red pepper flakes, salt, diced tomatoes , with juice, heavy cream, shrimp, shelled and deveined, fresh basil, chopped, capellini or 3/4 lb angel hair pasta

flat anchovies, olive oil, garlic , smashed, drained canned plum tomatoes, chopped, kalamata olive, pitted, minced parsley, capellini

kosher salt, good olive oil, plus extra for the pot, minced garlic (6 cloves), tomatoes or grape, basil leaves , julienned, chopped fresh curly parsley, chopped fresh thyme leaves, freshly ground black pepper, crushed red pepper flakes, dried capellini or angel hair pasta, freshly grated parmesan cheese, extra chopped basil and grated parmesan, for serving

whole wheat or regular capellini, bacon slices, chopped, garlic clove, sliced, crushed red pepper , optional, grape tomatoes, halved, low-sodium chicken broth, olive oil, panko bread crumbs, salt, freshly ground black pepper, freshly grated parmesan cheese, divided, coarsely chopped parsley

whole milk, heavy cream, eggs, bacon slices, shallot, finely chopped, garlic cloves, chopped, baby arugula or baby spinach (6 1/2 cups), cubed (1-inch) country-style bread (1 lb), gruyere cheese, coarsely grated (1 1/2 cups)

cake flour (not self-rising), all-purpose flour plus additional for kneading, egg yolks, extra-virgin olive oil, salt, water, unsalted butter, chopped garlic, salt, black pepper, arugula, trimmed, grated fresh lemon zest, soft mild goat cheese (4 1/2 oz), ricotta (preferably fresh ; 4 1/2 oz), unsalted butter, pine nuts (1 1/2 oz), chopped garlic, black pepper, salt, fresh lemon juice, extra-virgin olive oil, chopped arugula

olive oil, shrimp, peeled and deveined, garlic cloves, pressed in press, dried oregano, salt, pepper, sweet vermouth (red ), diced tomatoes, drained, heavy cream, lemon juice, capellini or 1/2 lb angel hair pasta

capellini, extra-virgin olive oil, tomatoes, coarsely chopped, kalamata olive, pitted and sliced, flaked imitation crabmeat, lemon juice, salt, pepper, crumbled feta cheese with sun-dried tomatoes and basil, chopped fresh basil

olive oil, bacon, chopped, onions, thinly sliced, pepperoncini peppers, drained, seeded and chopped, crushed peeled italian tomatoes (about 1 35-oz. can, drained ), salt, capellini (angel hair), freshly grated parmigiano-reggiano cheese, chopped flat leaf parsley (optional)

littleneck clams , scrubbed and rinsed, olive oil, scallop (halved or quartered depending on their size), garlic cloves, crushed, cored peeled and crushed plum tomatoes (i like san marzano brand) or 1 (28 oz) can italian plum tomatoes, drained, seeded, and crushed (i like san marzano brand), dried red pepper flakes, salt, french haricots vert, trimmed, chopped fresh flat-leaf parsley, dried capellini or 1/2 lb linguine

capellini or 1 lb other thin pasta, olive oil, garlic cloves, smashed, lemon, scallions, trimmed and finely chopped, sliced prosciutto , cut into 1/2-inch strips, sun-dried tomato, drained & sliced, freshly grated parmesan cheese, black peppercorns, cracked, fresh lemon thyme, chopped, fresh lemon thyme, chopped, chopped black olives, to garnish (optional)

dried porcini mushrooms, water, fresh sage leaves , cut into chiffonade, dried thyme, chicken broth, preferably homemade, olive oil, italian parsley leaves (packed), dry capellini, salt and freshly ground pepper

whole chicken, about 4 lb, cut into 8 pieces, ground sea salt , preferably gray salt, freshly ground black pepper, extra-virgin olive oil, plus extra for drizzling, yellow onions , quartered lengthwise, celery stalks , cut on the bias into 2-inch sections, carrots , cut on the bias into 2-inch sections, dried porcini mushrooms , optional, dry red wine, bay leaves, cold water, capellini pasta, chopped italian parsley leaves, freshly grated parmesan

olive oil, garlic, minced, very small clams , such as new zealand cockles, scrubbed, dry white wine, fish stock or clam juice, capellini pasta, chopped parsley leaves, salt and pepper

extra-virgin olive oil, garlic, minced, red pepper flakes, whole san marzano tomatoes, kosher salt, zucchini, cut into small chunks, capellini, chopped fresh basil, grated parmesan cheese, for topping

capellini pasta, olive oil, diced prosciutto, leeks, rinsed and chopped, salt and ground black pepper, reduced-sodium chicken broth, crumbled goat cheese