45349 cape cranberry velvet pie Recipes

double-crust pie shells, sugar (1 3/4 to 2 cups), all-purpose flour, sliced, peeled tart apples (, , about 3 medium), fresh cranberries or 2 cups frozen cranberries, thawed, margarine or 2 tbsp butter

unbaked flaky pie crusts , 9-inch, pears, peeled, cored & sliced, fresh cranberries (approx 5 oz) or 1 1/2 cups frozen cranberries (approx 5 oz), sugar, dried cranberries (approx 3 oz), cornstarch, lemon zest, grated, ground ginger, milk

pastry for double-crust pie, for an upper and lower crust, fresh cranberries, chopped, water, raisins, sugar, flour, almond extract

pastry for double-crust deep dish pie, cranberries, dried apricots, quartered, granulated sugar, water, cranberry liqueur, egg, water, almonds

pastry for double-crust deep dish pie, corn flakes, lightly crushed, raisins, cranberries, apple cider, cranberry liqueur, sugar, cornstarch, ground mace, tart apples, peeled & sliced, unsalted butter

sugar, cornstarch, cherry pie filling, cranberries, pastry for double-crust pie (9 inches), milk and additional sugar

sugar, cornstarch, orange juice, ground cinnamon, apple pie spice, ground nutmeg, lemon juice, sliced peeled tart apples, fresh or frozen cranberries, pastry for double-crust pie (9 inches), butter

fresh cranberries, white sugar, all-purpose flour, brown sugar, walnuts, all-purpose flour, shortening, recipe pastry for a 9 inch single crust pie

deep dish pie crust, apples - peeled, cored and chopped, fresh cranberries, roughly chopped, white sugar, quick-cooking tapioca, all-purpose flour, brown sugar, ground cinnamon, salt, unsalted butter, egg, lightly beaten

unbaked pie crust, cream cheese, softened, sweetened condensed milk, lemon juice, light brown sugar, cornstarch, whole berry cranberry sauce, butter, chilled and diced, all-purpose flour, chopped walnuts

white sugar, all-purpose flour, salt, cranberries, maple syrup, apples - peeled, cored and sliced, chopped walnuts, unbaked pie shell, dry bread crumbs, all-purpose flour, brown sugar, butter, melted

cherry pie filling, whole cranberry sauce, golden raisins, cornstarch, ground ginger, recipe pastry for a 9 inch double crust pie, orange juice, milk, white sugar

white sugar, all-purpose flour, grated orange zest, ground cinnamon, ground nutmeg, eggs, melted butter, cranberries, unbaked pie crust

cherry pie filling, whole cranberry sauce, golden raisins, cornstarch, ground ginger, recipe pastry for a 9 inch double crust pie, orange juice, milk, white sugar, egg white

deep dish pie crust, cranberries, eggs, white sugar, dark corn syrup, unsalted butter, melted, vanilla extract, ground mace, salt, pecan halves

boiling water to cover, dried cranberries, white sugar, all-purpose flour, salt, milk, eggs, lightly beaten, sour cream, butter, diced, pie crust, baked, heavy whipping cream, sugar, vanilla extract

pie shell, butter, sugar, unsweetened chocolate melted, vanilla, instant coffee grounds, eggs, cream for whipping

grated orange rind, orange juice, fresh cranberries, sugar substitute, divided (i use splenda ), arrowroot or 1 tbsp cornstarch, water, unsweetened pumpkin, evaporated skim milk, fat free egg substitute, ground cinnamon, ground ginger, salt, ground nutmeg, unbaked low-fat deep-dish pie crusts (i use whole wheat), chopped pecans