19392 cantonese shrimp napa Recipes

fat-free , lower-sodium chicken broth, dry sherry, cornstarch, salt, sugar, black pepper, dark sesame oil, peanut oil, peeled and deveined large shrimp, bottled ground fresh ginger (such as spice world), bottled minced garlic, shredded napa cabbage, diagonally cut green onions

shrimp, cornstarch, garlic, salted fermented black beans, oil, gingerroot, 1/4 inch thick, ground pork or 1/4 lb beef, green onions, in 1 inch pieces, egg, beaten, dry sherry, soy sauce, sugar, cornstarch, chicken broth

shrimp, unpeeled, chopped shiitake mushroom caps, chopped green onions, garlic cloves, chopped, trimmed boneless pork loin chop, chopped, water-packed soft tofu, drained, dark sesame oil, freshly ground black pepper, salt, gyoza skins, napa cabbage leaves, korean dipping sauce

shrimp - peeled and deveined, olive oil, salt and ground black pepper to taste, shredded napa cabbage, shredded carrot, garlic, minced, grated fresh ginger, teriyaki sauce, fresh lime juice, sheets rice paper, chunky peanut butter, teriyaki sauce, sesame oil, hot sauce, garlic, minced, salt and ground black pepper to taste, grated fresh ginger

napa cabbage, sliced thin, including stem pieces (baby bok choy), carrot, peeled and grated, sliced water chestnuts, drained, bean sprouts, drained, frozen ready-to-eat cocktail shrimp, thawed and drained, ramen noodles , oriental or 1 (3 oz) package shrimp, flavor, asian sesame dressing, french dressing (catalina), lime , juice of

napa cabbage ($0.25), tomatoes ($0.33), onion ($0.08), chili peppers ($0.08), rice wine vinegar ($0.25)

napa cabbage, coarse salt, minced gingerroot, red pepper powder, sugar, garlic juice, onion juice, scallions, cut into 1-inch lengths, coarse salt

napa cabbage, green onion, chopped, butter or 4 tbsp margarine, ramen noodles, sliced almonds, sesame seeds, white wine vinegar, canola oil, soy sauce, sugar

napa cabbage, red bell pepper, green bell pepper, red onion, rice wine vinegar, ginger, minced, garlic, minced, sesame oil, honey, dry mustard

oil, garlic cloves, crushed, fresh ginger, fresh lemongrass, chopped clams with juice, chicken broth, rockfish fillets, 2 inch pieces, shrimp, green mussels, head napa cabbage leaf , 2 inch pieces, oyster sauce, chinese rice wine, salt, white pepper, sesame oil, stalks green onions, shredded, fresh parsley leaves, chinese

shrimp (large) or 1 1/2 lbs frozen , shelled, ginger, preserved , thin slices, ginger syrup, green onions, minced, dry white wine, soy sauce, salt, sugar, vegetable oil, garlic cloves, minced

eggs, raw shrimp, peeled and deveined, cornstarch, salt, fish sauce, vegetable oil, green onion, thinly sliced

brown sugar, low-sodium soy sauce, water, dark sesame oil, crushed red pepper, garlic clove, minced, napa (chinese ) cabbage leaves, canola oil, shredded carrot, chopped red bell pepper, sliced green onions, minced peeled fresh ginger, garlic cloves, minced, minced fresh cilantro, chopped fresh basil, fresh lime juice, cooked bean threads (cellophane noodles; about 3 oz uncooked), shrimp, cooked and peeled (about 1 1/4 lb)

ground pork, sesame oil, soy sauce, salt, shrimp, shelled deveined and cut in half, sesame oil, cornstarch, water, whole lobster (can sub lobster tail), cornstarch, peanut oil, oyster sauce, shaoxing wine (or dry sherry), soy sauce, sugar, peanut oil, scallion, whites large dice, ginger, shredded, fermented black bean paste, chicken broth, cornstarch mixed with 3 tsp water, scallion, thinly sliced, egg, beaten (added off fire), sesame oil, garnish, cilantro leaves, garnish

shrimp , halved lengthwise, butter, celery, sliced diagonally, onions, sliced, fresh spinach leaves, fancy mixed chinese vegetables, rinsed and drained, pepper, soy sauce, chicken broth, cornstarch, hot cooked rice

vegetable oil, thai red curry paste, low-salt chicken broth, kaffir lime leaves or 1 tsp finely grated lime peel, minced peeled fresh ginger, uncooked deveined peeled medium shrimp , halved lengthwise, shiitake mushrooms, stemmed, sliced 1/8 inch thick, napa cabbage , cut crosswise into 1/8-inch-thick slices (about 4 cups), fresh lime juice, chopped fresh cilantro, chopped fresh green onions

shrimp (peeled, tails removed , rough chopped), angel hair pasta (you can use capellini or thin spaghetti), bok choy (after being cut, napa cabbage is a good substitute), mixed mushrooms, stems removed and sliced (i prefer shitaki, but white button mushrooms are fine), scallion , sliced in 1/2-inch pieces on an angle (white & green parts), water chestnuts (about 1/2 cup drained, rinsed and cut in half ), garlic , smashed (not minced, you want to remove it from the broth), fresh ginger, peeled and cut in 3-4 pieces, jalapeno, cut in half (seeds and ribs removed), vegetable broth, sesame oil, sherry wine (not cooking sherry), salt, pepper

napa cabbage chopped, salt, shrimp peeled, deveined, soy sauce, sherry, scallions or chives, sesame oil, ground ginger, garlic clove minced, wonton wrappers (1 package), stir fry oil/can use peanut, chicken stock