37 canning tomato celery salt Recipes

tomatoes, sweet bell peppers, chopped, onions, chopped, sugar, salt & pepper, fresh garlic cloves, minced, oregano, rosemary, thyme, basil, summer savory, marjoram, cilantro, parsley, dried mushroom, dried celery flakes, celery salt, bay leaves, tomato paste

tomatoes, peeled, chopped, onions, small, chopped, bell pepper, celery, not to big, chopped, sugar, salt, butter, flour

chopped green tomato, sweet white onion, chopped, green pepper, chopped, canning salt, sugar, prepared mustard, celery salt, vinegar (5% acidity)

tomatoes, peeled and chopped, tomatoes, peeled and chopped, garlic cloves, minced, stalks celery, chopped, carrots, chopped, onion, chopped, zucchini, chopped (about a 10-12 inch zucchini, no monster zucchini), green pepper, chopped, sun-dried tomato (dry , not oil-pack), red wine, red wine vinegar, bay leaves, pickling salt, dried oregano, dried basil, sugar, pepper, crushed red pepper flakes (optional), fresh parsley, chopped

tomatoes, sweet onions, finely chopped, sweet red peppers, finely chopped, green peppers, finely chopped, mustard seed, celery seed, white vinegar, brown sugar, canning salt, ground ginger, ground cinnamon, ground allspice, ground nutmeg

chopped onions, chopped celery, chopped carrot, olive oil, minced garlic, ripe tomatoes, peeled, seeded and chopped, sugar, bay leaf, dried basil, oregano, marjoram, salt, pepper

tomatoes (you can use canned if you need to) or 12 large , peeled, cored, chopped (you can use canned if you need to), potatoes, peeled, cubed or 1 1/2 quarts potatoes, carrots or 1 1/2 quarts, lima beans (canned or frozen ), corn, cut, uncooked or 9 ears corn, celery, cut in 1-inch slices, onions, chopped or 2 medium onions, garlic cloves, chopped, water, salt and pepper, to taste

tomatoes, peeled, seeded, and quartered, green peppers, chopped, carrots, diced, celery, diced, onion, diced, garlic cloves, minced, parsley, minced, bay leaf, sugar, lemon juice, salt, worcestershire sauce, tabasco sauce (to taste)

tomatoes, lemon juice, lemon juice, worcestershire sauce, celery salt, onion powder, canning salt, pepper, sugar, beef bouillon cubes or 1 tbsp beef bouillon granules, tabasco sauce, seasoned salt

canning countryvegetable beef soup recipe, savory and wonderful healthy, lean beef cut into 1/4 inch pieces, water, salt, pepper, garlic minced, bay leaf, pearl barley or rice, chopped tomatoes, sliced celery stalks, sliced carrots, chopped onions, shredded cabbage, red kidney beans, yellow split peas (or substitute green split peas), add any fresh garden herbs that you like ., above will make 16 pints or 8 quarts, use a large heavy pan, combine beef , water, salt and pepper, bring to boil, spoon off top scum, add garlic and bay, cover and simmer for 75 minutes, soak the kidney beans and peas over night, add all the of the vegetables, simmer for about 20 minutes, vegetables will cook more while canning, put in jars with 1 inch head space, process in a pressure canner

boneless chicken breasts (cooked, shredded or cubed ), carrots (sliced ), celery (sliced ), onion, chopped, rotel tomatoes, kidney beans (rinsed and drained ), diced tomatoes (fresh or canned ), water, chicken broth, corn (frozen or fresh cut kernels from cob), ground cumin, canning salt, garlic cloves (minced ), chicken bouillon cubes

tomatoes , 1 1/2 pecks, stalks celery, onions, parsley, red peppers, watercress, spinach, minced garlic, beets, baby carrots, head cabbage, celery salt, sugar, salt

celery seeds, chopped onions, cider vinegar (5 percent), cinnamon, crushed, ground red pepper (cayenne), ripe tomatoes, salt, sugar, whole allspice

tomatoes, sweet onions finely chopped, sweet red peppers finely chopped, green peppers finely chopped, mustard, celery seed, white vinegar, brown sugar, canning salt, ground ginger, ground cinnamon, ground allspice, ground nutmeg

cored, peeled and chopped ripe tomatoes, chopped onions, chopped celery, chopped red bell peppers, sliced carrots, salt, dried basil or 2 tsp fresh basil, bay leaf

tomatoes, peeled and chopped (about 5 lbs), onions, chopped, green pepper, chopped, diced jalapeno (that is 1 of my tweaks-it originally called for 1 cup green peppers & no hot pepper), celery seeds, pickling salt (non iodized salt), cinnamon, allspice, ginger, vinegar, crushed red pepper flakes (another addition , feel free to omit), sugar

ripe tomatoes (skins removed and quartered ), stalks celery & leaves, chopped, green pepper, chopped, red pepper, chopped, onions, chopped (if you have a food processor, use it to chop the celery, pepper, onions), dried parsley, garlic cloves, minced, bay leaf, whole peppercorns, crushed red pepper flakes (optional), butter, salt , to taste, brown sugar, flour