29 canning green salsa Recipes
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diced tomatoes (do not removes skins or seeds) and10 Morediced tomatoes (do not removes skins or seeds), yellow bell peppers, small diced, green bell peppers, small diced, onions, fine diced (or run through food processor), jalapeno peppers, finely diced with seeds removed, salt, sugar, tomato sauce, bottled lime juice, minced garlic (i use the jarred ), cilantro , paste (available in fresh herb section of grocery)1 hour 20 min, 11 ingredients
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roma tomatoes, chopped (you can substitute standard tomat... and11 Moreroma tomatoes, chopped (you can substitute standard tomatoes, but they will be juicier), onions, chopped, jalapeno pepper (chopped or minced ), green pepper, chopped, vinegar, tomato sauce, salt, chili powder, garlic powder, cumin, clear jel , that will not break down in high heat during processing. don tsp substitute ( is a modified food starch (powdered form), garlic cloves, peeled and minced (optional)1 hour , 12 ingredients
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Chris' Mexican Salsatomatoes, peeled, chopped and drained, onions, chopped and12 Moretomatoes, peeled, chopped and drained, onions, chopped, green peppers, jalapeno pepper, chopped, garlic cloves, minced, cumin, pepper, cayenne, canning salt, sugar, vinegar, lime juice, tomato sauce, tomato paste45 min, 14 ingredients
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Bruschetta-Style Salsa for Canningpeeled chopped italian plum tomatoes (about 1 1/4 lbs.) and9 Morepeeled chopped italian plum tomatoes (about 1 1/4 lbs.), garlic cloves, minced, shallots, minced, fresh basil, chopped, red wine vinegar, lemon juice, pickling salt, ground black pepper, green onions, minced, tomato paste1 hour 35 min, 10 ingredients
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New Mexican Tomato/Tomato Paste Salsa for Canningtomatoes, peeled, cored, chopped (slicing type) and11 Moretomatoes, peeled, cored, chopped (slicing type), tomato paste, onions, chopped, lemon juice (bottled only ), jalapenos, seeded finely chopped, salt, sugar, green chilies, seeded, chopped, ground cumin (optional), oregano leaves (optional), garlic cloves, finely chopped, black pepper1 hour 15 min, 12 ingredients
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Bob's Favorite Hot Salsa (Hot Water Bath Canning Method)tomatoes, blanched with skins removed, seeded and cored and6 Moretomatoes, blanched with skins removed, seeded and cored, green chili peppers, seeded and chopped, white onion, chopped, white vinegar, kosher salt, black pepper, fresh cilantro, chopped (optional)1 hour 15 min, 7 ingredients
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