53928 cannellini wheatberry soup Recipes

olive oil, onion, cut into 1/2 inch dice, garlic cloves, minced, mushroom stock, sliced asparagus, summer squash, cut into 1/2 inch dice, frozen peas, cannellini beans, drained and rinsed, chopped fresh parsley leaves, lemon juice, grated parmesan cheese

olive oil, hot italian sausage or 1 lb mild italian sausage, onion, chopped, carrot, chopped, stalk celery, chopped, garlic, minced, fresh thyme, bay leaves, vegetable stock, chicken stock, water, cannellini beans , rinsed well, canned diced tomato (with juice, i prefer pomi tomatoes for this recipe), macaroni, spinach, trimmed and washed, dried oregano, red pepper flakes, salt and pepper

olive oil, onions, chopped, celery ribs, cut into 1/2-inch pieces, carrot, peeled , and cut into 1/2-inch pieces, red bell pepper , cut into 1/2-inch pieces, garlic cloves, finely chopped, chili powder, ground coriander, ground cumin, dried oregano, dry crushed red pepper, diced tomatoes with juice, tomato juice, tomato paste, parmesan cheese, rind (optional), salt , plus more to taste, vegetable broth or 8 cups chicken broth, garbanzo beans, drained and rinsed, cannellini beans, drained and rinsed, dry green lentils, broccoli florets, zucchini , cut crosswise into 1/2-inch thick rounds, crookneck yellow squash , cut crosswise into 1/2-inch thick rounds, frozen corn (optional), freshly shredded parmesan cheese, sliced fresh basil leaf

olive oil, vidalia onion, diced, stalks celery, diced, garlic cloves, minced, carrot, shredded, low sodium chicken broth, cannellini beans, shredded spinach leaves, bay leaf, black pepper , to taste

olive oil, onion, chopped, fennel seed, crushed, minced fresh garlic clove, red pepper flakes (more or less depending on preference), dried oregano, boneless skinless chicken breasts, ground, dry white wine, chicken broth, cannellini beans (or other white beans), water (2 quarts), smart taste whole grain macaroni, frozen greens, chopped (kale , collard, or spinach), salt and pepper, parmesan cheese, to top each bowl

cooked chicken, diced, tomato juice, diced tomatoes (fire roasted), tomato paste, diced and sauteed onion, cannellini beans, drained, black beans, drained, black-eyed peas, drained, whole kernel corn, drained, chickpeas, drained, mixed vegetables, drained, sugar, salt & pepper, oregano, basil, garlic powder, hot sauce (optional) or 1 tbsp tabasco sauce (optional)

shell pasta, uncooked, celery ribs, thinly sliced, carrots, thinly sliced, onion, chopped, garlic clove, minced, olive oil, water, diced tomatoes, undrained, reduced-sodium chicken broth or 1 1/4 vegetable broth, dried basil, dried rosemary, crushed, salt, pepper, white kidney beans or 1 (15 oz) can cannellini beans, rinsed and drained, shredded fresh spinach, shredded parmesan cheese

olive oil, carrot, pre-shredded, garlic cloves, minced, onion, chopped, vegetable broth, cannellini beans, rinsed and drained, italian-style diced tomatoes, undrained, white pepper, ravioli , refrigerated cheese stuffed, parmesan cheese, grated

head cabbage, cut in quarters and thin sliced, fennel bulb, thin sliced, red potatoes, diced (skin on ), onion, cut in quarters and thin sliced, leeks, thin sliced, minced garlic (more or less to taste), white wine, cannellini beans, drained and rinsed (i happen to like lots of beans in mine and often use 3 cans, but 2 cans are plenty), vegetable stock (add a bit more or less depending on how you like your soup, thin vs. thick), bay leaf, fresh fresh parsley, chopped (a bit less if you like), ground cloves (to taste ... go easy ), olive oil (to saute the vegetables), salt, pepper, olive oil, crouton (just crunch them up, adds a nice simple topping), parmesan cheese

olive oil, chicken breasts, cubed, smoked bacon, sliced, garlic cloves, crushed, leeks, sliced finely, onion, sliced, carrots, diced, swede, diced, parsnip, diced, celery, sliced, cannellini beans, herbes de provence, thyme, vegetable bouillon granules, chicken stock cube, chopped flat leaf parsley

dried white beans (great northern, cannellini, navy), uncooked barley (hulled or pearl ), russet potato, diced, carrots, diced, celery ribs, diced, mushrooms, quartered and sliced, vegetable broth, fresh parsley, chopped finely, dried onion flakes, instant minced garlic, bay leaves, dried chipotle powder (optional), salt and pepper

dried cannellini beans, olive oil , plus 2 tsp , divided, thick slab bacon (optional), onion, chopped, garlic cloves, crushed, divided, tomatoes, peeled, seeded, and chopped, chicken stock, unsalted (refer to note # 1 below), salt and pepper, shell pasta, fresh oregano or 1 tbsp dried oregano, fresh rosemary or 1 tbsp dried oregano, spice essence, paprika, onion powder, salt, cayenne pepper, garlic powder, dried oregano, black pepper, dried thyme

ciabatta, cut into 1-inch chunks, cannellini beans, drained and rinsed, water, extra virgin olive oil, plus extra for serving, carrots, peeled and chopped fine, onion, minced, kale, thick stems and leaves separated, stems chopped fine, and leaves sliced into 1-inch-thick strips (about 1 lb), salt, garlic cloves, minced, diced tomatoes, drained, russet potato, peeled and cut into 1/2-inch chunks, bay leaves, fresh rosemary, ground black pepper, grated parmesan cheese , for serving

white beans (cannellini or navy), vegetable stock, garlic, chopped, yellow onion, diced, celery ribs, diced, bacon, chopped, green apples, cored, peeled, sliced, cream, brown sugar, poblano peppers , roasted, peeled, seeded and diced, lime juice, salt

diced pancetta (diced small), crushed garlic, head chopped escarole (chopped small), basil leaves, sliced, whole tomatoes, cannellini beans, pasta (tubbetti or ditalini) or 1/2 lb substitute if not available a small tubular, olive oil, oregano, salt, black pepper, red pepper flakes, chicken broth

onion, finely chopped, carrots, finely chopped, leek, finely chopped and rinsed well (white & tender green parts), stalk celery, finely chopped, garlic cloves, minced, olive oil, barley, soaked and drained (about 100g), bay leaves, liquid smoke, dried cannellini beans (about 100g), vegetable stock, water, plain soy coffee creamer (about 1/2 cup) (optional), chives, finely sliced (fresh or dried )

onion, diced, grapeseed oil, garlic powder, ground fenugreek, paprika, spanish smoked paprika, celery root or 2 lbs celeriac, peeled and diced, cannellini or 1 (15 oz) can other white beans, with liquid, greens (i used beet greens )

broccoli rabe (rapini), olive oil, coarsely chopped onions, crushed red pepper flakes, garlic cloves, minced, sea salt, water, parmigiano-reggiano cheese, rind, cannellini beans or 1 (16 oz) can other white beans, rinsed and drained, whole wheat bread, toasted, garlic clove, halved, grated parmigiano-reggiano cheese