688 canned tomato garlic pasta Recipes

fennel bulbs (about 1 3/4 lb total), tops trimmed, bulbs halved, olive oil, chopped onions, minced garlic, canned diced italian-style tomatoes in juice (about two 14 1/2- to 16-oz cans), dried oregano, sugar, spaghettini, freshly grated parmesan cheese

vermicelli, light olive oil, wine vinegar, dijon mustard, garlic or 1 tsp powder, mushrooms, broccoli floret, blanched, snow peas, blanched or 1 package frozen snow peas, thawed, tomatoes or 1 red bell pepper, chopped, chicken, cubed (can be left out for vegetarian), pinole nuts (pine) (optional)

olive oil, divided, garlic cloves, minced, anchovy fillets, canned crushed tomatoes, pitted kalamata olives, coarsely chopped, minced fresh parsley, drained capers, crushed red pepper, water, uncooked fettuccine, grated parmesan cheese

olive oil, chopped onion, chopped celery, garlic cloves, minced, bay leaf, more) canned low-salt chicken broth or vegetable broth, garbanzo beans (chickpeas), rinsed, drained, tomato paste, dried crushed red pepper, uncooked small elbow macaroni, chopped fresh italian parsley, freshly grated parmesan cheese

canned vegetable broth, dry vermouth, white onion, chopped, fennel bulb, trimmed, chopped, garlic cloves, chopped, italian-style stewed tomatoes, penne or other tubular pasta, zucchini, diced, yellow crookneck squash, diced, cannellini (white kidney beans), rinsed, drained, green onions, chopped

garlic cloves, chopped, olive oil, tomato sauce, water, cannellini beans, crushed pepper, ditalini (you can substitute elbow macaroni)

pancetta slices or bacon slices, chopped, onion, halved, sliced, carrots, peeled , cut into 2x1/4-inch sticks, red bell pepper , cut into 2x1/4-inch sticks, garlic cloves, minced, skinless boneless chicken breasts , sliced crosswise, tomatoes, chopped, canned chicken broth, chopped fresh oregano, chopped fresh parsley, spaghettini, freshly cooked

fideo- which is vermicelli pasta (or the stars-which is what i used in the pics), tomato sauce, minced onion, red pepper flakes (optional), garlic cloves minced, cumin, mexican oregano, oil for frying, water (may add more, if needed), chicken boullion cubes, cojita cheese, tortillas, sour cream, limes, you can cut left over pork chops/chicken into thin slices and throw some in there. you do not need any meat it is just as good without.

ground beef, onion, chopped, chopped fresh garlic, green bell pepper, chopped, celery, chopped, carrot, chopped, water, diced tomatoes, undrained, spaghetti sauce (can use homemade ), sugar, seasoning salt, pepper, red pepper flakes (i use about 1/4 tsp ) or tabasco sauce (i use about 1/4 tsp ), spaghetti (cooked , can use the thinner spaghetti for this also, broken into pieces), grated parmesan cheese (optional), parmesan cheese (to garnish )

canned chopped tomatoes, salt, fresh chili peppers or 1 tsp dried chili pepper flakes, garlic clove, fennel seed, brown sugar, butter, flour, milk, grated mozzarella cheese, fresh ravioli (or any other stuffed pasta such as tortellini), freshly grated parmesan cheese

extra-virgin olive oil, onion, finely diced, carrot, finely diced, celery rib, finely diced, thickly sliced pancetta, finely diced, ground beef, ground veal, ground pork, garlic cloves, chopped, dry white wine, peeled italian tomatoes--seeded and finely chopped , juices reserved, chicken stock or canned low-sodium broth, dried thyme, bay leaf, salt and freshly ground pepper, heavy cream, penne rigate, freshly grated parmesan , for serving

dried white beans soaked overnight and rinsed, onions 1 coarsely chopped, 1 finely chopped, olive oil, carrot diced, stalk celery diced, garlic cloves minced, canned diced tomatoes with their juice, fresh rosemary finely chopped, boiling water or stock, parsley minced, salt and pepper, ditalini, pecorino or parmesan cheese, for serving

olive oil, fresh bread crumbs, grated parmesan, fennel bulb, diced, garlic, minced, canned crushed tomatoes in thick puree, boneless and skinless sardines, drained, chopped fresh parsley, salt, fresh-ground black pepper, spaghetti

thick sliced bacon, olive oil, minced onion, minced celery, minced carrot, fat garlic clove, crushed, bay leaf , broken in two, canned crushed tomatoes, cannellini beans, drained, chicken stock, salt, black pepper, elbow macaroni

extra virgin olive oil, sweet italian sausage , removed from its casings, coarsely chopped sweet onion , such as vidalia, garlic clove, minced, celery ribs, coarsely chopped, carrots, coarsely chopped, chopped fresh rosemary, red wine, salt, fresh ground black pepper, diced tomatoes (do not drain), beef broth or 2 (14 1/2 oz) cans chicken broth, parmigiano-reggiano cheese , a 1-inch square rind of, cut into small pieces, garbanzo beans, rinsed and drained, white beans, rinsed and drained, red kidney beans, rinsed and drained, elbow macaroni , cooked according to package directions, shredded parmigiano-reggiano cheese

lasagna noodles, cooked, chunky pasta sauce with mushrooms, mixed vegetables , carrots, cauliflower and broccoli, textured vegetable protein (tvp), water, boiling, liquid beef bouillon, ground round (or other soy based ground beef replacement ), tomatoes, diced with italian spices, garlic cloves, minced, cottage cheese (i use fat free), grated parmesan cheese, frozen chopped spinach, eggs, mozzarella cheese, shredded

boneless pork (can use more or less pork, cut into about 1-1/2-inch cubes, i use a boneless pork butt roast for thi), flour, seasoning salt, cayenne pepper, garlic powder, olive oil (for frying ), onions, chopped, minced fresh garlic, crushed red pepper flakes (optional or to taste), dried thyme (rubbed between fingers to release flavors), dried oregano (rubbed between fingers to release the flavors, can use less), bay leaves, tomato paste, dry red wine (can use more or less ), beef broth (undiluted ) or 2 (10 oz) cans beef consomme (undiluted), water (or use 3 cans beef broth or consomme and omit the ), worcestershire sauce, diced tomatoes (undrained ), salt and pepper, fresh small white button mushrooms, cooked rigatoni pasta or penne pasta, parmesan cheese

olive oil, onions, diced, garlic cloves (minced or pressed ), celery, diced, carrot, diced, broth (chicken, veg, or beef stock all work well) or 4 cups water (chicken, veg, or beef stock all work well), whole grain pasta (spirals, elbows , ribbons...), white beans, cooked . (2 16oz cans or 2 cups dried beans soaked or cooked), tomato sauce (or 1 can sauce and 1 can diced tomato), salt, black pepper, spinach (chopped or shredded. can use 2 boxes frozen spinach.) or 4 cups kale (chopped or shredded. can use 2 boxes frozen spinach.), parmesan cheese, grated