13 canned cranberry pie filling Recipes

  • Cherry Cranberry Pie
    double crust pie crusts (your favorite ) and
    6 More
    double crust pie crusts (your favorite ), canned cherry pie filling, whole berry cranberry sauce, sugar, quick-cooking tapioca, lemon juice, butter
    1 hour 10 min, 7 ingredients
  • Pumpkin Cranberry Muffins
    pumpkin puree, canned or fresh (not pumpkin pie filling) and
    14 More
    pumpkin puree, canned or fresh (not pumpkin pie filling), sugar, buttermilk, vegetable oil, eggs, flour, baking soda, baking powder, cinnamon, ginger powder, nutmeg (freshly grated is best ), salt, chopped pecans, toasted (optional), dried cranberries (craisins are good)
    35 min, 15 ingredients
  • Pumpkin-Cranberry Muffins
    all-purpose flour, granulated sugar, baking powder and
    9 More
    all-purpose flour, granulated sugar, baking powder, ground cinnamon, ground ginger, salt, canned pumpkin (not pie filling), vegetable oil, eggs, dried cranberries, pecans, chopped, coarse sugar (optional)
    40 min, 12 ingredients
  • Moist Pumpkin Cranberry Cornbread
    flour, cornmeal, light brown sugar, baking powder, salt and
    8 More
    flour, cornmeal, light brown sugar, baking powder, salt, nutmeg, mace, canned pumpkin puree (not pumpkin pie filling), sour cream or 3/4 cup buttermilk, butter, melted, eggs, room temp, honey, cranberries
    50 min, 13 ingredients
  • Pumpkin Crunch Mini Muffins
    all-purpose flour, granulated sugar, baking powder, salt and
    9 More
    all-purpose flour, granulated sugar, baking powder, salt, ground cinnamon, ground nutmeg, dried cranberries (optional), milk, canned pumpkin puree (not pie filling), vegetable oil, egg, brown sugar
    25 min, 13 ingredients
  • Eggnog Cheesecake With Cherry Sauce
    crushed vanilla wafer (about 24), butter, melted and
    9 More
    crushed vanilla wafer (about 24), butter, melted, cream cheese, softened, sugar, eggs, dairy eggnog, not canned, rum extract, nutmeg, cherry pie filling, frozen cranberry juice concentrate, thawed, rum extract
    46 min, 11 ingredients
  • Easy Cranberry Applesauce Easy Cranberry Applesauce
    cranberry sauce (we like 1 can jellied and 1 can whole be... and
    2 More
    cranberry sauce (we like 1 can jellied and 1 can whole berry), apple pie filling, chopped walnuts
    35 min, 3 ingredients
  • Holiday-Cranberry-Cherry-Cheesecake Holiday-Cranberry-Cherry-Cheesecake
    prepared 9-inch graham cracker crust, cherry pie filling and
    7 More
    prepared 9-inch graham cracker crust, cherry pie filling, canned whole cranberry sauce, almond extract, cinnamon, cream cheese, room temp, sour cream, sugar, lemon juice or 1/4 cup lime juice
    15 min, 9 ingredients
  • Deep-dish Pumpkin Pie With Cranberry Marmalade Deep-dish Pumpkin Pie With Cranberry Marmalade
    recipe sugar dough, cranberry marmalade, pumpkin filling and
    37 More
    recipe sugar dough, cranberry marmalade, pumpkin filling, canned organic pumpkin, dark brown sugar, ground ginger, ground cinnamon, ground nutmeg, salt, white pepper, cage-free eggs, heavy cream, half-and-half, bourbon, up to 2 days ahead , prepare the sugar dough and cranberry marmalade (recipes follow)., sugar dough, makes enough for 2 pies, all-purpose flour, cake flour, sugar, salt, unsalted butter, cut into small pieces, cage-free egg yolks, whipping cream, ice water, put the flours , sugar, and salt in a food processor fitted with the stainless-steel blade. pulse to combine., add the butter and pulse 10 to 15 times, until the mixture resembles coarse cornmeal. add the egg yolks and cream and pulse twice. pulse in enough of the ice water to form a smooth but not wet dough., gather the dough into a ball and divide it into 2 equal pieces. flatten each piece into a disk, wrap it individually in plastic wrap, and seal in an airtight freezer bag. refrigerate 1 piece until ready to make the pie; freeze the other piece for another use., cranberry marmalade, sugar, water, grated orange zest, grand marnier, vanilla bean , cut lengthwise in half, seeds scraped out and reserved, cinnamon stick, ground nutmeg, fresh or frozen cranberries, put the sugar , water, orange zest, grand marnier, vanilla bean and seeds, cinnamon, and nutmeg in a saucepan. bring to a boil over medium-high heat. stir in the cranberries, reduce the heat, and simmer until the berries have softened, 3 to 5 minutes. set aside to cool for at least 30 minutes. remove the vanilla bean and cinnamon stick. if making in advance, transfer to a covered container and refrigerate until ready to use.
    2 hour 20 min, 40 ingredients
  • Hot Fruit Compote Hot Fruit Compote
    dried mixed fruit and
    5 More
    dried mixed fruit, raisins or 1/2 cup dried cranberries (optional), pineapple chunks or 1 (20 oz) can pineapple tidbits in juice, water, sweet red wine or 1/2 cup blush wine, cherry pie filling
    50 min, 6 ingredients
  • Pumpkin Bread with Fruit Topping Pumpkin Bread with Fruit Topping
    butter, softened, sugar, eggs, canned pumpkin and
    17 More
    butter, softened, sugar, eggs, canned pumpkin, vanilla extract, king arthur unbleached all-purpose flour, baking powder, ground cinnamon, salt, ground ginger, ground nutmeg, baking soda, apple pie filling, chopped, raisins, dried cranberries, molasses, ground ginger , cinnamon, nutmeg and cloves, cornstarch, apple cider or juice
    1 hour 20 min, 21 ingredients




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