284340 camembert cheese figs port sauce Recipes

camembert cheese, cubed peeled yukon gold potato (about 4 1/2 lb), low-fat milk, salt, freshly ground black pepper, chopped fresh chives (optional), freshly ground black pepper (optional)

figs, camembert cheese, cut into chunks, pancetta, port wine (1 splash), drizzle balsamic vinegar, fresh thyme or 3 basil leaves

phyllo, x 9-inch) sheets frozen phyllo dough, thawed, walnut oil, divided, powdered sugar, divided, figs, port or other sweet red wine, dried figs, stems removed, thinly sliced, cinnamon stick, walnut oil, salt, cream, less-fat cream cheese, softened, fresh orange juice, honey, remaining ingredient, powdered sugar

ruby port, honey, soft fresh goat cheese, ripe figs, walnuts, toasted and chopped

figs (fresh ), gorgonzola (or other blue cheese), ruby port

camembert cheese (a whole camembert), french garlic sausage (a whole saucisson), fresh radish, trimmed and washed, vine-ripened tomatoes, grapes or 1 (450 g) bag fresh fruit, of your choice, baguette, butter, chutney, pickle

chicken breast fillets, skinless, camembert cheese, egg, garlic, crushed, onion powder, tarragon, dried, breadcrumbs, pasta sauce, parmesan cheese, grated

camembert cheese, egg, fine bread crumbs, sesame seeds, vegetable oil for frying, raspberry preserves

camembert cheese, thick slices white bread, whole cranberry sauce, balsamic vinegar, butter, softened

butter, pecans, ground, tabasco sauce, lemon juice, camembert cheese (may use brie)

egg whites, grated parmesan cheese, butter, king arthur unbleached all-purpose flour, ground nutmeg, cayenne pepper, milk, shredded gruyere or swiss cheese, camembert cheese, sherry or reduced-sodium chicken broth, dijon mustard, egg yolk, lightly beaten, cream of tartar, salt

camembert cheese , in a wooden box, fresh thyme, chopped finely, freshly ground salt & pepper

ripe pear, halved, cored, dark brown sugar, chopped fresh rosemary, crumbled gorgonzola cheese (about 3/4 oz), ruby port

camembert cheese (1 package), curry powder, chutney (use your favorite , i like mangochutney or plumchutney)

cheese crackers , like cheese-its, pizza sauce, mozzarella cheese, shredded, black olives, sliced, pepperoni, sliced into strips

water, unflavored gelatin, fresh cranberries, sugar, port wine, cinnamon stick, orange zest, camembert cheese

jarred caramel sauce or dulce de leche, thyme, baguette, camembert cheese, rind removed, thinly sliced, minced fresh chives, granny smith apple, thinly sliced, unsalted butter , plus more if needed, flaky sea salt, for topping

camembert cheese, egg, fine bread crumbs, sesame seeds, vegetable oil for frying, raspberry preserves