134360 calypso rum ginger brown marinade glaze Recipes
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vanilla yogurt, chopped fresh mint, ground ginger and8 Morevanilla yogurt, chopped fresh mint, ground ginger, brown sugar, lime or orange juice, ground cinnamon, kiwifruit, peeled, halved and thickly sliced, fresh peach , apricot, plum and nectarine wedges, thickly sliced ripe banana, cubed fresh pineapple, cubed peeled mango30 min, 11 ingredients
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rummed- raisins, dark rum, raisins, pie filling and17 Morerummed- raisins, dark rum, raisins, pie filling, light brown sugar, all-purpose flour, grated fresh lemon zest, cinnamon, freshly grated nutmeg, salt, apples , ranging from sweet to tart (2 1/2 lb) (**note: to achieve an ideal balance of tart and sweet , i used 2 golden delicious or gala, 2 granny smith, and 2 mcintosh - you ll need 6 total)., pastry for a double-crust pie, all-purpose flour, cold unsalted butter, cut into 1/2-inch cubes, cold vegetable shortening (preferably trans-fat-free), salt, ice water, special equipment : a pastry or bench scraper, unsalted butter, cut into small pieces, milk, sanding sugar1 hour 10 min, 21 ingredients
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pineapple rings, reserve juice (fresh or canned) and11 Morepineapple rings, reserve juice (fresh or canned), spiced rum (such as captain morgan s), butter, brown sugar, chopped macadamia nuts, reserved pineapple juice (can include some of the rum that was used to soak the pineapple), eggs, separated, granulated sugar, all-purpose white flour, salt, baking powder, maraschino cherries , halves (optional)40 min, 12 ingredients
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Apple Pear Rum Crisppears, chopped & skinned, red apples, chopped & skinned and10 Morepears, chopped & skinned, red apples, chopped & skinned, brown sugar, cinnamon, flour, dried sweetened cranberries, rum, flour, brown sugar, cinnamon, cold butter, cut into quarters, low fat granola with raisins (this is a kellogs cereal)1 hour , 12 ingredients
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Brown Sugar Caramel Rum Buttercreambrown sugar, water, eggs, butter, softened, vanilla and1 Morebrown sugar, water, eggs, butter, softened, vanilla, dark rum (or 4 tbsp rum extract)20 min, 6 ingredients
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Frozen Chocolate - Rum Piechopped pecans, butter, softened, dark rum and9 Morechopped pecans, butter, softened, dark rum, dark brown sugar, chocolate, chopped, instant coffee (i use instant espresso), vanilla, eggs, dark rum, well-chilled heavy cream, heavy cream, icing sugar20 min, 12 ingredients
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Grilled Salmon with Ginger-Orange Mustard Glazefresh orange juice, tamari or 1/4 cup soy sauce and6 Morefresh orange juice, tamari or 1/4 cup soy sauce, cream sherry, dijon mustard, fresh ginger, peeled, grated, honey, salmon fillets (about an 1-inch thick), green onion , cut into fans30 min, 8 ingredients
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Pan Seared Wild Rockfish and Soft Shell Crab Tempura with Ginger and Yuzu Glaze, Cucumber and Toasted Noripeanut oil, for frying, canola oil , as needed and16 Morepeanut oil, for frying, canola oil , as needed, seedless cucumber, thinly sliced, rice vinegar, chopped ginger, heavy cream, lime , about 2 tbsp, jumbo lump crabmeat , picked over, kosher salt, all-purpose flour, wild rockfish fillets, skin on, soft shell crabs, cleaned, tempura batter , recipe follows, yuzu glaze , recipe follows, nori flakes , recipe follows, scallions, green part only, thinly sliced, fresh red chiles, thinly sliced, seeded, toasted nori triangles , recipe follows2 hour , 18 ingredients
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Hot Buttered Rum-Pecan Cakecake flour, baking powder, salt, eggs, sugar, lemon juice and10 Morecake flour, baking powder, salt, eggs, sugar, lemon juice, water, water, sugar, ricotta cheese, chopped pecans (measure after you chop), cinnamon, chopped butterscotch chips, rum, butter, brown sugar50 min, 16 ingredients
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Rum Toffee Saucebrown sugar, butter, heavy whipping cream, dark rum and1 Morebrown sugar, butter, heavy whipping cream, dark rum, vanilla extract4 min, 5 ingredients
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