134857 calypso chicken with sauteed plantains and down island salsa Recipes

  • Sauteed Halibut with Gazpacho Salsa
    alaskan halibut or any fresh fish available, salt, pepper and
    3 More
    alaskan halibut or any fresh fish available, salt, pepper, olive oil, salad greens or mixed lettuces, gazpacho salsa
    18 min, 6 ingredients
  • Chicken & Coconut in Banana Leaves
    soy sauce, barbecue sauce, fresh ginger, minced and
    6 More
    soy sauce, barbecue sauce, fresh ginger, minced, coconut milk, lite if preferred, chicken drumsticks, chicken thighs, plantains, peeled and cut into 1/2-inch slices, sweet potato, peeled and cut into wedges, banana leaf
    1 hour 45 min, 9 ingredients
  • Chicken Sauté with Wilted Endive and Brussels Sprouts
    skinless boneless chicken breast halves and
    6 More
    skinless boneless chicken breast halves, chopped fresh herbs (such as tarragon and chives), divided, butter, divided, brussels sprouts, quartered, heads of belgian endive , quartered lengthwise, low-salt chicken broth, white balsamic vinegar
    30 min, 7 ingredients
  • Salsa Chicken
    skinless, boneless chicken breast halves and
    4 More
    skinless, boneless chicken breast halves, taco seasoning mix, salsa, shredded cheddar cheese, sour cream (optional)
    45 min, 5 ingredients
  • Salsa Chicken
    boneless skinless chicken breast halves and
    4 More
    boneless skinless chicken breast halves, taco seasoning mix, salsa, shredded cheddar cheese, sour cream (optional)
    50 min, 5 ingredients
  • Salsa Sour Cream Chicken
    boneless skinless chicken breasts, taco seasoning mix and
    2 More
    boneless skinless chicken breasts, taco seasoning mix, salsa, sour cream (i use the fat-free)
    40 min, 4 ingredients
  • Chicken and Cheese Crescent Chimichangas
    chopped onion, garlic, minced, oil and
    6 More
    chopped onion, garlic, minced, oil, shredded cooked chicken, refrigerated crescent dinner rolls, salsa, shredded cheddar cheese (8 oz.), sour cream, salsa
    55 min, 9 ingredients
  • Chicken With Black Bean Salsa
    boneless skinless chicken breasts, crushed fresh garlic and
    4 More
    boneless skinless chicken breasts, crushed fresh garlic, chicken broth, black beans, undrained, salsa (chunky preferred, not the tomato based stuff), salt and pepper
    30 min, 6 ingredients
  • Chicken and Salsa Soup
    boneless skinless chicken breast halves (cut into bite-si... and
    7 More
    boneless skinless chicken breast halves (cut into bite-size pieces), water, reduced-sodium chicken broth, chili powder, loose-pack frozen whole kernel corn, chunky salsa, shredded monterey jack pepper cheese, tortilla chips , 3 cups (optional)
    25 min, 8 ingredients
  • Salsa Chicken
    boneless skinless chicken breast halves and
    5 More
    boneless skinless chicken breast halves, taco seasoning mix, salsa, shredded cheddar cheese, sour cream, green onions, chopped
    45 min, 6 ingredients
  • Chicken Sauté With Dried Fruit and Walnut Sauce Chicken Sauté With Dried Fruit and Walnut Sauce
    olive oil, boneless chicken breasts, garlic cloves, minced and
    9 More
    olive oil, boneless chicken breasts, garlic cloves, minced, chicken broth , you may need up to a cup, dried fruit , i used a cup of trail mix nuts and fruit, walnuts, toasted coarsely chopped, balsamic vinegar, honey, thyme, cornstarch, mixed with, water, fresh parsley, chopped (optional)
    1 hour , 12 ingredients
  • Chicken Sauté With Peaches and Basil Chicken Sauté With Peaches and Basil
    salt, fresh ground black pepper and
    7 More
    salt, fresh ground black pepper, boneless skinless chicken breast halves, butter, fresh sliced peaches, fat-free low-sodium chicken broth, chopped shallot, grated lemon zest, fresh basil leaves , torn
    30 min, 9 ingredients
  • Chicken Sauté with Green Olive Topping Chicken Sauté with Green Olive Topping
    garlic cloves and
    8 More
    garlic cloves, drained pimiento-stuffed green olives (about 2 1/2 oz), whole fresh parsley sprigs, minced lemon peel, fresh lemon juice, skinless boneless chicken breast halves (about 5 oz each), flattened to 1/2-inch thickness, ground cumin, cayenne pepper, olive oil
    9 ingredients
  • Chicken Sauté with Olives and Plum Tomatoes Chicken Sauté with Olives and Plum Tomatoes
    olive oil, skinless boneless chicken breast halves and
    5 More
    olive oil, skinless boneless chicken breast halves, chopped fresh marjoram, yellow bell pepper, thinly sliced, garlic cloves, minced, seeded diced plum tomatoes, coarsely chopped pitted kalamata or other brine-cured black olives
    7 ingredients
  • Chicken Sauté with Paprika Sauce Chicken Sauté with Paprika Sauce
    skinless boneless chicken breast halves and
    5 More
    skinless boneless chicken breast halves, hungarian sweet paprika, butter, onion, thinly sliced, dry white wine, whipping cream
    6 ingredients
  • Chicken Sauté with Guava Sauce Chicken Sauté with Guava Sauce
    skinless boneless chicken breast halves, butter and
    6 More
    skinless boneless chicken breast halves, butter, sliced green onions, guava or apricot nectar, fresh lime juice, light rum, chopped cilantro, cilantro sprigs
    8 ingredients
  • Chicken Sauté Provençale Chicken Sauté Provençale
    olive oil, onion, chopped, garlic cloves, chopped and
    6 More
    olive oil, onion, chopped, garlic cloves, chopped, diced peeled tomatoes, x 1/2-inch strips orange peel (orange part only), dried oregano, bay leaves, paprika, skinless boneless chicken breast halves
    9 ingredients
  • Mexican Chicken Sauté Mexican Chicken Sauté
    chicken, quartered, butter, chopped onion and
    5 More
    chicken, quartered, butter, chopped onion, chopped garlic clove, peeled hot green chilis, salt, white wine (pouilly fuisse or white pinot), garnish: chopped toasted almonds
    8 ingredients




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