1520 california Recipes

california red zinfandel wine (2 fifths), orange juice, lemon juice, sugar, brandy, orange-flavored liqueur, oranges, sliced, lemons, sliced, soda water, orange slice (to garnish )

california brandy (good quality ), pure orange extract, honey, glycerin, cinnamon, coriander

california pitted ripe olives (i used the lindsay brand), anchovy fillets, garlic cloves, fresh-grated pecorino romano cheese, extra virgin olive oil

tomatoes and green chilies, fresh tomatoes, peeled, chopped, shredded swiss cheese, shredded monterey jack cheese, green onions , chipped, chopped green chilies, chopped black olives, accent seasoning, italian salad dressing

water, uncooked white rice, seasoned rice vinegar, white sugar , or as needed, salt , or as needed, cooked crab meat , drained of excess liquid and shredded, mayonnaise, sheets nori (dry seaweed), avocado, sliced, red caviar , such as tobiko, english cucumber, seeded and sliced into strips, drained pickled ginger, for garnish, soy sauce , or to taste, wasabi paste

sushi rice, water, seasoned rice vinegar, sheet nori (seaweed paper), crabmeat or 1 1/2 oz imitation, avocado, cucumber

california black figs, cut in 4 pieces, port wine, unsalted butter, pork tenderloin (about 6 oz each), red wine vinegar, shallot , depending on size, cream , 35

mashed avocados or 1/4 cup guacamole, cream cheese, softened, tomato, sliced, shredded carrot, cucumber, thinly sliced, spicy mixed sprouts , alfalfa or 1 cup radish, kosher salt and black pepper, havarti cheese, cut in half, flour tortillas

shortening (or 2 cubes butter or margarine), sugar, eggs, buttermilk, vanilla, grated rind of 1 orange, all-purpose flour, baking powder, baking soda, salt, chopped nuts, chopped dates, oranges, sugar

avocado , halved lengthwise, pitted, peeled and cut lengthwise into 1/8-inch slices, fresh lemon juice, six 8 x 7-inch sheets of asakusa nori, vinegared rice, wasabi powder , combined with 1 tbsp cold water, frozen alaskan king crab legs, thawed, shelled , and thick sections halved lengthwise, or 3/4 lb frozen alaskan king crab meat, thawed and drained, soy sauce, rice wine or scotch

california rhine wine, chilled, frozen raspberries (frozen hard ), club soda, chilled, lemon, sliced thin

head lettuce , torn, head cauliflower , broken into small flowerettes, green onion, chopped, bacon, cooked & crumbled, sharp cheddar cheese, shredded, sugar, mayonnaise

sushi rice, sheet fresh seaweed, cucumbers , julienned, avocado , julienned, crab , sticks, tobiko (flying fish roe), rice vinegar, sugar, salt

california spinach, white mushroom, tomato, red onion, champagne wine vinegar, olive oil, minced garlic, dijon mustard, sugar, salt/pepper

cooked white rice, canned diced green chilies, monterey jack cheese, grated, sour cream, butter, melted, salt and pepper

california dried figs, cold water, granulated sugar, salt, batter, all-purpose flour, baking powder, salt, granulated sugar, shortening, milk, eggs

graham crackers crushed, chocolate chips, coconut, sweetened condensed milk

short-grain white rice, rice vinegar, sugar, salt, sheets precut nori (7 1/2 by 8 in.), toasted (see notes), wasabi powder, mixed with 2 tbsp water, firm-ripe avocado (8 oz.), pitted, peeled , and cut into 1/4-inch-thick slices, shelled cooked crab, soy sauce, pickled ginger