15 calas Recipes

  • Calas
    flour, sugar, baking powder, salt, vanilla, cooked rice and
    4 More
    flour, sugar, baking powder, salt, vanilla, cooked rice, eggs, nutmeg, cooking oil, powdered sugar
    25 min, 10 ingredients
  • Calas
    cooked long-grain rice, warm water, baking powder, salt and
    5 More
    cooked long-grain rice, warm water, baking powder, salt, grated whole nutmeg, all-purpose flour, eggs, lightly beaten, vegetable oil, powdered sugar
    9 ingredients
  • Calas (Fried Rice Balls)
    flour, sugar, baking powder, salt, vanilla, cooked rice and
    4 More
    flour, sugar, baking powder, salt, vanilla, cooked rice, eggs, nutmeg, cooking oil, powdered sugar
    40 min, 10 ingredients
  • Calas Calas
    eggs, sugar, vanilla, nutmeg, lemon rind, salt and
    5 More
    eggs, sugar, vanilla, nutmeg, lemon rind, salt, baking powder, cold cooked rice, flour, vegetable oil, to fry, icing sugar, to serve
    40 min, 11 ingredients
  • Calas Calas
    hot cooked rice, dry yeast, warm water (105o to 115o) and
    7 More
    hot cooked rice, dry yeast, warm water (105o to 115o), eggs, beaten, all-purpose flour, sugar, salt, ground nutmeg, vegetable oil, powdered sugar
    10 ingredients
  • Calas  Tout  Chaud Calas Tout Chaud
    eggs, separated, sugar, cooked rice, all-purpose flour and
    3 More
    eggs, separated, sugar, cooked rice, all-purpose flour, baking powder, vegetable oil, powdered sugar
    7 ingredients
  • Calas (Emeril Lagasse) Calas (Emeril Lagasse)
    water, grain white rice, yeast ( 1/4-oz), warm water, eggs and
    5 More
    water, grain white rice, yeast ( 1/4-oz), warm water, eggs, sugar, flour, grated fresh nutmeg, vegetable oil for frying, powdered sugar in shaker
    10 ingredients
  • CALAS (Deep fried rice balls) CALAS (Deep fried rice balls)
    white rice, all-purpose flour, baking powder, cinnamon and
    6 More
    white rice, all-purpose flour, baking powder, cinnamon, nutmeg, salt, eggs, sugar, hershey chocolate kisses (optional), oil, for deep-frying
    45 min, 10 ingredients
  • Calas: New Orleans Rice Cakes (Emeril Lagasse) Calas: New Orleans Rice Cakes (Emeril Lagasse)
    water, salt, grain rice, dry yeast, warm water, eggs and
    6 More
    water, salt, grain rice, dry yeast, warm water, eggs, sugar, flour, cinnamon, vegetable oil, for frying, powdered sugar, pure cane syrup , optional
    11 hour 10 min, 12 ingredients
  • Corn and Rice Calas Corn and Rice Calas
    corn kernel (3 ears ), egg, jalapeno pepper, finely diced and
    8 More
    corn kernel (3 ears ), egg, jalapeno pepper, finely diced, scallions, thinly sliced, flour, baking powder, cooked rice, salt, cayenne, black pepper, oil or 1 tbsp butter
    15 min, 11 ingredients
  • French Quarter Calas French Quarter Calas
    grain rice, active dry yeast and
    9 More
    grain rice, active dry yeast, unbleached all-purpose flour , plus, unbleached all-purpose flour, egg, sugar, salt, freshly grated nutmeg, minced fresh orange zest (optional), vegetable oil, for deep-frying, powdered sugar
    2 hour 15 min, 11 ingredients
  • New Orleans-Style Calas (Rice Beignets) New Orleans-Style Calas (Rice Beignets)
    warm water, granulated sugar, active dry yeast and
    7 More
    warm water, granulated sugar, active dry yeast, cooked white rice, eggs, lightly beaten, salt, vanilla extract, freshly grated nutmeg, all-purpose flour, powdered sugar , for serving
    25 min, 10 ingredients
  • Raised Calas - Creole Deep Fried Rice Cakes Raised Calas - Creole Deep Fried Rice Cakes
    rice, uncooked, water, boiling, salt and
    8 More
    rice, uncooked, water, boiling, salt, cake yeast, softened in, water, eggs, well beaten, sugar, nutmeg, salt, flour , sifted, oil (for frying )
    20 min, 11 ingredients




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