31 calabasa sefardicas sephardic Recipes
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roasting chicken , cup up into all its parts, and cleaned... and14 Moreroasting chicken , cup up into all its parts, and cleaned, skin on, potatoes, sliced into 1/2inch rounds (i love yukon gold, but russet will do fine!), onion, thinly sliced, red bell pepper, sliced, ripe tomato, sliced (you can use whole cherry tomatoes), olive oil (can use more if you don tsp have restrictions), paprika, cumin, turmeric, hawaij, ground allspice, kosher salt (don tsp be skimpy here!!), ground black pepper, garlic (i use 6 cloves) (optional), green pitted olive (i use 2 handfuls ) (optional)2 hour 5 min, 15 ingredients
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Sephardic-Style Fried Fishcod fillets, coarse-grain sea salt, cold water and6 Morecod fillets, coarse-grain sea salt, cold water, all-purpose flour, eggs, salt, freshly ground pepper, vegetable oil, garnishes: lemon slices, fresh dill sprigs9 ingredients
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Taaralikus Sephardic Cookieseggs, crisco or 1 tbsp margarine, at room temperature and6 Moreeggs, crisco or 1 tbsp margarine, at room temperature, full cup sugar, vegetable oil, lemon juice, vanilla, baking powder, flour35 min, 8 ingredients
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Bamieh (Sephardic-Style Okra)olive oil, onion, finely chopped, fresh okra, tomato sauce and6 Moreolive oil, onion, finely chopped, fresh okra, tomato sauce, tomatoes, chopped, garlic, finely minced, pepper, lemon , juice of, salt, water45 min, 10 ingredients
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Bouikos Con Kashkaval (Sephardic Cheese Buns)self-rising flour and6 Moreself-rising flour, soft cheese , such as gvina levana (ricotta may be substituted), hard cheese such as kashkaval, grated (parmesan may be substituted), brinza cheese, crumbled (feta may be substituted), egg, melted butter, hard cheese, grated, for topping30 min, 7 ingredients
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Jim Cohen's Sephardic Brisketdried pasilla peppers or 2 dried negro chile or 2 poblano... and14 Moredried pasilla peppers or 2 dried negro chile or 2 poblano chiles or 2 dried ancho chiles, beef brisket, salt & freshly ground black pepper, to taste, flour , for dredging, olive oil, onions, diced, fresh ginger, chopped, chicken stock or 4 cups beef stock or 4 cups water, orange juice, cinnamon stick, bay leaf, peppercorn, black tea bags, dried pitted prunes, dried apricots3 hour , 15 ingredients
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Carciofi alla Giudia: Sephardic Style Artichokes (Emeril Lagasse)young artichokes, fresh lemons, salt and3 Moreyoung artichokes, fresh lemons, salt, freshly ground black pepper, olive oil, grated pecorino romano, for garnish2 hour 50 min, 6 ingredients
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